57830 fennel soup creeme Recipes

  • Chestnut Fennel Soup
    roasted, shelled , and skinned chestnuts; see how to roas... and
    8 More
    roasted, shelled , and skinned chestnuts; see how to roast fresh chestnuts (1 lb in shell or 14 oz bottled whole), shallot, chopped, leeks (white and pale green parts only), chopped, unsalted butter, dry white wine, fennel bulb (sometimes called anise), stalks and core discarded and bulb coarsely chopped, chicken broth, water, half-and-half
    45 min, 9 ingredients
  • Charred Onion and Fennel Soup
    frozen, cheese garlic bread, butter, onion, thinly sliced and
    6 More
    frozen, cheese garlic bread, butter, onion, thinly sliced, fennel bulb, halved lengthwise, thinly sliced, italian herb-seasoned chicken broth, chopped fresh thyme, anise-flavored liqueur (such as pernod; optional) 3 bay leaves, dried stemmed shiitake mushrooms, broken into 1/2-inch pieces, kidney beans, undrained
    10 ingredients
  • Roasted Tomato and Fennel Soup
    tomatoes , fresh vine ripened, newly harvested (about 4 l... and
    9 More
    tomatoes , fresh vine ripened, newly harvested (about 4 lbs), extra virgin olive oil, garlic cloves, smashed, salt, pepper, fennel bulb, onion, chopped, vegetable stock or 4 cups chicken stock, chopped fresh basil, balsamic vinegar
    22 min, 10 ingredients
  • Celery Fennel Soup
    baking potato, peeled and cubed and
    8 More
    baking potato, peeled and cubed, vegetable broth (or chicken broth), white wine, head celery, chopped (include the leaves), fennel bulb, trimmed, and very thinly sliced (reserve 2 tbsp of feathery top), onion, chopped, olive oil, pepper, salt , as needed, to taste
    35 min, 9 ingredients
  • Roasted-Potato Fennel Soup
    red potatoes, unpeeled and quartered, olive oil, olive oil and
    7 More
    red potatoes, unpeeled and quartered, olive oil, olive oil, minced garlic clove, kosher salt, ground black pepper, yellow onions, fennel bulbs, about 2 lb, chicken stock or 3 quarts vegetable stock, heavy cream
    1 hour 1 min, 10 ingredients
  • Tomato Fennel Soup
    extra virgin olive oil and
    8 More
    extra virgin olive oil, fennel bulb, trimmed, cored & chopped (about 12 oz.), feathery fennel leaves, chopped (save for garnish), shallots, finely chopped, carrot, finely chopped (about 2 oz.), canned tomatoes, undrained, vegetable broth, salt, pepper
    35 min, 9 ingredients
  • Red-Pepper Fennel Soup With Pita Chips
    roasted red peppers , thinly sliced lengthwise and
    9 More
    roasted red peppers , thinly sliced lengthwise, butter, melted, leek , thinly sliced crosswise (white part only), fennel bulb, with fronds, bulb finely chopped and fronds chopped for garnish, potato, peeled halved and thinly sliced, chicken broth, salt and pepper, pita bread, split and cut into wedges, heavy cream, sour cream (optional)
    40 min, 10 ingredients
  • Tomato Fennel Soup
    butter, fennel bulb, chopped, onion, sliced and
    13 More
    butter, fennel bulb, chopped, onion, sliced, garlic cloves, minced, stalks celery, sliced, green bell pepper, chopped, zucchini, chopped, flour, dried dill, dried thyme, fresh basil, salt and pepper, sugar, white wine, tomatoes (diced, stewed, whole, italian , etc), chicken stock
    45 min, 16 ingredients
  • Cream of Fennel Soup
    chicken broth, water, fennel bulb, chopped and
    10 More
    chicken broth, water, fennel bulb, chopped, reserved fennel leaves, onion, chopped, garlic, minced, bay leaves, dried dill, black pepper, salt, instant potato flakes, apple (preferably gala), grated asiago cheese or 1/4 parmesan cheese
    25 min, 13 ingredients
  • Lemon Fennel Soup With Garlic Croutons Lemon Fennel Soup With Garlic Croutons
    butter, shallots, chopped finely and
    9 More
    butter, shallots, chopped finely, fennel bulbs, sliced thinly, save the feathery fennel tops to use as garnish, salt, black pepper, freshly ground, vegetable stock or 2 cups chicken stock, milk, fresh white bread, crusts removed, garlic clove, finely chopped, lemon , juice and zest of, fresh parsley, chopped
    1 hour , 11 ingredients
  • Tomato Fennel Soup With Blood Orange Tomato Fennel Soup With Blood Orange
    olive oil, onion, chopped and
    8 More
    olive oil, onion, chopped, fennel bulb, chopped , some fronds reserved, sea salt , plus more to taste, fresh ground black pepper, diced fire-roasted tomatoes, vegetable broth, fresh blood orange juice plus grated blood orange, zest of, ground red pepper, drained yogurt , creme fraiche (optional) or 1 cup sour cream (optional)
    1 hour 30 min, 10 ingredients
  • Hamburger Fennel Soup With Pasta Hamburger Fennel Soup With Pasta
    diced carrot, onion, diced and
    13 More
    diced carrot, onion, diced, stalk leek, diced white part only, shallot, diced, celery, diced, olive oil, garlic cloves, diced, lean ground sirloin, italian stewed tomatoes (cut in smaller pieces), swanson beef broth, italian spices (or more ), fennel seed, crushed red pepper flakes, salt and pepper, uncooked macaroni
    1 hour 20 min, 15 ingredients
  • Parsnip and Fennel Soup Parsnip and Fennel Soup
    butter, parsnips, cubed, fennel bulbs, cubed and
    6 More
    butter, parsnips, cubed, fennel bulbs, cubed, onions, small and chopped, cornflour, vegetable stock, double cream, garlic cloves, salt and pepper
    55 min, 9 ingredients
  • Pumpkin, Mushroom and Fennel Soup Pumpkin, Mushroom and Fennel Soup
    pumpkin, mushroom (i used button s), onion, chopped and
    4 More
    pumpkin, mushroom (i used button s), onion, chopped, garlic clove, stock (i use miso paste and water), fennel seeds, salt and pepper
    55 min, 7 ingredients
  • Spicy Pepper Fennel Soup Spicy Pepper Fennel Soup
    olive oil, whole white onion, chopped, minced garlic and
    11 More
    olive oil, whole white onion, chopped, minced garlic, marjoram, fennel seed, water, low sodium vegetarian chicken bouillon, apple cider vinegar, green pepper, chopped, red bell pepper, chopped, yellow bell pepper, chopped, shredded carrot, chipotle chile in adobo (pick a big 1 and throw it in, sauce and all), french blue lentils
    35 min, 14 ingredients
  • Chilled Roasted Beet and Fennel Soup with Apple-Sage-Mint Crema, and Toasted Pistachios (Emeril Lagasse) Chilled Roasted Beet and Fennel Soup with Apple-Sage-Mint Crema, and Toasted Pistachios (Emeril Lagasse)
    beets, stems removed and
    14 More
    beets, stems removed, fennel bulb, about 3/4 lb, core and stems removed, and quartered, olive oil, salt, ground black pepper, sliced yellow onion, diced carrot, diced celery, minced garlic, chicken stock, or canned , low-sodium chicken broth, sour cream, apple sauce, minced fresh mint, minced fresh sage, toasted, crushed pistachios
    4 hour , 15 ingredients
  • Tomato and Fennel Soup Tomato and Fennel Soup
    vegetable oil, fennel bulbs, chopped , fronds discarded and
    11 More
    vegetable oil, fennel bulbs, chopped , fronds discarded, celery ribs, chopped, onion, chopped, garlic, chopped, pernod liqueur (optional), fresh dill, stems removed (1/4 cup trimmed ), celery seeds, cracked black pepper, vegetable stock, ripe tomatoes , or 3 cups canned peeled whole plum tomatoes, coarsely chopped, unsalted butter (optional), salt to taste
    13 ingredients
  • White Bean And Fennel Soup White Bean And Fennel Soup
    yellow onion, chopped, fennel bulb, trimmed and sliced and
    8 More
    yellow onion, chopped, fennel bulb, trimmed and sliced, oil, chicken broth , or vegetable broth if desired, white cannelini beans drained and rinsed, diced tomatoes with the juice, thyme, several grinds of black pepper, a bay leaf, fresh spinach
    25 min, 10 ingredients




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