3272 fillets salt pepper Recipes

  • Fillet of Fish in Wine
    fish fillet, frozen or fresh, margarine, onion, chopped and
    7 More
    fish fillet, frozen or fresh, margarine, onion, chopped, garlic, minced, parsley, chopped, tomatoes, white wine, oregano or 1 dash tarragon, cream, salt and pepper
    40 min, 10 ingredients
  • Pepper Crusted Beef With Cherry Tomatoes
    beef, filleted, black peppercorns, fennel seed and
    12 More
    beef, filleted, black peppercorns, fennel seed, dried rosemary, garlic clove, olive oil, tomatoes, red onion, finely chopped, olive oil, balsamic vinegar, fresh cilantro, head lettuce , separted into leaves, parsnip, sour cream, salt and pepper
    45 min, 15 ingredients
  • Fillet Almondine
    sole, salt, pepper, butter, melted and separated and
    4 More
    sole, salt, pepper, butter, melted and separated, dry white wine or 1/3 cup chicken broth, cream of mushroom soup, almonds, lemon juice
    35 min, 8 ingredients
  • Fillet of Plaice De Luxe
    egg yolks, salt, paprika, salad oil and
    7 More
    egg yolks, salt, paprika, salad oil, butter, melted and cooled slightly, shredded cheese , danish tybo preferred (mild cheddar may be substituted), frozen spinach , cooked according to package directions and drained well, plaice, fresh lemon , juice of, salt, pepper
    35 min, 11 ingredients
  • Fillet of Fish a L'Orange
    green onions, chopped, fresh mushrooms, sliced and
    10 More
    green onions, chopped, fresh mushrooms, sliced, flounder fillets, salt & pepper, olive oil, soy sauce, white wine, orange juice, curacao, paprika, parsley, minced
    12 ingredients
  • Fillet of Sole in White Wine
    sole fillets, salt, pepper and
    9 More
    sole fillets, salt, pepper, green onions or 2 scallions, chopped, melted butter, dry white wine, chopped parsley, thyme, bay leaves, crushed, butter, flour, heavy cream
    40 min, 12 ingredients
  • Fillet of Sole Turnovers Fillet of Sole Turnovers
    sole fillets, skinned, salt and pepper, to taste, milk and
    7 More
    sole fillets, skinned, salt and pepper, to taste, milk, mushroom, sliced, butter, lemon , juice of, hazelnuts, coarsely ground, frozen puff pastry, poppy seed, egg, beaten
    50 min, 10 ingredients
  • Broiled Trout Fillets Broiled Trout Fillets
    freshwater trout fillets (about 1 3/4 lb), salt, pepper and
    6 More
    freshwater trout fillets (about 1 3/4 lb), salt, pepper, red pepper, butter or margarine, melted, lemon juice, worcestershire sauce, fresh parsley sprigs, lemon slices
    9 ingredients
  • Pepper Seared Fillet of Beef with Grilled Radicchio and Meat Jus (Emeril Lagasse) Pepper Seared Fillet of Beef with Grilled Radicchio and Meat Jus (Emeril Lagasse)
    beef, olive oil, essence , recipe follows and
    20 More
    beef, olive oil, essence , recipe follows, cracked black pepper, head of radicchio, cut into quarters, red onion, cut into 1-inch rings (kept whole), minced shallots, minced garlic, chopped green onions, meat stock, salt and pepper, truffle mashed potatoes, (mashed potatoes finished with truffle oil) hot, truffle oil, fresh ground black pepper, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    25 min, 23 ingredients
  • Fillet of Salmon  Campfire Style  on Chipotle Vinaigrette with Pear and Cucumber Salad Fillet of Salmon Campfire Style on Chipotle Vinaigrette with Pear and Cucumber Salad
    chipotle peppers packed in adobo sauce, chopped garlic and
    11 More
    chipotle peppers packed in adobo sauce, chopped garlic, chopped shallots, cilantro, chopped, seasoned rice vinegar, salmon fillet cut into 12 strips, salt and pepper to taste, seeded and diced cucumber, cored and sliced pear, pared and julienned jicama, lemon juice, julienned pickled beets, cilantro sprigs
    1 hour 15 min, 13 ingredients
  • Fillet of Halibut, served over Olive Oil Roasted Fingerlings, Topped with Pea Shoots and Blood Oranges (Emeril Lagasse) Fillet of Halibut, served over Olive Oil Roasted Fingerlings, Topped with Pea Shoots and Blood Oranges (Emeril Lagasse)
    olive oil , plus 2 tsp, onion, sliced, fingerling potatoes and
    17 More
    olive oil , plus 2 tsp, onion, sliced, fingerling potatoes, sugar, champagne vinegar, blood orange, juiced, unsalted butter , plus 1 tsp, halibut fillets, essence , recipe follows, salt and pepper, pea shoots, blood oranges, cut into wedges for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour , 20 ingredients
  • Fillet of Fish Madrid Fillet of Fish Madrid
    grouper fillets, dry white wine, lemon juice, milk, cream and
    5 More
    grouper fillets, dry white wine, lemon juice, milk, cream, butter, flour, green peas, parmesan cheese, salt and pepper to taste
    10 ingredients
  • Fillet-A-La-Veracruzana Fillet-A-La-Veracruzana
    flour , to dredge and
    13 More
    flour , to dredge, chicken fillets (or use snapper or tilapia), extra virgin olive oil, vegetable oil or 1 tbsp canola oil, spanish onion, sliced, red bell pepper, cut into half-inch slices, lengthwise, garlic cloves, minced, tomatoes , cut lengthwise into 8 wedges, capers, lime , juice of, cilantro, chopped, salt, pepper, avocado, pit removed and sliced
    30 min, 14 ingredients
  • Baked Chipotle Kingklip Fillets Baked Chipotle Kingklip Fillets
    fresh kingklip fillets, red bone alley chipotle aioli and
    2 More
    fresh kingklip fillets, red bone alley chipotle aioli, salt and pepper to taste
    20 min, 4 ingredients
  • Fillet of Flounder in Wine Sauce Fillet of Flounder in Wine Sauce
    butter or 3 tbsp margarine, all-purpose flour and
    6 More
    butter or 3 tbsp margarine, all-purpose flour, cream of mushroom soup, dry white wine, grated parmesan cheese, chopped fresh parsley, salt and pepper, flounder fillets
    1 hour , 8 ingredients
  • Fillet of Sole in Mustard Dill Sauce Fillet of Sole in Mustard Dill Sauce
    sole fillets (about 4 oz each), flour and
    8 More
    sole fillets (about 4 oz each), flour, fresh thyme, chopped or 1 tsp dried thyme, salt, pepper, canola oil, carnation evaporated milk, coarse grain mustard, capers, rinsed, patted dry, fresh dill, chopped
    15 min, 10 ingredients
  • Fillet of Beef Bourguignonne (Ina Garten) Fillet of Beef Bourguignonne (Ina Garten)
    filet of beef, trimmed and
    13 More
    filet of beef, trimmed, kosher salt and freshly ground black pepper, for seasoning plus 1 tsp salt and 1/2 tsp pepper, good olive oil, bacon, diced, garlic cloves, minced, good dry red wine , such as burgundy or chianti, beef stock, tomato paste, fresh thyme, pearl onions, peeled, carrots, cut diagonally into 1-inch-thick slices, unsalted butter, at room temperature, all-purpose flour, mushrooms, sliced 1/4-inch thick (domestic or wild)
    1 hour 18 min, 14 ingredients
  • Fillet or Flounder or Sole in Orange Sauce Fillet or Flounder or Sole in Orange Sauce
    sole or 1 lb flounder, flour, salt, pepper and
    4 More
    sole or 1 lb flounder, flour, salt, pepper, unsalted butter (divided ), chopped onions (divided ), frozen orange juice concentrate, dry white wine
    20 min, 8 ingredients




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