173 filet with cream Recipes

  • Filet mignon with tarragon
    oil, shallot, beef broth, white wine, brandy, heavy cream and
    6 More
    oil, shallot, beef broth, white wine, brandy, heavy cream, butter, garlic, chopped, baby spinach, beef tenderloin steaks , 1 inch, dijon mustard, tarragon
    50 min, 12 ingredients
  • Filet Mignon Beef Stroganoff
    unsalted butter, all-purpose flour and
    10 More
    unsalted butter, all-purpose flour, beef stock or 1 cup store bought broth, beef tenderloin, trimmed sliced 1/4 inch thick and cut into 1 inch pieces, salt & freshly ground black pepper, olive oil, sliced shallot, cremini mushroom (trimmed and halved or quartered if large), sour cream, at room temperature, dijon mustard, chopped fresh dill, buttered wide egg noodles
    35 min, 12 ingredients
  • Four-Peppercorn Filet Mignon
    pink peppercorns, lightly crushed and
    9 More
    pink peppercorns, lightly crushed, green peppercorns, lightly crushed, white peppercorns, lightly crushed, black peppercorns, lightly crushed, kosher salt or 2 tsp other coarse salt, olive oil, filet mignon steaks , trimmed of excess fat, garlic cloves, minced, brandy or 1/2 cup cognac, heavy cream
    22 min, 10 ingredients
  • Bacon-Wrapped Filet Mignon With Horseradish Sauce
    center-cut filet mignon, 1 1/2 inches thick , 7 to 8 oz e... and
    9 More
    center-cut filet mignon, 1 1/2 inches thick , 7 to 8 oz each, dried thoroughly with paper towels, bacon, olive oil, salt and pepper, mayonnaise, sour cream, horseradish (to taste), dijon mustard, lemon juice, worcestershire sauce
    25 min, 10 ingredients
  • Sliced Filet Mignon Wrap with Pear-Onion Relish and Blue-Cheese Dressing
    butter, sweet onion, diced, ripe pear, peeled and diced and
    9 More
    butter, sweet onion, diced, ripe pear, peeled and diced, sugar, mayonnaise, sour cream, blue cheese, crumbled, salt and pepper, filet mignon steaks (each 1 in. thick; about 1 lb. total ), vegetable or canola oil, whole-wheat tortillas, loosely packed spinach leaves
    12 ingredients
  • Filet Mignon With Peppercorn-Cognac-Cream Sauce Filet Mignon With Peppercorn-Cognac-Cream Sauce
    beef tenderloin steaks, shallot, minced, cognac and
    7 More
    beef tenderloin steaks, shallot, minced, cognac, beef stock, cream, coarse grain mustard, black pepper, coarsely ground, salt, olive oil, butter
    25 min, 10 ingredients
  • Filete De Culichi (Tilapia W Mushrooms in Poblano Cream Sauce) Filete De Culichi (Tilapia W Mushrooms in Poblano Cream Sauce)
    olive oil, poblano peppers, onion, diced and
    12 More
    olive oil, poblano peppers, onion, diced, fresh cilantro leaves, minced garlic, cumin, salt, chicken stock, heavy cream, butter, garlic cloves, finely minced, salt and pepper, tilapia fillets, fresh mushrooms, sliced, grated monterey jack cheese (about 2 cups)
    1 hour , 15 ingredients
  • Filet of Sole Duglere Filet of Sole Duglere
    sole, onions, finely chopped, butter, flour and
    10 More
    sole, onions, finely chopped, butter, flour, dry white wine, water, whipping cream, tomatoes, skinned and chopped, tarragon, dill weed, marjoram, parsley, minced, dried breadcrumbs, parmesan cheese, grated
    45 min, 14 ingredients
  • Filets de Sole Baumaniere Filets de Sole Baumaniere
    cooked shrimp plus their shells, dry vermouth and
    12 More
    cooked shrimp plus their shells, dry vermouth, whole sole cut into 4 fillets, black skin and head removed, salt , cayenne pepper, melted butter, fish poaching stock, bay leaf, thyme, saffron, dozen mussels, dry white wine, cream, scalded, egg yolks, brandy
    2 hour 35 min, 14 ingredients
  • Filet of Sole With Leek Sauce Filet of Sole With Leek Sauce
    unsalted butter and
    6 More
    unsalted butter, leeks , split lengthwise, washed well, and sliced thin, dry white wine, sole fillets (about 3/4 lb total ), heavy cream, fresh lemon juice, minced fresh parsley leaves (to garnish )
    40 min, 7 ingredients
  • Filet Mignon with Bearnaise Sauce Filet Mignon with Bearnaise Sauce
    dry white wine, tarragon vinegar, minced shallots and
    8 More
    dry white wine, tarragon vinegar, minced shallots, dried tarragon, freshly ground black pepper, egg substitute, reduced-calorie margarine, fat-free sour cream, beef tenderloin steaks, salt-free lemon pepper seasoning
    11 ingredients
  • Grilled Salmon Filets With Dill Sauce Grilled Salmon Filets With Dill Sauce
    mayonnaise, sour cream, minced fresh dill, minced parsley and
    6 More
    mayonnaise, sour cream, minced fresh dill, minced parsley, scallion, minced, fresh lemon juice, black pepper, salmon , filets, olive oil, salt
    10 min, 10 ingredients
  • Delicious Double Peppercorn Filet Mignon Delicious Double Peppercorn Filet Mignon
    vegetable oil, filet mignon, butter, shallots, chopped and
    7 More
    vegetable oil, filet mignon, butter, shallots, chopped, mushroom, cleaned and sliced, green peppercorns, heavy cream, black peppercorns, ground, chives, chopped, brown sauce , commercial, heated, salt and pepper
    27 min, 11 ingredients
  • Peppered Filet Mignons With Mushroom Bourbon Sauce Peppered Filet Mignons With Mushroom Bourbon Sauce
    mushrooms, butter, shallots, finely chopped and
    12 More
    mushrooms, butter, shallots, finely chopped, dry white wine, beef stock or 3/4 cup chicken stock, heavy whipping cream, bourbon, dijon mustard, coarse salt, fresh ground black pepper, filet mignon, each 1 1/2 inches thick and 6-8 oz, dijon mustard, cracked black peppercorns, coarse salt, fresh ground black pepper
    1 hour , 15 ingredients
  • Crab-Stuffed Filet Mignon With Whiskey Peppercorn Sauce Crab-Stuffed Filet Mignon With Whiskey Peppercorn Sauce
    olive oil, minced onion, minced green onions and
    21 More
    olive oil, minced onion, minced green onions, minced garlic, minced celery, minced green bell pepper, shrimp stock or 2 tbsp water or 2 tbsp chicken broth, old bay seasoning (for the chicken stock or water), crabmeat, drained or 6 oz fresh crabmeat, picked over, breadcrumbs (we used panko ), cajun seasoning (we didn tsp use ), beef broth, cracked black pepper, whiskey, heavy cream, filet mignon steaks, bacon , cooked almost done, salt and black pepper, to taste, olive oil, garlic clove, minced, minced shallot, cremini mushrooms or 1 cup white button mushrooms, sliced, whiskey, dijon mustard
    1 hour 30 min, 24 ingredients
  • Blue Cheese Stuffed Filets with Bacon Mashed Potatoes (Emeril Lagasse) Blue Cheese Stuffed Filets with Bacon Mashed Potatoes (Emeril Lagasse)
    bacon, chopped, filet mignons and
    13 More
    bacon, chopped, filet mignons, crumbled stilton cheese or any type of blue-veined cheese, olive oil, onion, cut into 1/8-inch rings, crystal hot sauce, flour, vegetable oil, demi-glace, port wine, recipe creamed potatoes , reicpe follows, port wine, chopped fresh parsley leaves
    15 ingredients
  • Flank Steak Wrapped Petit Filet with Smashed Potatoes with Creme Fraiche Flank Steak Wrapped Petit Filet with Smashed Potatoes with Creme Fraiche
    mushrooms (button or mixed like shiitake, morels, porcini... and
    25 More
    mushrooms (button or mixed like shiitake, morels, porcini, chanterelles - you need 20 to 25 button or 5 cups sliced mixed ), extra-virgin olive oil (about 1/4 cup, more if needed), salt, beef filets (4 to 6 oz each), flank steak (about 1 1/2 lb), freshly ground black pepper, chopped fresh thyme , plus 3 sprigs fresh thyme, unsalted butter, red wine, half-and-half, whole milk, asparagus , tough ends trimmed, sliced bacon , pancetta or prosciutto (about 6 slices), chopped, white wine vinegar, smashed potatoes with creme fraiche, for serving, recipe follows, fresh chopped parsley, for garnish, special equipment : kitchen string or toothpicks, fingerling or small red potatoes, salt, unsalted butter, garlic, chopped, shallots, chopped, ground white pepper, creme fraiche or sour cream, chopped chives, zest of 1 lemon
    2 hour 45 min, 26 ingredients
  • Lobster Stuffed Filet Mignon with a Tarragon and Veal Reduction Sauce (Emeril Lagasse) Lobster Stuffed Filet Mignon with a Tarragon and Veal Reduction Sauce (Emeril Lagasse)
    lobster, filet mignons (6 to 7-oz each), trimmed and
    26 More
    lobster, filet mignons (6 to 7-oz each), trimmed, essence , recipe follows, salt, fresh ground black pepper, olive oil, cold unsalted butter, freshly chopped tarragon leaves, white pepper, mashed or pan-fried potatoes, tarragon veal reduction sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, unsalted butter, divided, minced shallots, brandy, lobster, cooked and meat chopped, optional, reduced veal stock, heavy cream, chopped fresh tarragon leaves, salt, ground black pepper
    35 min, 28 ingredients




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