178554 fillet venison with wild thyme and blueberry sauce Recipes
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butter, onion, peeled, carrot, peeled, thyme, bay leaf and10 Morebutter, onion, peeled, carrot, peeled, thyme, bay leaf, red wine, beef stock, salt & freshly ground black pepper, vegetable oil, steak fillets (four s), flat mixed mushrooms , wiped, turnip, peeled, milk, heavy cream, thyme leaves30 min, 15 ingredients
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unsalted butter, softened, fine sugar, eggs , seperated and10 Moreunsalted butter, softened, fine sugar, eggs , seperated, orange rind, grated, fresh lemon rind, grated, lime rind, grated, flour, baking powder, salt, fresh squeezed orange juice or 1 cup lemon juice or 1 cup lime juice, wild fresh blueberries (use fresh only ), fine sugar, fresh squeezed orange juice1 hour 25 min, 13 ingredients
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Blueberry Sauce - a Little Different!blueberries, orange juice, sugar, grated fresh ginger10 min, 4 ingredients
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Peppered Venison With Balsamic Prune Saucevenison chops (boneless loin) or 1 -1 1/2 lb venison loin... and8 Morevenison chops (boneless loin) or 1 -1 1/2 lb venison loin steak, cut 3/4 inch thick, coarse grain mustard, mixed peppercorns, crushed, olive oil, beef broth, balsamic vinegar, brown sugar, prune, snipped, butter, cut up20 min, 9 ingredients
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Blueberry Cheese Blintzes With Blueberry Saucemilk, all-purpose flour, eggs, unsalted margarine, melted and9 Moremilk, all-purpose flour, eggs, unsalted margarine, melted, soft cream cheese, egg, beaten, granulated sugar, blueberries, ground cinnamon, unsalted margarine, sour cream, vanilla extract, blueberries31 min, 13 ingredients
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Fillet of Sole with Leek Sauceunsalted butter and6 Moreunsalted butter, white and pale green parts of 2 leeks , split lengthwise, washed well, and sliced thincrosswise (about 2 cups), dry white wine, sole fillets (about 3/4 lb total ), heavy cream, fresh lemon juice to taste, minced fresh parsley leaves for garnish7 ingredients
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Venison Tenderloin with Berry Sauce and Creamy Potatoes (Robert Irvine)yukon gold potatoes, kosher salt, butter, room temperature and16 Moreyukon gold potatoes, kosher salt, butter, room temperature, ground nutmeg, heavy cream , plus more if needed, salt and freshly ground white pepper, venison tenderloins, salt and freshly ground black pepper, grapeseed oil, red wine, demi glace, red onion, halved, fresh thyme, fresh rosemary, juniper berries, sugar, blueberries, salt and freshly ground black pepper, butter1 hour 2 min, 19 ingredients
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Jannid's Blueberry Sauce & Grilled Cakeblueberries, wild frozen, orange juice, sugar, lemon juice and2 Moreblueberries, wild frozen, orange juice, sugar, lemon juice, cornstarch, angel food cake6 ingredients
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Blueberry Bread and Rice Pudding with Orange Caramel Sauce (Food Network Kitchens)sweet hawaiian bread , cut into 1/2-inch pieces (about 10... and13 Moresweet hawaiian bread , cut into 1/2-inch pieces (about 10 cups), fat-free evaporated milk, percent milk, sugar, pure vanilla extract, freshly grated nutmeg, kosher salt, eggs, cooked wild rice, blueberries, toasted, sliced almonds, grated orange zest, orange juice1 hour 20 min, 14 ingredients
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Blueberry Sour Cream Coffeecakeduncan hines 100% whole grain wild maine blueberry muffin... and5 Moreduncan hines 100% whole grain wild maine blueberry muffin mix, sour cream, milk, eggs, blueberry preserves, duncan hines creamy home-style classic vanilla frosting50 min, 6 ingredients
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Wild Striped Bass en Papilloteunsalted butter, softened and14 Moreunsalted butter, softened, swiss chard, cleaned and roughly chopped, sliced zucchini, sliced asparagus, corn kernels, button mushrooms, cleaned and quartered, skinless fillets of wild striped bass, kosher salt, freshly ground black pepper, chopped parsley leaves, chopped tarragon leaves, shallots, very finely chopped, garlic clove, very finely chopped, dry white wine, lemon wedges, to serve35 min, 15 ingredients
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Asian Venison Kabobsvenison steak, sweet chili sauce, teriyaki sauce and5 Morevenison steak, sweet chili sauce, teriyaki sauce, oyster sauce, white pearl onions, red bell pepper, yellow bell pepper, stalks lemongrass , with leaves if possible13 min, 8 ingredients
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