49123 filet mignon mushroom weight wat Recipes

  • Filets Mignons with Spiced Butter, Glazed Artichokes, and Haricots Verts
    cooked artichokes and
    8 More
    cooked artichokes, haricots verts or other thin green beans, trimmed, spiced butter, thick) center-cut filets mignons (beef tenderloin steaks; 6 to 7 oz each), salt, black pepper, vegetable oil, dry white wine, veal demi-glace
    112 hour , 9 ingredients
  • Filet Mignon with Merlot Sauce
    merlot, low-salt chicken broth, beef broth and
    8 More
    merlot, low-salt chicken broth, beef broth, unsalted butter, room temperature, all purpose flour, olive oil, filet mignon steaks (each about 1 inch thick ), freshly cracked pepper, chopped shallots, chopped garlic, chopped fresh thyme
    11 ingredients
  • Filet Mignon With Lemon-Parsley Butter
    unsalted butter, softened, chopped fresh italian parsley and
    8 More
    unsalted butter, softened, chopped fresh italian parsley, grated lemon zest, fresh lemon juice, kosher salt, fresh ground black pepper, filet mignon, 1-1/4 inches thick, extra virgin olive oil, kosher salt, fresh ground black pepper
    30 min, 10 ingredients
  • Filet Mignon With a Red Wine Reduction
    tenderloins filet mignon, balsamic vinegar, sugar and
    4 More
    tenderloins filet mignon, balsamic vinegar, sugar, extra virgin olive oil, sea salt, fresh ground pepper, red wine
    20 min, 7 ingredients
  • Filet Mignon W/Balsamic Syrup & Boursin Cheese
    balsamic vinegar, sugar, butter or 3 tbsp margarine and
    6 More
    balsamic vinegar, sugar, butter or 3 tbsp margarine, garlic, sliced, filet mignon steaks (1-inch thick ), salt , to taste, fresh ground black pepper , to taste, softened boursin herb cheese spread, fresh parsley, garnish (optional)
    28 min, 9 ingredients
  • Filet Mignon With Asparagus
    olive oil, salt, cracked black pepper, chopped garlic and
    4 More
    olive oil, salt, cracked black pepper, chopped garlic, brandy, garlic powder, filet mignon steaks, 1 inch thick, asparagus
    22 min, 9 ingredients
  • Filet Mignon With Dijon Sauce
    steaks , filet mignon, ground black pepper, peanut oil and
    4 More
    steaks , filet mignon, ground black pepper, peanut oil, onions, finely chopped, dry sherry, whipping cream, dijon mustard
    20 min, 7 ingredients
  • Filet Mignon With Red Wine-Horseradish Sauce
    butter, shallot, chopped, black peppercorns, crushed and
    5 More
    butter, shallot, chopped, black peppercorns, crushed, dried thyme, dry red wine, whipping cream, horseradish, filet mignon, 1-inch thick
    45 min, 8 ingredients
  • Marinated Filet Mignon With Flavored Butter
    filet mignon steaks, about 1 3/4 to 2 inches thick and
    7 More
    filet mignon steaks, about 1 3/4 to 2 inches thick, olive oil, garlic clove, crushed, chopped fresh rosemary, chopped fresh thyme, butter, at room temperature, worcestershire sauce, dijon mustard
    2 hour 20 min, 8 ingredients
  • Restaurant Style Filet Mignon
    filet mignon steaks, kosher salt, freshly cracked pepper and
    6 More
    filet mignon steaks, kosher salt, freshly cracked pepper, unsalted butter, softened (1 stick divided ), olive oil, garlic cloves, minced, parsley, chopped, thyme, chopped, lemon zest
    26 min, 9 ingredients
  • Filet Mignon with Red Wine Sauce
    dry red wine, cognac, shallots, chopped, garlic, minced and
    5 More
    dry red wine, cognac, shallots, chopped, garlic, minced, crumbled dried thyme, filet mignon, beef stock or 4 cups canned low sodium beef broth, olive oil, chilled butter , cut into pieces
    1 hour 5 min, 9 ingredients
  • Pepper-Crusted Filet Mignon
    filet mignon (about 1 1/2 inches thick ), coarse salt and
    5 More
    filet mignon (about 1 1/2 inches thick ), coarse salt, very fresh coarse ground black pepper, olive oil, red wine, cold butter, cut up, coarse salt
    1 min, 7 ingredients
  • Filet Mignon on Charred Onions and Zucchini with Balsamic Vinegar Sauce Filet Mignon on Charred Onions and Zucchini with Balsamic Vinegar Sauce
    red wine (cabernet sauvignon or pinot noir) and
    7 More
    red wine (cabernet sauvignon or pinot noir), balsamic vinegar, shallot, peeled and halved, butter, cut into 2 pieces, extra-virgin olive oil, white onion, peeled and sliced 1/4 inch thick, zucchini, trimmed and sliced 3/4 inch thick, trimmed filets mignons (4 oz each) or top-round steaks (use organic meat, if possible)
    8 ingredients
  • Filet Mignon With Cherry-Balsamic Reduction Filet Mignon With Cherry-Balsamic Reduction
    olive oil, shallots, chopped finely, garlic clove, minced and
    7 More
    olive oil, shallots, chopped finely, garlic clove, minced, dry red wine (shiraz or zinfandel), balsamic vinegar, cherry preserves, frozen dark cherries, thawed, filet mignon, salt, pepper
    40 min, 10 ingredients
  • Teixeira's Pan-Seared Bacon Wrapped Filet Mignon Teixeira's Pan-Seared Bacon Wrapped Filet Mignon
    filet mignon steaks ('16-20 oz. total ), bacon, butter and
    4 More
    filet mignon steaks ( 16-20 oz. total ), bacon, butter, fresh ground black pepper, sea salt, toothpick (preferably un-dyed), gorgonzola, crumbled (optional)
    17 min, 7 ingredients
  • Filet Mignon With Avocado and Sea Salt Filet Mignon With Avocado and Sea Salt
    hass avocado, ripe, lime juice, freshly squeezed and
    5 More
    hass avocado, ripe, lime juice, freshly squeezed, filet mignon steaks, 1 to 2 inches thick (thicker is better), very coarse very good quality sea salt (esprit du sel recommended), black pepper, freshly and coarsely ground, high-quality extra virgin olive oil, fresh cilantro stem (to garnish )
    45 min, 7 ingredients
  • Blackberry Herb Filet Mignon Blackberry Herb Filet Mignon
    filet mignon steaks, grillmates marinade and
    6 More
    filet mignon steaks, grillmates marinade, talespoon herbes de provence, cognac, blackberry vinegar, olive oil, blackberry, butter
    6 hour 15 min, 8 ingredients
  • Filet Mignon With Shallot Sauce and Crispy Onions Filet Mignon With Shallot Sauce and Crispy Onions
    olive oil, shallots, halved, sugar, balsamic vinegar and
    9 More
    olive oil, shallots, halved, sugar, balsamic vinegar, chicken stock, beef stock, fresh thyme or 1 tsp dried thyme, vegetable oil, flour, salt, pepper, onion, thinly sliced, filet mignon, 1-inch thick , 2 steaks
    50 min, 13 ingredients




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