3 fig syrup pancakes Recipes
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- orange drizzled over blackberry buttermilk
- and buttermilk
- cottage cheese and buttermilk with peach
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Squash Pancakes with Fig Syrup
butternut squash, peeled, seeded, and cubed (about 3 cups) and9 Morebutternut squash, peeled, seeded, and cubed (about 3 cups), cake flour (not self-rising), apple juice, egg whites, fig or maple syrup, plus more to drizzle, salt and pepper, grapeseed oil, creme fraiche, indian maple sugar, equipment : vegetable juicer, 12-inch non-stick saute pan39 min, 10 ingredients -
Cottage Cheese and Buttermilk Pancakes With Peach Fig Syrup
butter, peeled pitted and sliced peaches and13 Morebutter, peeled pitted and sliced peaches, quartered fig , preferably black mission, maple syrup, cottage cheese, flour, sugar, baking soda, baking powder, salt, eggs, buttermilk, butter, melted, grated lemon , zest of18 min, 15 ingredients
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