300 figs wine Recipes

  • Fig & Wine-Sauced Chicken Kabobs
    onions, divided, olive oil, garlic cloves, minced and
    11 More
    onions, divided, olive oil, garlic cloves, minced, boneless skinless chicken breasts, cut into 1-inch cubes, dried figs, sweet white wine, orange marmalade, fig preserves, lemon juice, salt, white pepper, fresh portobello mushrooms, hot cooked rice, fresh mint leaves and lemon wedges, optional
    14 ingredients
  • Fig-and-Balsamic-Glazed Quail
    fig preserves, dry red wine, balsamic vinegar and
    6 More
    fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, semi-boneless quail, kitchen string, kosher salt, dry red wine
    9 ingredients
  • Fig and Stilton Salad with Port Wine Dressing
    ruby port, dry red wine, vegetable oil, balsamic vinegar and
    9 More
    ruby port, dry red wine, vegetable oil, balsamic vinegar, hazelnut oil or walnut oil, sugar, red wine vinegar, worcestershire sauce, mild-flavored (light) molasses, onion powder, dried black mission figs, stemmed , cut in half lengthwise (about 1 3/4 cups), stilton cheese, crumbled (about 1 1/4 cups)
    13 ingredients
  • Fig Jam
    water and
    13 More
    water, fresh brown turkey figs, quartered (about 1 3/4 cups), fresh black mission figs, quartered (1 3/4 cups), golden brown sugar, dry sherry, sugar, red wine vinegar, minced shallot, garlic clove, minced, cinnamon stick, minced peeled fresh ginger, salt, argan oil, grated lemon peel
    14 ingredients
  • Figs in Wine Syrup
    red wine, granulated sugar, lemon , juice of and
    5 More
    red wine, granulated sugar, lemon , juice of, lemon , zest of, whole star anise, whole black peppercorns, whole juniper berries, ripe fresh figs, washed and stemmed
    40 min, 8 ingredients
  • Fig And Red Wine Jam
    black mission figs , diced into eights, dry red wine and
    3 More
    black mission figs , diced into eights, dry red wine, water, juice of 1/2 a lemon, sugar
    2 hour , 5 ingredients
  • Figs in Red-Wine Syrup
    by 1/2-inch strips) fresh lemon zest, cinnamon stick and
    6 More
    by 1/2-inch strips) fresh lemon zest, cinnamon stick, black peppercorns, dry red wine, water, sugar, dried figs (1/2 lb; preferably calimyrna), trimmed and each fig cut lengthwise into 3 slices, fresh lemon juice
    8 ingredients
  • Fig-a-licious Pork Burgers
    dry red wine, onion, finely chopped, dried figs, quartered and
    10 More
    dry red wine, onion, finely chopped, dried figs, quartered, white wine, chopped walnuts, dry bread crumbs, fresh sage leaves, thinly sliced, salt, pepper, ground pork, crumbled gorgonzola cheese, hard rolls, split, fresh arugula or baby spinach
    40 min, 13 ingredients
  • Fig Bars with Red Wine and Anise Seeds
    dried black figs, stemmed and chopped, dry red wine, sugar and
    9 More
    dried black figs, stemmed and chopped, dry red wine, sugar, lemon zest, grated, anise seeds, unsalted butter, softened, sugar, pure vanilla extract, lemon zest, grated, kosher salt, egg, all-purpose flour, plus more for dusting
    12 ingredients
  • Fig-and-Balsamic-Glazed Cornish Hens Fig-and-Balsamic-Glazed Cornish Hens
    fig preserves, dry red wine, balsamic vinegar and
    6 More
    fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, cornish hens, kitchen string, kosher salt, dry red wine
    9 ingredients
  • Figs Poached with Red Wine and Tea Figs Poached with Red Wine and Tea
    brandy, dry red wine, honey, grated orange rind and
    10 More
    brandy, dry red wine, honey, grated orange rind, grated lemon rind, fresh orange juice, fresh lemon juice, strong-brewed black tea, cinnamon sticks, vanilla bean , split lengthwise, dried figs or other dried fruits, vanilla low-fat ice cream, lemon zest (optional)
    14 ingredients
  • Pork With California Pinot-Infused Fig Chutney Pork With California Pinot-Infused Fig Chutney
    fig, chopped dried (california ), pinot noir wine and
    12 More
    fig, chopped dried (california ), pinot noir wine, white wine vinegar, pure maple syrup, cinnamon sticks, boiling water, kosher salt, red wine, water, pure maple syrup, rosemary, fresh, pepper, coarse, fresh garlic cloves, smashed, pork tenderloin
    16 min, 14 ingredients
  • Fig Bars Fig Bars
    dried figs or 1 3/4 cups chopped figs, port wine and
    8 More
    dried figs or 1 3/4 cups chopped figs, port wine, orange juice, all-purpose flour, quick-cooking oats, light brown sugar, ground cinnamon, chilled butter , cut into pieces, egg white
    10 ingredients
  • Fig Tart With Cornmeal Crust Fig Tart With Cornmeal Crust
    unsalted butter, slightly softened, granulated sugar and
    11 More
    unsalted butter, slightly softened, granulated sugar, egg yolks, all-purpose flour, yellow cornmeal - rough cut or stone-ground, salt, unsalted butter for greasing tin, cream cheese, softened, fresh cream, sugar, fresh figs, stemmed and quartered. thin-skin or early crop varieties are best., fig , grape, red-currant or other jam, as long as there are no seeds in., red wine
    20 min, 13 ingredients
  • Figs Poached With Red Wine And Tea Figs Poached With Red Wine And Tea
    dried figs, brandy, red wine, honey and
    6 More
    dried figs, brandy, red wine, honey, juice and zest of 2 oranges, juice and zest of 2 lemons, cinnamon sticks, vanilla bean split in half, strong black tea
    20 min, 10 ingredients
  • Baked Figs in Brandy and Wine Syrup Baked Figs in Brandy and Wine Syrup
    figs, red wine, brandy, caster sugar, lemon zest , strip and
    1 More
    figs, red wine, brandy, caster sugar, lemon zest , strip, cinnamon stick
    45 min, 6 ingredients
  • Wine-Poached Figs (Food Network Kitchens) Wine-Poached Figs (Food Network Kitchens)
    dried mission figs, red wine, sugar and
    3 More
    dried mission figs, red wine, sugar, kosher salt and freshly ground pepper, fresh thyme, cheese and sliced bread, for serving
    15 min, 6 ingredients
  • Fig, Ham and Nectarine Salad in Wine Syrup Fig, Ham and Nectarine Salad in Wine Syrup
    dry white wine, water, sugar and
    4 More
    dry white wine, water, sugar, fresh green and/or purple figs, stemmed, firm-ripe nectarines, a 1/4-lb piece smithfield ham or prosciutto, cut into 1/4-inch-thickjulienne strips, garnish: mint sprigs and/or fresh grape leaves
    7 ingredients




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