251598 fig robiola pistachio oil Recipes

figs, iberian acorn ham slices, different lettuce leaves, grs. of micuit foie, some salty sunflower seeds, balsamic vinegar, olive oil, honey, kitchen salt

day-old multigrain or whole-wheat bread, cut into 1/2 - inch cubes, day-old white bread, cut into 1/2-inch cubes, dried chestnuts (2 cups), chopped, dried figs, chopped, olive oil, onion, finely chopped (1 cup), stalks celery, finely chopped (1 1/2 cups), chicken stock or broth, fresh thyme leaves, eggs, lightly beaten, kosher salt, freshly ground pepper

crusty chicago-style italian bread, very thinly sliced prosciutto, shredded fontina cheese, baby arugula leaves, fig preserves, olive oil-flavored cooking spray

orange cake mix (regular size), fig preserves, canola oil, egg, chopped walnuts

figs, halved, goat cheese, toasted, chopped pecans, bacon, cut in half

fig preserves, shortening, eggs, white sugar, all-purpose flour, vanilla extract, baking soda, baking powder

figs, unpeeled, granulated sugar, water, lemon, sliced thin

pistachios, shelled and finely ground, garlic clove, minced, lemon peel, grated, salt, breadcrumbs, pepper, pork chops, 1 inch thick, egg, beaten, olive oil

oil, water, milk, eggs, vanilla, pistachio pudding mix, white cake mix, chocolate chip

pistachios, shelled, low sodium chicken broth (or use vegetable broth), salt, couscous, fresh mint leaves, chopped, olive oil, fresh lemon juice, ground pepper , to taste

fig, chopped, sugar, cornstarch, boiling water, lemon juice, orange , rind of, grated

fig preserves, rice vinegar, chili paste, garlic, minced, soy sauce, kosher salt, pork tenderloin, fresh ground pepper, fresh chives (to garnish )

figs, 4 cups pureed, sugar , about 2 1/2 cups, fresh rosemary sprigs (4-5 inches), lemon juice, pine nuts, grand marnier

fig vinegar, extra virgin olive oil, sea salt, fresh ground pepper, dijon mustard, horseradish

red seedless grapes (2 cups), walnut or pistachio oil, divided, vanilla ice cream, coarsely chopped walnuts or pistachios, toasted

deboned dark chicken meat, oil, onions , cut into vertical strips, minced garlic, ground coriander, turmeric, cayenne powder, salt, water, roasted pistachio nut, heavy cream, garam masala