41921 fig walnut casserole Recipes
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olive oil, coarse salt and14 Moreolive oil, coarse salt, red onion, thinly sliced (approx . 1 small), garlic cloves, minced, artichoke hearts, rinsed, drained , and halved lengthwise, roasted red pepper, thinly sliced, olive oil, chili powder, fresh figs , halved lengthwise, watercress, trimmed, pecans, green onions, minced, olive oil, lime juice, red wine vinegar, rice vinegar30 min, 16 ingredients
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two 12-oz balls pizza dough, at room temperature and9 Moretwo 12-oz balls pizza dough, at room temperature, all-purpose flour, extra virgin olive oil, garlic clove, minced, minced fresh rosemary, salt & freshly ground black pepper, fig jam (from a 6-oz jar), gorgonzola, crumbled (1 cup), sliced prosciutto, scallion, white and green parts thinly sliced1 hour , 10 ingredients
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Fig Aniseed Muffinsegg, milk, vegetable oil, anise extract, flour and6 Moreegg, milk, vegetable oil, anise extract, flour, whole wheat flour, baking powder, salt, sugar, anise seed, dried fig, chopped20 min, 11 ingredients
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Fig Confiturefresh figs, sugar and3 Morefresh figs, sugar, floral honey , clover, apple blossom, wildflower, organic lemons, fresh thyme24 hour 30 min, 5 ingredients
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Fig Newton Swirl Tea Breadbrown sugar, ground cinnamon, butter, melted and9 Morebrown sugar, ground cinnamon, butter, melted, fig newtons, chopped, flour, granulated sugar, baking powder, salt, eggs, beaten, milk, vegetable oil, vanilla extract16 min, 12 ingredients
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Figs With Fennel, Goat Cheese and Green Peppercorn Vinaigrettemission figs (turkey or kadota figs may be used also) and12 Moremission figs (turkey or kadota figs may be used also), head fennel, diced, olive oil, for sauteing, salt and fresh black pepper, lemon zest, finely grated, chopped fresh tarragon, extra virgin olive oil , to finish, goat cheese , such as humboldt fog cut into wedges (a soft cream cheese such as brie may be substituted), balsamic vinegar, extra virgin olive oil, green peppercorns in brine, minced shallots, salt45 min, 13 ingredients
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Starter.roast Figs.italian Stylefigs, crumbled blue cheese, sheets palma ham and2 Morefigs, crumbled blue cheese, sheets palma ham, drops balsamic vinegar, salt and pepper15 min, 5 ingredients
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Roasted Figs and Prosciuttofigs, large fresh ripe, prosciutto , thin (about 8 oz) and1 Morefigs, large fresh ripe, prosciutto , thin (about 8 oz), olive oil20 min, 3 ingredients
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Single Serving Broiled Figsfigs, halved and stemmed, light brown sugar and1 Morefigs, halved and stemmed, light brown sugar, cinnamon sugar (optional)10 min, 3 ingredients
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Fig Pecan Fonduedry white wine, fig preserves, toasted pecans, ground and8 Moredry white wine, fig preserves, toasted pecans, ground, fresh lemon juice, gruyere cheese, grated (2 cups), emmenthaler cheese, grated (2 cups), cornstarch, fresh ground black pepper, grated fresh nutmeg (a little sprinkling), pumpernickel bread, cubed for dipping, sourdough bread, cubed for dipping40 min, 11 ingredients
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Black Genoa Fig Jam With Blanched Almonds and Gingerfigs, sugar (warmed in microwave), water, lemon , juice of and2 Morefigs, sugar (warmed in microwave), water, lemon , juice of, blanched almonds, crystallised ginger55 min, 6 ingredients
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Fig and Chocolate Meringuesegg whites, drops white vinegar, caster sugar and3 Moreegg whites, drops white vinegar, caster sugar, dried fig, finely chopped, dark chocolate, coarsely chopped, toasted hazelnuts, chopped1 hour 5 min, 6 ingredients
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Fig Salad With Prosciutto and Basilfresh fig, basil leaves , slivered, whipping cream and2 Morefresh fig, basil leaves , slivered, whipping cream, lemon juice, prosciutto , slivered30 min, 5 ingredients
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Fig Compotedried fig , preferably light rather than dark, lemon juice and6 Moredried fig , preferably light rather than dark, lemon juice, water, sugar, ground cumin, ground cinnamon, ground cayenne pepper20 min, 8 ingredients
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