75225 filet beef stilton crispy shallots Recipes
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beef marrow bones, beef stock or canned beef broth and11 Morebeef marrow bones, beef stock or canned beef broth, dry red wine, ruby port, filet mignon steaks (about 1 inch thick ), olive oil, unsalted butter, assorted fresh wild mushrooms (such as crimini, oyster and stemmed shiitake), sliced, shallots, thinly sliced, minced garlic, tomatoes, seeded, diced, chopped fresh parsley, glazed onions13 ingredients
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beef tenderloin steaks or 2 (6 -8 oz) filet of beef and15 Morebeef tenderloin steaks or 2 (6 -8 oz) filet of beef, salt or 1/4 tsp kosher, freshly ground coarse black pepper, canola oil, butter or 2 tbsp margarine, yellow onion, sliced and separated into rings, red onion, sliced and separated into rings, green onion, chopped, shallots, chopped, button mushrooms, sliced, garlic cloves, minced, cognac or 1/2 cup red wine or 1/2 cup low sodium beef broth, low sodium beef broth, salt , to taste, fresh ground black pepper , to taste, chopped fresh parsley, garnish (optional)56 min, 16 ingredients
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stilton blue cheese, ripe pear and6 Morestilton blue cheese, ripe pear, walnuts, toasted (see recipe for toasted walnuts), bread (white or dark ), unsalted butter, softened, shallot, chopped fine (or onion), salt and pepper (optional), fresh tarragon, chopped fine (or herb of choice)25 min, 8 ingredients
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beef tenderloin steaks, cut 1 inch thick (about 1 lb tota... and9 Morebeef tenderloin steaks, cut 1 inch thick (about 1 lb total ), cognac or 3 tbsp brandy, ground black pepper, sliced fresh mushrooms, chopped shallot, butter, beef broth, fat-free half-and-half, dijon-style mustard, all-purpose flour35 min, 10 ingredients
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Beef Fillets with Stilton-Portobello Saucebeef tenderloin fillets, chopped fresh thyme and7 Morebeef tenderloin fillets, chopped fresh thyme, freshly ground pepper, butter or margarine, divided, portobello mushroom caps, sliced, dry red wine or beef broth, sour cream, stilton or blue cheese, crumbled and divided, garnish: fresh thyme sprigs9 ingredients
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Filet of Beef Roasted With Coffee Beans, Pasilla Chifilet of beef (preferably cut from the large end of the w... and16 Morefilet of beef (preferably cut from the large end of the whole filet), coarse salt, fresh ground black pepper, virgin olive oil, coffee beans, finely ground, cocoa powder, ground cinnamon, butter, white onion, roughly chopped (8-oz), garlic cloves, peeled, pasilla chiles, stemmed, seeded , and torn into large pieces (approximately 1/2-oz), thick white corn tortilla (approximately 3/4-oz), chicken stock, cream, coarse salt, brown sugar, watercress leaf, cleaned and rinsed1 hour 15 min, 17 ingredients
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Beef Fillets With Cognac-Onion Saucefilet of beef, salt, pepper, canola oil, butter and7 Morefilet of beef, salt, pepper, canola oil, butter, yellow onion, sliced and seperated into rings, red onion, sliced and seperated into rings, green onion, chopped, shallots, chopped, garlic cloves, minced, cognac, beef broth1 hour 30 min, 12 ingredients
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Beef Fillets with Stilton-Portobello Saucebeef tenderloin fillets, chopped fresh tarragon and7 Morebeef tenderloin fillets, chopped fresh tarragon, freshly ground pepper, butter or margarine, divided, portobello mushroom caps, sliced, dry red wine, sour cream, stilton or blue cheese, crumbled and divided, garnish: fresh tarragon sprigs9 ingredients
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Beef Vino Puffbeef tenderloin filets, olive oil, shallot, minced and8 Morebeef tenderloin filets, olive oil, shallot, minced, minced garlic , or to taste, pinot noir (or other semi-dry red wine), garlic salt , or to taste, cream cheese, softened, sheets frozen puff pastry, thawed, egg white (optional), water (optional)55 min, 11 ingredients
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Medallions of Beef With Port Sauce and Cashel Blue Cheesegolden raisin (sultanas), port wine and12 Moregolden raisin (sultanas), port wine, beef filet steaks (6 oz each), olive oil, shallots, finely minced, salt, pepper, water, pine nuts, cold unsalted butter, cut into small pieces, dijon mustard, fresh lemon juice, blue cheese, crumbled , cashel blue preferred, fresh chives, minced12 hour 12 min, 14 ingredients
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Filet Mignon With Sherry-Mushroom Saucebeef tenderloin steaks, trimmed (1 inch thick ), salt and9 Morebeef tenderloin steaks, trimmed (1 inch thick ), salt, black pepper, butter, divided, presliced mushrooms, chopped shallots, bottled minced garlic, reduced-sodium fat-free beef broth, dry sherry, cornstarch, water15 min, 11 ingredients
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Beef Carpaccio Dijonnaise --- Kansas City Junior Leaguefilet of beef, uncooked (prime), fresh lemon juice and8 Morefilet of beef, uncooked (prime), fresh lemon juice, extra virgin olive oil , plus additional to brush meat, shallot, minced, garlic cloves, minced, dijon mustard, soy sauce, fresh ground pepper , to taste, capers, rinsed and drained, to garnish, lemon slice, to garnish10 min, 10 ingredients
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Beef Fillets W/ Bearnaise Cream Saucefilet of beef , cut into a 1 inch thickness, butter and8 Morefilet of beef , cut into a 1 inch thickness, butter, dry sherry, minced shallots, wine vinegar, tarragon, butter, mushroom, whipping cream, egg yolks25 min, 10 ingredients
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