5990 fillet porco com ameeijoas Recipes

  • Fish Fillets in Tomato Cream Sauce
    onion, peeled and chopped and
    9 More
    onion, peeled and chopped, oil (for frying , or use butter), tomatoes, chopped (400 g. fresh tomatoes can also be used), dry white wine (125 ml), parsley, finely chopped, black pepper, coarsely ground, sugar, salt (preferably a seasoning ), fish fillets, any kind (1 kg, which is just over 2 lbs), fresh cream (250 ml)
    40 min, 10 ingredients
  • Blackened Salmon Fillets
    ground paprika, ground cayenne pepper, onion powder, salt and
    8 More
    ground paprika, ground cayenne pepper, onion powder, salt, white pepper, ground black pepper, dried thyme, dried basil, dried oregano, salmon (fillets, skin removed ), extra virgin olive oil (the original recipe calls for 1/2 cup butter), olive oil flavored cooking spray
    20 min, 12 ingredients
  • Herb-Crusted Sautéed Salmon Fillets With Pistou
    salt, tightly packed cup fresh basil leaf and
    11 More
    salt, tightly packed cup fresh basil leaf, garlic cloves, chopped fine, extra virgin olive oil, salt & freshly ground black pepper, salmon fillets, skin and pin bones removed, salt & freshly ground black pepper, fresh thyme leave, fresh marjoram, fresh oregano leaves, fresh rosemary leaf, olive oil, tomatoes, chopped fine quartered or 2 cups assorted cherry tomatoes, quartered
    42 min, 13 ingredients
  • Garlic Salmon Fillets
    skinless salmon fillets, about 1 inch thick and
    7 More
    skinless salmon fillets, about 1 inch thick, coarse salt and fresh ground pepper, snipped italian parsley, reduced-sodium chicken broth, dry white wine, extra-virgin olive oil, garlic cloves, minced, crushed red pepper
    23 min, 8 ingredients
  • Delicious Mexi-Baked Fish Fillets Delicious Mexi-Baked Fish Fillets
    fish fillets (or use 6 small), melted butter or mayonnaise and
    6 More
    fish fillets (or use 6 small), melted butter or mayonnaise, fresh ground black pepper (to taste), picante sauce (use pace , or use a mild or medium salsa), shredded mexican blend cheese (or use cheddar cheese), crushed corn chips, sour cream (use as much as desired), chopped green onion (optional)
    30 min, 8 ingredients
  • Broiled Fish Fillets With Orange Butter Sauce Broiled Fish Fillets With Orange Butter Sauce
    orange juice, butter, olive oil, salt and pepper and
    2 More
    orange juice, butter, olive oil, salt and pepper, diced fresh tomato (, i peel and seed them), skinless boneless white fish fillets (i like red snapper)
    10 min, 6 ingredients
  • Matzo Meal Coated Fish Fillets Matzo Meal Coated Fish Fillets
    flounder fillets, skinned, eggs and
    7 More
    flounder fillets, skinned, eggs, white matzo meal (not whole-wheat), parsley, salt, pepper, garlic powder, paprika, lemon wedge
    40 min, 9 ingredients
  • Baked Fillet of King Salmon Baked Fillet of King Salmon
    bacon, diced, diced onions, diced celery, sage and
    10 More
    bacon, diced, diced onions, diced celery, sage, stale bread (2-3 days old), eggs, beaten, salt, pepper, chicken stock, dry white wine, fresh lemon juice, butter, melted, salmon fillets (or steaks), lemon, quarters (to garnish )
    1 hour , 14 ingredients
  • Home-Smoked Salmon Fillets Home-Smoked Salmon Fillets
    water, brown sugar, sugar, salt and
    2 More
    water, brown sugar, sugar, salt, salmon fillets (with skin , 5-oz each), alder-wood smoke chips , soaked in water 30 minutes, drained
    1 hour 15 min, 6 ingredients
  • Red Snapper Bacon-Grilled Red Snapper Fillets Red Snapper Bacon-Grilled Red Snapper Fillets
    red snapper fillets (6-8 oz and 1-inch thick each) and
    3 More
    red snapper fillets (6-8 oz and 1-inch thick each), sliced bacon, vidalia onion, sliced into rings (or other sweet onion), soy sauce
    10 min, 4 ingredients
  • Moutard Salmon Fillets Moutard Salmon Fillets
    salmon fillets, skinless, creme fraiche, meaux mustard and
    6 More
    salmon fillets, skinless, creme fraiche, meaux mustard, dry white wine, fresh tarragon, lemon, salt , to taste, pepper , to taste, rapeseed oil
    20 min, 9 ingredients
  • Pork Fillet in Wine and Coriander Pork Fillet in Wine and Coriander
    pork fillets or 1 1/2 lbs tenderloin, trimmed and cut int... and
    9 More
    pork fillets or 1 1/2 lbs tenderloin, trimmed and cut into 1/2 inch slices, butter, vegetable oil, green pepper, seeded and sliced into rings, onion, skinned and chopped, plain flour, coriander seed, ground, chicken stock, dry white wine, salt and pepper
    30 min, 10 ingredients
  • Broiled Fish Fillets Piquante Broiled Fish Fillets Piquante
    butter, melted, lemon juice, minced onion, salt and
    5 More
    butter, melted, lemon juice, minced onion, salt, white pepper, dried marjoram, ground savory, frozen perch fillet, thawed, minced fresh parsley
    20 min, 9 ingredients
  • Chicken Fillets With a Garlicky Tomato Sauce Chicken Fillets With a Garlicky Tomato Sauce
    sun-dried tomatoes, garlic cloves, chopped and
    5 More
    sun-dried tomatoes, garlic cloves, chopped, roma tomatoes, chopped, balsamic vinegar, worcestershire sauce, chicken breast fillets, trimmed, parmesan cheese, to serve (optional)
    45 min, 7 ingredients
  • Microwave Teriyaki Cod Fillets Microwave Teriyaki Cod Fillets
    dry sherry, water, low sodium soy sauce, canola oil and
    4 More
    dry sherry, water, low sodium soy sauce, canola oil, gingerroot, grated, sugar, garlic clove, crushed, cod fish fillet, about 3/4 inch thick
    30 min, 8 ingredients
  • Father's Favorite Fish Fillets! Father's Favorite Fish Fillets!
    fish fillets, thawed if frozen (cod loins) and
    11 More
    fish fillets, thawed if frozen (cod loins), bacon, partially cooked, tomatoes, sharp cheddar cheese, shredded, kosher salt, fresh ground pepper, old bay seasoning, butter, lemon juice, worcestershire sauce, prepared mustard, kosher salt
    30 min, 12 ingredients
  • Fresh Green Asparagus on Smoked Fish Fillets Fresh Green Asparagus on Smoked Fish Fillets
    asparagus spears, green (preferably sizeable ones), salt and
    4 More
    asparagus spears, green (preferably sizeable ones), salt, sugar (a pinch, as we used to call it), butter (100g), smoked trout (or other smoked fish fillets, try to buy 4), ground nutmeg (to garnish ) (optional)
    25 min, 6 ingredients
  • Trout/Salmon Fillets With Tarragon Cream Sauce Trout/Salmon Fillets With Tarragon Cream Sauce
    butter, trout fillets, skinless, salt and pepper and
    7 More
    butter, trout fillets, skinless, salt and pepper, green onions, large, white parts only, chopped, cucumber, peeled , deseeded, cut into short batons, flour, light cream (i have used milk with success), dry sherry (optional) or 1/4 cup white wine (optional), fresh tarragon, chopped, tomato , deseeded and finely chopped
    20 min, 10 ingredients




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