105 fillets lagasse Recipes
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Pan Fried Flounder in Cornmeal with Smoked Oyster-Artichoke Relish (Emeril Lagasse)plain yogurt, chopped fresh thyme, salt and pepper and13 Moreplain yogurt, chopped fresh thyme, salt and pepper, flounder fillets, skin removed, cornmeal, oyster relish , recipe follows, oil for pan frying, chopped parsley, smoked oysters (canned or fresh ), sliced artichoke bottoms, chopped parsley, chopped fresh thyme, chopped red bell pepper, olive oil, lemon juice, creole spice25 min, 16 ingredients
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Zarzuela de Mariscos a la Catalana (Traditional Catalan Fish Stew) (Emeril Lagasse)olive oil, chopped onions, salt and15 Moreolive oil, chopped onions, salt, freshly ground black pepper, fresh squid, cleaned and cut into 1/4-inch pieces, spanish brandy, tomato paste, dry white wine, clam juice or seafood stock, shrimp, peeled and deveined, fresh sea bass fillets, sliced into 1/2-inch slices, angler fish fillets, sliced into 1/2-inch slices, scampi, peeled, dozen clams , scrubbed, dozen mussels , scrubbed and debearded, recipe picada (see recipe from above), chopped fresh parsley leaves, crusty bread18 ingredients
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Asian Salmon Burgers with Asian Cucumber Relish and Fried Sesame Wontons Strips (Emeril Lagasse)egg white, soy sauce, sesame oil and10 Moreegg white, soy sauce, sesame oil, skinless salmon fillet, cut into 1/4-inch dice, panko crumbs, minced green onions, vegetable oil, mesclun greens, washed and spun dry, shizu leaves , julienned, olive oil, asian cucumber relish , recipe follows, fried wonton strips, recipe follows, fresh cilantro, garnish35 min, 13 ingredients
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Grilled Salmon with Sweet Corn, Tomato and Avocado Relish, and Grilled Asparagus (Emeril Lagasse)ears fresh yellow corn, peeled and silk removed and27 Moreears fresh yellow corn, peeled and silk removed, creole or other vine-ripened tomatos, cored and cut into 3/4-inch dice (about 2 cups), hass avocados (14 oz), peeled, seeded and cut into 1/2-inch dice (about 2 cups), chopped red onions, chopped fresh parsley leaves, extra-virgin olive oil, fresh lemon juice, salt, freshly ground white pepper, salmon fillets with the skin, olive oil, essence , recipe follows, grilled asparagus with garlic, recipe follows, fresh baby parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, asparagus , woody ends trimmed, extra-virgin olive oil, coarse salt, freshly ground black pepper, fresh lemon juice, chopped garlic55 min, 28 ingredients
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Seared Salmon with a Wild Mushroom and White Bean Ragout and a Merlot Reduction Sauce (Emeril Lagasse)merlot red wine, onion, quartered, celery stalks, chopped and14 Moremerlot red wine, onion, quartered, celery stalks, chopped, carrots, peeled and chopped, bay leaf, olive oil, chopped shallots, shiitake mushrooms, cleaned, steamed and thinly sliced, salt, freshly ground black pepper, chopped garlic, cooked navy white beans, veal reduction, chopped fresh parsley leaves, butter, salmon fillets, skin off1 hour 5 min, 17 ingredients
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Baked Sea Trout with Green Market Potatoes and Vegetables with Green Garlic Lovage Sauce (Emeril Lagasse)fresh sea trout, filleted with the skin on, olive oil and19 Morefresh sea trout, filleted with the skin on, olive oil, butter, first of the season red potatoes , boiled until fork tender, salt and freshly ground black pepper, sugar snap peas, cleaned and blanched, bundles asparagus, blanched, extra virgin olive oil, salt, freshly ground black pepper, lovage, chopped, green garlic, chopped, crushed red pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme50 min, 22 ingredients
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Pan Roasted Bronzini on a Carnaroli Rice, Parmigiano Reggiano and Arugula Risotto with a Provencal Sauce (Emeril Lagasse)reduced-sodium chicken broth, unsalted butter, divided and29 Morereduced-sodium chicken broth, unsalted butter, divided, olive oil, divided, yellow onion, finely chopped, italian risotto rice , such as carnaroli, arborio or vialone nano, minced garlic, white wine, salt, ground white pepper, baby arugula, washed and dried, grated parmesan, bronzini fillets, salt and freshly ground white pepper, flour, provencal sauce , recipe follows, freshly ground black pepper , for garnishing plate, optional, parmesan curls , for garnishing plate, optional, chopped fresh herbs , for garnishing plate, optional, unsalted butter, diced yellow onion, diced fennel, diced leeks, minced garlic, fennel seeds, tomato concassee, anchovy fillets, minced, rinsed capers, sherry vinegar , or to taste, sugar , if necessary, orange , zested, salt and freshly ground white pepper1 hour 50 min, 31 ingredients
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Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse)portobello mushroom caps , 4 oz each, salt and pepper and38 Moreportobello mushroom caps , 4 oz each, salt and pepper, extra-virgin olive oil, crumbled blue cheese, crumbled walnuts, filet mignons, essence , recipe follows, olive oil, roasted garlic mashed potatoes , recipe follows, worcestershire sauce , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heads garlic, split in 1/2, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets (or an 8-ounce can), drained of oil, salt, whole, medium lemons, skin and pith removed, dark corn syrup, percent pure cane syrup (recommended : steen s), distilled white vinegar, water, fresh horseradish, peeled and grated, sized canning jars1 hour 20 min, 40 ingredients
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Fillet of Sole Escabeche (Emeril Lagasse)olive oil, fresh lime juice, chopped fresh cilantro and16 Moreolive oil, fresh lime juice, chopped fresh cilantro, jalapeno, stemmed, seeded and finely chopped, chopped garlic, sole, skin off, cut into 1/2-inch cubes, salt, flour, vegetable oil, for frying, cilantro tartar sauce , recipe follows, egg, dijon mustard, minced garlic, fresh lime juice, chopped cilantro, chopped red onions, vegetable oil, salt, hot sauce1 hour 40 min, 19 ingredients
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Fillet of Pork with Rosemary-Apple Vinaigrette (Emeril Lagasse)pork tenderloins, dijon mustard and15 Morepork tenderloins, dijon mustard, rosemary-apple vinaigrette , recipe follows, vegetable oil, salt, freshly ground black pepper, granny smith apple, cored, peeled , and cut into 1/4-inch thick slices, apple cider vinegar , plus 2 tbsp, minced shallots, sugar, chopped fresh rosemary, freshly ground black pepper, dijon mustard, soy sauce, kosher salt, green onions, vegetable oil42 min, 17 ingredients
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Fillet of Halibut, served over Olive Oil Roasted Fingerlings, Topped with Pea Shoots and Blood Oranges (Emeril Lagasse)olive oil , plus 2 tsp, onion, sliced, fingerling potatoes and17 Moreolive oil , plus 2 tsp, onion, sliced, fingerling potatoes, sugar, champagne vinegar, blood orange, juiced, unsalted butter , plus 1 tsp, halibut fillets, essence , recipe follows, salt and pepper, pea shoots, blood oranges, cut into wedges for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour , 20 ingredients
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Funky Stuffed Fillet (Emeril Lagasse)olive oil, in all, essence , recipe follows and19 Moreolive oil, in all, essence , recipe follows, homemade boursin, minced shallots, sliced shiitake mushrooms, peeled, seeded, and chopped tomatoes, veal reduction, chopped parsley, salt and pepper, butter, mashed potatoes, hot, assorted mild herb salad, oil for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 min, 22 ingredients
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Rock Shrimp Stuffed Fillet (Emeril Lagasse)olive oil, in all, minced onions, minced green onions and17 Moreolive oil, in all, minced onions, minced green onions, minced celery, minced red bell pepper, minced shallots, minced garlic, rock shrimp, water, fine, dried bread crumbs, essence , recipe follows, filet mignons, 6 to 7 oz each, trimmed, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme55 min, 20 ingredients
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Spinach Gnocchi with Petit Fillet of Beef (Emeril Lagasse)olive oil, fresh spinach, cleaned, steamed and chopped and19 Moreolive oil, fresh spinach, cleaned, steamed and chopped, minced shallots, minced garlic, salt and pepper, fresh ricotta, flour, egg yolks, grated asiago, petit beef fillets, essence , recipe follows, fried spinach leaves, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 min, 21 ingredients
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Steamed Halibut Fillets with Sake-Soy Glaze (Emeril Lagasse)good-quality sake and10 Moregood-quality sake, mirin (sweet rice wine) or sweet vermouth, soy sauce, dark brown sugar, stalk lemongrass, cut in 1/2 and smashed, water, fresh gingerroot, halibut fillets, steamed white rice, accompaniment, green onions , cut on the bias, garnish, toasted sesame seeds, garnish35 min, 11 ingredients
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Roasted Fillet of Beef Stuffed with Duck Rillette (Emeril Lagasse)beef tenderloin, trimmed and butterflied, duck rillette and5 Morebeef tenderloin, trimmed and butterflied, duck rillette, salt and black pepper, butchers twine, olive oil, creole mustard, cracked black pepper7 ingredients
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Arugula, Red Pepper, and Sausage Stuffed Fillet of Beef (Emeril Lagasse)unsalted butter, italian sausage, crumbled, onion, sliced and9 Moreunsalted butter, italian sausage, crumbled, onion, sliced, red pepper , cut into 1/2-inch strips, salt, freshly ground black pepper, arugula, well washed and spun dry, eggs, lightly beaten, sour cream or creme fraiche, fine dry bread crumbs, coarsely chopped fresh parsley leaves, beef tenderloin1 hour 5 min, 12 ingredients
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Oven Roasted Red Snapper Fillets with Tomatoes and Onions (Emeril Lagasse)thick) slices roma tomatoes (recommended : romanita tomat... and12 Morethick) slices roma tomatoes (recommended : romanita tomatoes), chiffonade fresh basil leaves , plus more for garnish, if desired, julienned sweet onions, pitted and sliced kalamata olives, salt, freshly ground black pepper , plus more to taste, skin-on red snapper fillets, essence , recipe follows, lemon , seeds removed, good-quality extra-virgin olive oil, rice pilaf , for serving, recipe follows, tomato water , recipe follows, optional, chiffonade fresh basil, for garnish1 hour , 13 ingredients
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