114 fig sauce Recipes

onion, sliced, salt & pepper, olive oil, dried fig, sliced in half, white wine, chicken stock, balsamic vinegar, rosemary, salmon fillets, fresh parsley (to garnish )

orange juice, olive oil, garlic, minced, boneless pork loin chops, applewood smoked bacon, fresh figs, fresh mint leaves, balsamic vinegar, olive oil, honey, orange juice, sea salt and pepper to taste

ruby port, dry red wine, vegetable oil, balsamic vinegar, hazelnut oil or walnut oil, sugar, red wine vinegar, worcestershire sauce, mild-flavored (light) molasses, onion powder, dried black mission figs, stemmed , cut in half lengthwise (about 1 3/4 cups), stilton cheese, crumbled (about 1 1/4 cups)

ruby port or other sweet red wine, chopped onion, fresh lemon juice, salt, dried calimyrna figs, stemmed and coarsely chopped (about 3/4 cup), whole black peppercorns, crushed, thyme sprigs, bay leaves, rosemary sprig, cubed french bread baguette, crumbled stilton or other blue cheese, fat-free , less-sodium chicken broth, divided, coarsely chopped fresh thyme, divided, salt, divided, freshly ground black pepper, divided, skinless, boneless turkey breast halves, chopped shallots, butter, all-purpose flour, fresh rosemary and thyme sprigs (optional)

cabernet sauvignon, dried calimyrna figs, stems trimmed and figs coarsely chopped (1 cup), fresh or frozen cranberries, sugar, by 1/2-inch) strips orange zest

bone-in beef short ribs *, 3/4 to 1 lb. each, onion, coarsely chopped, garlic cloves, smashed, fresh thyme sprigs, rosemary sprigs (7 to 8 in . each), dried bay leaves, kosher salt, fresh fig leaves, stems trimmed, rinsed; or use 4 (12- by 12-in.) pieces thawed frozen banana leaves, cabernet sauvignon, balsamic vinegar, dried mission figs, stems trimmed, mole sauce* (preferably oaxacan-style mole negro ); or use 1/4 cup mole paste mixed with 3/4 cup beef broth, molasses, beef broth, sweet-potato chips or other root-vegetable chips (optional), cacao nibs, salted roasted pumpkin seeds (pepitas), salt

dried black mission figs, dry red wine, canned low-salt chicken broth, cinnamon sticks, butter, chopped shallots, assorted fresh wild mushrooms (such as portobello, chanterelle, oyster and stemmed shiitake), thinly sliced, chopped peeled fresh ginger, chopped fresh chives, honey, boneless duck breasts, with skin, olive oil, fresh chives (optional)

skinless, boneless chicken breast halves, salt, olive oil, fig preserves, chopped prosciutto, balsamic vinegar, water

jumbo shrimp, in shells, mayonnaise, fig jam, curry powder, oil, shredded unsweetened coconut, toasted, cornstarch, sugar, salt, slightly beaten egg whites

garlic, minced, pumpkin pie spice, pepper, boneless beef top sirloin steak, cut 1-inch thick (1 1/2 lb), dry red wine, uncooked bulgur wheat, water, salt, pumpkin pie spice, freshly chopped mint leaves, chopped salted roasted un-blanched almonds, dry red wine, roasted garlic-onion jam, sliced dried figs, stems removed, pumpkin pie spice, olive oil, salt and freshly ground black pepper, chopped almonds and fresh mint leaves, optional

salt, orzo, thick) bone-in veal or pork chops, fennel seeds, ground coriander, dried figs, coarsely chopped, marsala wine, fresh thyme, coarsely ground black pepper, extra-virgin olive oil, divided, heart celery , thinly sliced on an angle, 3 to 4 cups, portabella mushroom caps, thinly sliced, flat leaf parsley leaves, ricotta cheese, lemons , zest and juice divided, parmigianino reggiano , for shaving, frozen peas, a handful of flat leaf parsley, finely chopped

low-sodium soy sauce, brown sugar, balsamic vinegar, peanut oil, hoisin sauce, minced peeled fresh ginger, pork tenderloin, trimmed and cut into 24 (1-inch) cubes, dark-skinned fresh figs, trimmed (such as black mission, celeste, or brown turkey)

butter or margarine, softened, sugar, eggs, beaten, sherry, ground cinnamon, chopped stewed figs, stale breadcrumbs, chopped pecans, hard sauce

dried figs, challah bread slices, walnuts, milk, whipping cream, sugar, divided, eggs, honey, vanilla extract, ground nutmeg, rum sauce (optional)

dried figs, challah bread slices, walnuts, milk, whipping cream, sugar, divided, eggs, honey, vanilla extract, ground nutmeg, rum sauce (optional)

chicken tenders, halved, teriyaki sauce, toasted sesame seed oil, fresh figs, quartered, bamboo skewers

ripe figs, stems removed, sugar, cinnamon, sweet madeira wine, cream cheese, softened, ricotta cheese, cinnamon, sugar

hazelnuts, honey, scotch or 1/4 cup other whiskey, fresh figs or 12 small, butter-flavored cooking spray, mint sprig (to garnish ) (optional)