35525 fig syrup drizzled pancakes Recipes
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sugar, flour, baking soda, salt, nutmeg, cinnamon and14 Moresugar, flour, baking soda, salt, nutmeg, cinnamon, allspice, vegetable oil, eggs, buttermilk, vanilla, fig preserves (about 1 cup), chopped pecans, sugar, baking soda, buttermilk, butter, light corn syrup, vanilla1 hour 10 min, 20 ingredients
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pam, dried figs, cut into quarters, seedless raisins and10 Morepam, dried figs, cut into quarters, seedless raisins, dates, chopped, juice and finely grated zest of 1 orange, water, divided, rolled oats, whole wheat pastry flour, salt, ground nutmeg, very cold unsalted butter , cut into pieces, almonds or pecans, maple syrup35 min, 13 ingredients
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granulated sugar, dry yeast (about 2 1/4 tsp) and12 Moregranulated sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), butter, melted and divided, all-purpose flour (about 1 3/4 cups), divided, salt, ground nutmeg, brown sugar, divided, dark corn syrup, low-fat milk, chopped dried black mission figs, chopped walnuts, ground cinnamon14 ingredients
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Fig, Ham and Nectarine Salad in Wine Syrupdry white wine, water, sugar and4 Moredry white wine, water, sugar, fresh green and/or purple figs, stemmed, firm-ripe nectarines, a 1/4-lb piece smithfield ham or prosciutto, cut into 1/4-inch-thickjulienne strips, garnish: mint sprigs and/or fresh grape leaves7 ingredients
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Figs and Dried Cherries Poached in Vanilla-Honey Syrup with Pistachioswater, sugar, honey and5 Morewater, sugar, honey, vanilla bean , split in half lengthwise, dried calimyrna figs, stemmed , halved lengthwise, dried tart cherries (about 1 3/4 oz), plain nonfat yogurt (optional), chopped unsalted natural pistachios8 ingredients
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Baked Figs in Brandy and Wine Syrupfigs, red wine, brandy, caster sugar, lemon zest , strip and1 Morefigs, red wine, brandy, caster sugar, lemon zest , strip, cinnamon stick45 min, 6 ingredients
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Fig and Walnut Pieunsalted butter, light brown sugar, light corn syrup and5 Moreunsalted butter, light brown sugar, light corn syrup, dried figs, stemmed and quartered, walnuts, coarsely chopped, heavy cream, ground cinnamon, prepared graham cracker crusts36 min, 8 ingredients
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Fig-Glazed Quaildried figs, coarsely chopped, grated orange rind and11 Moredried figs, coarsely chopped, grated orange rind, fresh orange juice, butter or margarine, ground cinnamon, maple syrup, chicken broth, divided, quail, dressed, salt, divided, pepper, divided, vegetable oil, cornstarch, water13 ingredients
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Fig-Glazed Quaildried figs, coarsely chopped, grated orange rind and11 Moredried figs, coarsely chopped, grated orange rind, fresh orange juice, butter or margarine, ground cinnamon, maple syrup, chicken broth, divided, quail, dressed, salt, divided, pepper, divided, vegetable oil, cornstarch, water13 ingredients
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Fig-Pecan Rolls with Maple Butterdry yeast (about 2 1/4 tsp), warm water (100o to 110o) and8 Moredry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided, sugar, salt, dried mission figs, chopped, chopped pecans, toasted, butter, softened, maple syrup10 ingredients
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Pancakes with Bacon and Maple Syrup (Nigella Lawson)unsalted butter, all-purpose flour and9 Moreunsalted butter, all-purpose flour, heaping tsp baking powder, sugar, salt, whole milk, eggs, bacon or approximately 4 oz wafer-thin-cut pancetta, vegetable oil , for frying bacon, butter , for frying pancakes, best-quality maple syrup15 min, 11 ingredients
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