239020 fig icecream fresh figs pistachios Recipes

dried figs, halved, sugar, egg, cream, sour cream, egg yolks, vanilla extract, handful pistachio, toasted, to serve, fresh black figs, to serve

water, basmati rice, salt, divided, dried currants or golden raisins, chopped pistachios, chopped fresh parsley, pistachio oil, freshly ground black pepper, fresh parsley sprigs (optional)

fresh figs, cleaned and stemmed or 8 oz dried mission figs, stemmed and quartered, kalamata olive, pitted, olive oil, balsamic vinegar, capers, drained, fresh thyme, chopped, lemon zest, garlic clove, peeled, walnuts, toasted

figs (fig preserves), shortening, eggs, white sugar, all-purpose flour, vanilla, baking soda, baking powder

fresh figs, chopped, dried figs, chopped, red onions, finely chopped, bramley apples, fresh gingerroot , cut into fine matchsticks, ground allspice, dried chili pepper flakes, grated lemon zest, demerara sugar, salt, red wine vinegar, fresh ground black pepper

fresh figs , medium to large, blue cheese , such as stilton or 6 -9 oz roquefort cheese, walnut halves, roughly chopped, clear runny honey, walnut oil, sherry wine vinegar, salt, black pepper, fresh fig leaf (to garnish )

figs (chopped ), flour, salt, sugar (white ), sugar (brown ) (for the fig mixture), baking powder, brown sugar (for the dough), butter (soft )

fresh figs, mozzarella cheese, olive oil, balsamic vinegar, fresh mint, fresh basil, salt & freshly ground black pepper, to taste, lollo rossa, for garnish, fresh edible flower, for garnish

fresh figs, prosciutto, very thin, cream cheese, room temperature, pine nuts, toasted (chopped pecans work too), amarula cream liqueur, honey

figs (fresh ), gorgonzola (or other blue cheese), ruby port

fresh fig, sugar, orange peel, grated, lemon juice, pie shells, unbaked, butter, margarine

fresh mushrooms, minced onions, butter or 7 tbsp margarine, dry breadcrumbs or 1/3 cup fresh breadcrumb, pistachios, finely chopped (about 1/4 cup after chopping), chopped fresh parsley (optional), garlic, minced

fresh figs or 8 small fresh apricots, unsalted butter, softened, sugar, chopped pistachios or 1/4 cup almonds, flour

fresh figs, stemmed and quartered, fresh raspberries, washed and drained well, white sugar, brown sugar, flour, fresh grated ginger, fresh grated fresh lemon rind, cinnamon sticks, fresh ground cinnamon (if you can), pastry for double-crust pie (see no-fail pie crust or #17834), white sugar

fresh cranberries (or frozen ), dried fig, stems removed, snipped fresh mint leaves, fresh basil (or 1/4 tsp. dried ) (optional), orange marmalade, balsamic vinegar

fresh figs (mission is good), mascarpone cheese or 2 tbsp cream cheese, goat cheese, softened, dried lavender flowers, honey or 1/2 tbsp agave nectar, fresh lavender, for garnish