49473 fiery skirt avocado oregano relish Recipes

  • Avocado-Corn Relish
    ear fresh corn on the cob, husked and
    2 More
    ear fresh corn on the cob, husked, avocado, halved, pit removed, peeled and diced small (about 1 1/2 cups), extra virgin olive oil
    10 min, 3 ingredients
  • Honey-Lime Grilled Skirt Steak With Avocado-Tomato Relish
    honey, fresh lime juice, low sodium soy sauce and
    10 More
    honey, fresh lime juice, low sodium soy sauce, parsley, chopped, black pepper, coarsely ground, skirt steaks, avocado, diced, tomato, diced, red onion, finely diced, cilantro, chopped, balsamic vinegar, dijon mustard, salt and black pepper
    35 min, 13 ingredients
  • Skirt Steak Ala Stove Top Grill Pan
    skirt steaks, meat tenderizer, rosemary, oregano, garlic and
    6 More
    skirt steaks, meat tenderizer, rosemary, oregano, garlic, salt, cayenne pepper, parsley, paprika, onion powder, olive oil
    30 min, 11 ingredients
  • Avocado Stuffed With Crab
    avocados, ripe and large, crabmeat, cooked and
    18 More
    avocados, ripe and large, crabmeat, cooked, celery, chopped, green onions, chopped, fresh lemon juice, mayonnaise, hard-boiled eggs, green olives, whole, whole dungeness crab legs (to garnish ) (optional), iceberg lettuce, shredded, mayonnaise, chili sauce, bottled, whole green onions, chopped, tables olives, sliced, lemon juice, fresh, sweet pickled relish, fresh parsley, chopped, yellow bell pepper, chopped, egg , hard-boiled gated, paprika
    15 min, 20 ingredients
  • BLT Benedict with Avocado-Tomato Relish
    halved grape tomatoes, avocado, diced, chopped fresh basil and
    9 More
    halved grape tomatoes, avocado, diced, chopped fresh basil, garlic clove, minced, extra virgin olive oil, salt and pepper to taste, red wine vinegar, divided, eggs, mayonnaise, thick) bakery bread slices, toasted, arugula, thick bacon slices, cooked
    12 ingredients
  • Chipotle-Marinated Flatiron Steak with Avocado-Corn Relish
    flatiron steak (about 3/4 inch thick ), fresh orange juice and
    9 More
    flatiron steak (about 3/4 inch thick ), fresh orange juice, canned chipotle in adobo , plus 1 tbsp adobo sauce from the can, garlic clove, extra-virgin olive oil, hass avocados, cut into 1/2-inch dice, fresh corn kernels , from 1 ear of corn, minced red onion, jalapeno, seeded and minced, fresh lime juice, kosher salt and freshly ground pepper
    11 ingredients
  • Skirt Steak with Red-Wine Sauce
    skirt steak, cut into 4 pieces, salt, black pepper and
    7 More
    skirt steak, cut into 4 pieces, salt, black pepper, vegetable oil, dry red wine, fresh thyme sprigs, turkish or 1/2 california bay leaf, sugar, worcestershire sauce, cold unsalted butter, cut into small pieces
    20 min, 10 ingredients
  • Skirt Steak with Chimichurri Sauce
    skirt steak (about 1/2 thick), cut it in half crosswise and
    1 More
    skirt steak (about 1/2 thick), cut it in half crosswise, kosher salt and freshly ground black pepper
    2 ingredients
  • Skirt Steak Quesadillas
    skirt steak, fresh lime juice, olive oil and
    3 More
    skirt steak, fresh lime juice, olive oil, diameter corn tortillas, grated hot pepper monterey jack cheese, spicy pico de gallo or purchased salsa
    6 ingredients
  • Smoky and Fiery Skirt Steak With Avocado-Oregano Relish Smoky and Fiery Skirt Steak With Avocado-Oregano Relish
    red wine vinegar, garlic cloves, chopped and
    17 More
    red wine vinegar, garlic cloves, chopped, chipotle chiles in adobo, honey, kosher salt, fresh ground black pepper, canola oil, chopped fresh cilantro leaves, ripe hass avocadoes, pitted, peeled , and coarsley chopped, red onion, finely chopped, limes , juice of, canola oil, chopped fresh oregano leaves, kosher salt, fresh ground black pepper, skirt steaks , cut crosswise into 3 equal pieces, canola oil, kosher salt, fresh ground black pepper
    23 min, 19 ingredients
  • Bobby Flay's Tostones with Salmon Tartar and Avocado-Chipotle Relish (Bobby Flay) Bobby Flay's Tostones with Salmon Tartar and Avocado-Chipotle Relish (Bobby Flay)
    green plantains , quartered crosswise and peeled and
    18 More
    green plantains , quartered crosswise and peeled, peanut or canola oil, kosher salt, cilantro leaves, salmon tartar, salmon, cut into 1/4 thick dice, dijon mustard, pureed canned chipotles, capers, drained, chopped scallions, olive oil, chopped cilantro, salt and freshly ground pepper, avocado-chipotle relish, haas avocados, peeled and pitted, pureed canned chipotles, fresh lime juice, creme fraiche, salt and pepper to taste
    2 hour , 19 ingredients
  • Avocado Corn Relish Avocado Corn Relish
    olive oil, fresh corn kernels (5 to 6 ears ), salt and
    5 More
    olive oil, fresh corn kernels (5 to 6 ears ), salt, freshly ground black pepper, avocados, peeled and seeded, poblano chiles , roasted, peeled and seeded (see note), scallions, white and light green parts only , thinly sliced on the diagonal, red wine vinegar
    1 hour 10 min, 8 ingredients
  • Avocado-Bacon Relish and Cheddar Fondue (Robert Irvine) Avocado-Bacon Relish and Cheddar Fondue (Robert Irvine)
    heavy cream, grated cheddar, chopped fresh parsley and
    21 More
    heavy cream, grated cheddar, chopped fresh parsley, freshly ground white pepper, avocado, fresh lemon juice, grapeseed oil, bacon, cut into small dice, shallot, thinly sliced, rice wine vinegar, salt, sugar, creme fraiche, heavy cream, few twists freshly ground white pepper, hot sauce, squeeze fresh lime juice, sour cream potato pancakes , recipe follows, or crostini, for serving, yukon gold potatoes, peeled and cut into 1-inch chunks, eggs, sour cream, all-purpose flour, salt, olive oil or grapeseed oil, for cooking
    45 min, 24 ingredients
  • Avocado + Tomato Relish Avocado + Tomato Relish
    tomatoes halved, whole avocado diced and
    4 More
    tomatoes halved, whole avocado diced, italian parsley chopped, whole scallions thinly sliced, fresh lemon juice, olive oil
    6 ingredients
  • Chili Chicken With Avocado Mango Relish Chili Chicken With Avocado Mango Relish
    olive oil, red chili powder, ground cumin and
    15 More
    olive oil, red chili powder, ground cumin, fresh garlic minced, fresh oregano, boneless skinless chicken breasts, olive oil, leek white part only chopped, garlic minced, fresh spinach, relish, mango diced, red onion diced, cilantro chopped, avocado diced, red bell pepper seeded and diced, juice of 1 lime, salt
    20 min, 18 ingredients
  • Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter (Rachael Ray) Skirting the Issue: Skirt Steaks laced with Blue Cheese Butter (Rachael Ray)
    skirt steaks, extra-virgin olive oil for drizzling and
    4 More
    skirt steaks, extra-virgin olive oil for drizzling, steak seasoning blend (recommended : montreal seasoning by mccormick), butter, softened, blue cheese crumbles, chopped chives
    12 min, 6 ingredients
  • Chilean-Style Hot Dogs With Avocado-Chili Relish Chilean-Style Hot Dogs With Avocado-Chili Relish
    extra virgin olive oil, snipped fresh cilantro and
    11 More
    extra virgin olive oil, snipped fresh cilantro, jalapeno chile, peppers stem removed and thinly sliced, shallots, peeled and thinly sliced (or 4 green onions, white parts only, thinly sliced), lime juice, diced green and red tomato, avocados, peel and seeded, coarsely chopped, sea salt , kosher salt or salt, freshly ground pepper, kosher all-beef frankfurters, butter, softened, minced garlic, hoagie rolls or 4 -6 hero rolls, split
    50 min, 13 ingredients
  • Grilled Sea Scallops with Avocado-Corn Relish on Crisp Tortillas (Bobby Flay) Grilled Sea Scallops with Avocado-Corn Relish on Crisp Tortillas (Bobby Flay)
    haas avocado, peeled, pitted and coarsely chopped and
    11 More
    haas avocado, peeled, pitted and coarsely chopped, roasted corn kernels, diced red onion, coarsely chopped cilantro, fresh lime juice, sour cream, salt and freshly ground pepper, sea scallops, olive oil, salt and freshly ground pepper, baked or fried flour tortilla chips, chopped parsely
    35 min, 12 ingredients




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