980 figs sugar Recipes

cold unsalted butter, cut into pieces, plus more, unsalted butter, for pan, all-purpose flour (spooned and leveled), all-purpose flour (spooned and leveled), sugar, sugar, dried calimyrna figs, stems removed (about 1 1/2 cups), apple juice, grated lemon zest

sugar, sugar, whole milk, heavy cream, eggs, vanilla extract, all-purpose flour, salt, fresh fig, stems trimmed , halved lengthwise (or quartered, if large), unsalted butter, cut into small pieces

all-purpose flour (about 3 1/3 oz), baking powder, salt, brown sugar, butter, melted, amaretto (almond-flavored liqueur), vanilla extract, egg white, egg, chopped dried figs, flaked sweetened coconut, sliced almonds, toasted, powdered sugar, water, amaretto (almond-flavored liqueur)

granulated sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), butter, melted and divided, all-purpose flour (about 1 3/4 cups), divided, salt, ground nutmeg, brown sugar, divided, dark corn syrup, low-fat milk, chopped dried black mission figs, chopped walnuts, ground cinnamon

fresh figs, stemmed and cut into fourths, fresh raspberries, granulated sugar, brown sugar, all-purpose flour, grated fresh ginger, grated lemon rind, cinnamon sticks, refrigerated piecrusts

plain flour, fridge cold butter, sugar, egg yolks, figs, honey, mascarpone cheese, creme fraiche, egg yolks, caster sugar

figs, roasted walnut, coarsely chopped (25 g), ricotta cheese (120 g), caster sugar, pouring cream (80 mls), butter, brown sugar , firmly oacked (75 g)

brown sugar, sugar, unsalted butter, melted, eggs, heavy whipping cream, grated lemon peel, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, dried figs, finely chopped, white baking chips, divided, chopped walnuts

all-purpose flour, brown sugar, butter or margarine, unbaked (9-inch) pastry shell, fresh figs, quartered, sugar, ground cinnamon, egg, beaten, evaporated milk, almond extract

flour, baking soda, salt, sugar, cooking oil, eggs, buttermilk, mashed fig preserves, vanilla, chopped pecans, sugar, butter, white karo, vanilla, buttermilk, baking soda

ripe fresh figs (see notes ), lemon juice, granulated sugar, butter, at room temperature, brown sugar, all-purpose flour, baking soda, salt, rolled oats

pears, peeled and chopped, pear nectar, brown sugar, butter, grated lemon peel, ground allspice, salt, cornstarch, water, chopped dried figs, mascarpone cheese, heavy whipping cream, vanilla extract, sheets frozen phyllo dough, thawed (14-inch x 9-inch sheet size), butter, melted, chopped black walnuts, divided, coarse sugar

dried fig, raisins or 1/2 cup dried dates, pitted, water, brown sugar, pressed firmly, white sugar, unsalted butter, eggs, pure vanilla extract, orange extract (optional), lemon juice, cinnamon, baking powder, salt, all-purpose flour, rolled oats or 3 cups old-fashioned oatmeal, chopped walnuts (optional) or 1/2 cup pecans (optional)

chopped figs, pitted, halved fresh cherries, chopped fresh basil, granulated sugar, orange liqueur, sour cream, light brown sugar, heavy cream, biscuits, warmed

brown sugar, ground cinnamon, butter, melted, fig newtons, chopped, flour, granulated sugar, baking powder, salt, eggs, beaten, milk, vegetable oil, vanilla extract

figs, halved and stemmed, light brown sugar, cinnamon sugar (optional)

dried figs, cranberries (fresh or frozen ), brown sugar, orange juice, flour, oats, brown sugar, baking soda, salt, butter, chilled and cut into chunks

brown sugar , packed, butter, melted, eggs, dried fig, finely chopped, dried sweetened cranberries, vanilla extract, all-purpose flour, whole wheat flour, natural bran, baking soda, cinnamon, allspice, sliced almonds, sugar