346 fennel tomatoes thyme Recipes

  • Braised Fennel With Tomatoes & Thyme
    baby fennel or 1 large fennel bulb, top and base trimmed and
    5 More
    baby fennel or 1 large fennel bulb, top and base trimmed, tomatoes , cut into 5 mm slices, fresh thyme, salt and pepper, chicken stock, grated gruyere cheese
    20 min, 6 ingredients
  • Grilled Halibut with Fennel, Tomatoes, and Roasted Garlic Rouille
    olive oil, sliced sweet onions (about 1 1/2 lbs.) and
    10 More
    olive oil, sliced sweet onions (about 1 1/2 lbs.), sliced fennel bulb (about 1/2 lb.; save green fronds for garnish if you like), minced garlic, dry white wine, grated orange peel, chopped fresh thyme leaves, saffron threads, crumbled, coarsely chopped firm-ripe tomatoes (about 3/4 lb.), kosher salt and freshly ground black pepper, boned , skinned halibut fillet (1 in. thick, 5 to 6 oz. each), rinsed and dried, roasted garlic rouille
    12 ingredients
  • Chicken Thighs With Tomato and Fennel
    tomatoes, sliced fennel bulb, olive oil, salt and pepper and
    2 More
    tomatoes, sliced fennel bulb, olive oil, salt and pepper, fresh thyme or 1 tbsp dried thyme, chicken thighs
    50 min, 6 ingredients
  • Tomato Sausage and Eggplant (Aubergine)  Soup
    olive oil , plus, olive oil and
    14 More
    olive oil , plus, olive oil, eggplants, unpeeled 1/2-inch cubes, salt, onions, chopped, fennel or 1/2 cup celery, chopped, garlic, minced, fennel seeds, ground, pepper, bay leaves, dried basil, dried thyme, sweet italian sausage, casing removed, chicken stock, crushed tomatoes, whole canned tomatoes, chopped
    20 min, 16 ingredients
  • Artichoke and Fennel Salad
    fennel bulbs (about 2 lb) and
    9 More
    fennel bulbs (about 2 lb), two 14-oz cans artichoke hearts, drained and quartered or, if large, cut into eighths, tomatoes, chopped, pitted nicoise or other brine-cured black olives, flat anchovy fillets, drained, minced, and mashed to a paste, olive oil, fresh lemon juice, dried oregano, crumbled, dried thyme, crumbled, freshly ground pepper to taste
    10 ingredients
  • Artichoke and Fennel Salad
    fennel bulbs (about 2 lb) and
    9 More
    fennel bulbs (about 2 lb), artichoke hearts, drained and quartered, tomatoes, chopped, pitted brine-cured black olives, flat anchovy fillet, drained, minced, olive oil, fresh lemon juice, dried oregano, dried thyme, crumbled, pepper
    30 min, 10 ingredients
  • Tomato-Based White Wine Fish Soup
    olive oil, chopped onion, garlic cloves, minced and
    13 More
    olive oil, chopped onion, garlic cloves, minced, tomato paste, chopped fennel bulb, sliced carrot, chopped red bell pepper, dry white wine, clam juice, peeled and deveined shrimp, chopped, sea scallops, skinless halibut fillets, cut into 1-inch pieces, chopped fresh tarragon, chopped fresh thyme, freshly ground black pepper, thyme sprigs (optional)
    16 ingredients
  • Roasted Fennel and Red Onion Salmon
    fennel bulbs, cut into 1/2-inch wedges and
    10 More
    fennel bulbs, cut into 1/2-inch wedges, red onion, cut into 1/2-inch wedges, garlic , smashed, grape tomatoes, fresh thyme sprigs, kosher salt, freshly ground black pepper, extra-virgin olive oil, salmon fillets, skinned, lemon, halved, cooked rice (optional)
    10 min, 11 ingredients
  • Braised Fennel with Olives and Soft Polenta
    fennel, extra virgin olive oil, chicken or vegetable stock and
    13 More
    fennel, extra virgin olive oil, chicken or vegetable stock, tomato paste, white wine vinegar, lemon juice, garlic chopped, red pepper flakes, bay leaves, thyme, kalamata olives chopped, instant polenta, chicken or vegetable stock, whole milk, butter, ear fresh corn kernels (optional)
    45 min, 16 ingredients
  • Tomato-Thyme Roasted Squash or Zucchini With Fennel Tomato-Thyme Roasted Squash or Zucchini With Fennel
    zucchini or 1 1/2 lbs yellow squash, cut in 1/2-inch slic... and
    7 More
    zucchini or 1 1/2 lbs yellow squash, cut in 1/2-inch slices, fennel bulb, trimmed and sliced, garlic cloves, peeled and sliced, olive oil, salt , to taste, pepper , to taste, fresh thyme sprigs, tomatoes, seeded and chopped
    25 min, 8 ingredients
  • Crispy Pork Loin with Fennel Tomato Chutney (Brianna Jenkins) Crispy Pork Loin with Fennel Tomato Chutney (Brianna Jenkins)
    fennel bulb, cored and roughly chopped and
    18 More
    fennel bulb, cored and roughly chopped, ginger, peeled and roughly chopped, scotch bonnet pepper or other spicy pepper, balsamic vinegar, sugar, grape tomatoes, pork loin, panko bread crumbs, curry powder, ground fennel, dried sage, dried thyme, garlic powder, dried parsley, kosher salt, freshly ground black pepper, all-purpose flour, eggs, beaten, olive oil
    50 min, 19 ingredients
  • Tomato-Thyme Roasted Squash Tomato-Thyme Roasted Squash
    yellow squash cut into 1/2 in slices and
    5 More
    yellow squash cut into 1/2 in slices, fennel trimmed & sliced, garlic cloves peeled & sliced, olive oil, fresh thyme, tomatoes seeded/chopped
    6 ingredients
  • Tomato and Fennel Braised Lamb Shanks Tomato and Fennel Braised Lamb Shanks
    lamb shanks, trimmed, salt and pepper, flour , all purpose and
    14 More
    lamb shanks, trimmed, salt and pepper, flour , all purpose, olive oil, divided, unsalted butter, dry red wine , such as cab sav, whole grain mustard, onions, yellow sliced into 1/4 in . wedges, leek , sliced in half lengthwise and cut into 1/4 in. pieces (don tsp use dark green part), garlic cloves, chopped, pernod (or other anise liqueur), chicken stock, whole tomatoes, drained, tomato paste, thyme leaves, bay leaves, fennel , cut into 1/4 in slices
    3 hour 15 min, 17 ingredients
  • Fennel and Tomato Pork Stew Fennel and Tomato Pork Stew
    pork blade steaks, bones removed and cut into 1-inch cubes and
    14 More
    pork blade steaks, bones removed and cut into 1-inch cubes, salt, ground black pepper, vegetable oil, onion, chopped, carrots, chopped, celery ribs, chopped, garlic cloves, minced, fennel seeds, crushed, chicken stock, tomato puree (use a good brand of italian passata if you can get it), dried thyme, all-purpose flour, kalamata olive, pitted and chopped, fresh parsley, chopped
    7 hour 15 min, 15 ingredients
  • Grilled Salmon with Roasted Fennel and Tomatoes Grilled Salmon with Roasted Fennel and Tomatoes
    fennel bulbs (about 1/2 lb each), quartered and cored and
    7 More
    fennel bulbs (about 1/2 lb each), quartered and cored, extra-virgin olive oil, salt and freshly ground pepper, thyme sprigs, tomatoes , halved lengthwise, fresh lemon juice, ground coriander, four 6-oz salmon fillets (about 1 inch thick )
    8 ingredients
  • Artic Char with White Beans, Wild Mushrooms, and Oven-Dried Tomatoes Artic Char with White Beans, Wild Mushrooms, and Oven-Dried Tomatoes
    tomatoes, olive oil, chopped fresh thyme and
    20 More
    tomatoes, olive oil, chopped fresh thyme, coarse kosher salt, freshly ground black pepper, dried large white beans (such as gigante, cannellini, italian butter, or great northern), dried porcini mushrooms, boiling water, olive oil, divided, chopped leek (white and pale green parts only), chopped onion, chopped peeled carrot, low-salt chicken broth, divided, dry white wine, bay leaves, chopped fresh sage, fresh wild mushrooms (such as chanterelle, porcini, or stemmed shiitake), thickly sliced, garlic cloves, chopped, shallot, chopped, dried porcini mushrooms, olive oil, arctic char fillets with skin (each 3/4 to 1 inch thick ), fennel pollen ** or ground fennel seed
    23 ingredients
  • Artichoke And Fennel Salad Artichoke And Fennel Salad
    fennel bulbs (about 2 lb) and
    9 More
    fennel bulbs (about 2 lb), artichoke hearts, drained and quartered or eighths, tomatoes, chopped, pitted nicoise or other brine-cured black olives, flat anchovy fillets, drained, minced, and mashed to a paste, olive oil, fresh lemon juice, dried oregano, crumbled, dried thyme, crumbled, freshly ground pepper to taste
    10 ingredients
  • Roasted Fennel and Red Onion Salmon Roasted Fennel and Red Onion Salmon
    fennel bulbs, cut into 1/2 inch wedges and
    10 More
    fennel bulbs, cut into 1/2 inch wedges, red onion, cut into 1/2 inch wedges, garlic cloves, smashed, tomatoes, fresh thyme, kosher salt, black pepper, extra virgin olive oil, salmon fillets, skinned, lemon, halved, cooked rice (optional)
    45 min, 11 ingredients




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