124 fennel braised Recipes
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olive oil, sliced fennel bulbs (about 1/4-3/8 inch thick ) and9 Moreolive oil, sliced fennel bulbs (about 1/4-3/8 inch thick ), sliced onions (half moons), red bell pepper , strips, vegetable broth or 3/4 cup fat free chicken broth or 3/4 cup water, salt, fennel seed, fresh coarse ground black pepper, garlic clove, minced, sliced basil, chopped fennel leaves31 min, 11 ingredients
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olive oil, sliced fennel bulb (about 4 small bulbs) and9 Moreolive oil, sliced fennel bulb (about 4 small bulbs), vertically sliced onion, red bell pepper strips, vegetable broth, salt, fennel seeds, coarsely ground black pepper, garlic clove, minced, sliced basil, chopped fennel fronds or fresh flat-leaf parsley11 ingredients
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fresh fennel bulbs with fronds attached, all fronds trimm... and11 Morefresh fennel bulbs with fronds attached, all fronds trimmed and reserved, each bulb cut through root end into 8 wedges, olive oil, fresh orange juice, grated orange peel, fennel seeds, dried crushed red pepper, boneless pork shoulder (boston butt), salt, freshly ground black pepper, low-salt chicken broth, yukon gold potatoes, peeled, quartered, extra-virgin olive oil12 ingredients
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extra virgin olive oil and9 Moreextra virgin olive oil, fennel bulb, trimmed , halved lengthwise, and cut crosswise into 1/4 inch thick slices (about 3 cups), red onion , halved lengthwise, and cut crosswise into 1/4 inch thick slices (about 2 cups), white beans, drained and rinsed, chicken stock, salt, pepper, coarsely chopped fresh oregano, red wine vinegar, unsalted butter, softened25 min, 10 ingredients
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beef roast, trimmed, salt, freshly ground black pepper and12 Morebeef roast, trimmed, salt, freshly ground black pepper, olive oil, garlic cloves, crushed, allspice berries, crushed lightly, fennel seeds, crushed lightly, dry red wine, rosemary sprig, bay leaf, less-sodium beef broth, onions, peeled and cut into 8 wedges, carrot, peeled and cut into 1/2-inch pieces, cubed peeled turnips, fennel bulb, cut lengthwise into 12 wedges15 ingredients
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cinnamon stick, anise seeds and14 Morecinnamon stick, anise seeds, boneless pork shoulder, cut into 1 1/2-inch cubes, salt, black pepper, vegetable oil, onion, chopped, garlic cloves, smashed, thick) slices peeled fresh ginger , smashed, by 1-inch) strips fresh orange zest, sugar, soy sauce, chinese rice wine or medium-dry sherry, low-sodium chicken broth (20 fl oz), fennel bulbs (sometimes called anise), stalks cut off and discarded, then bulbs sliced lengthwise 1/4 inch thick, coarsely chopped fresh cilantro16 ingredients
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pork shoulder, olive oil, onion, peeled and sliced and11 Morepork shoulder, olive oil, onion, peeled and sliced, fennel bulb, cider vinegar, splenda sugar substitute (or sugar, if not diabetic), canned tomato, drained and diced, chicken broth, chicken bouillon granule, garlic cloves, peeled and crushed, dried thyme, red pepper flakes , to taste, cornstarch, mixed with, cold water6 hour 30 min, 14 ingredients
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Braised Spareribs with Fennel (Anne Burrell)rack spareribs , cut into ribs, kosher salt and16 Morerack spareribs , cut into ribs, kosher salt, onion, cut into large dice, fennel bulb, cut into large dice, garlic cloves, dry white wine, bay leaves, fennel seeds, toasted and ground, bundle thyme, crushed red pepper, chicken stock, herb spaetzle , recipe follows, all-purpose flour, kosher salt, eggs, milk, mixed chopped herbs ( parsley, chives, marjoram, oregano or dill are great), extra-virgin olive oil2 hour 30 min, 18 ingredients
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Braised Fish with Fennel, Tomatoes and Oliveschopped fennel or celery, chopped tomatoes and8 Morechopped fennel or celery, chopped tomatoes, water or bottled clam juice, bay leaf, fennel seeds , crushed in mortar with pestle, orange roughy , turbot or cod fillets, fresh lemon juice, olive oil, sliced fresh basil, chopped brine-cured black olives (such as kalamata)10 ingredients
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Braised Pork Roast with Fennel, Leeks, and Vermouthboneless pork loin roast, trimmed and9 Moreboneless pork loin roast, trimmed, all-purpose flour (about 1 oz), salt, divided, freshly ground black pepper, olive oil, fennel seeds, crushed, sliced leek (about 2 large), sliced fennel bulb (about 2 large), dry vermouth, fat-free , less-sodium chicken broth10 ingredients
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Braised Fennelheads fennel (3 in. wide), rinsed, olive oil and4 Moreheads fennel (3 in. wide), rinsed, olive oil, onion (1/2 lb.), peeled and finely chopped, dry white wine, shredded parmesan cheese, salt6 ingredients
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Creamy Pan-Braised Fennelfennel bulbs, whipping cream, salt, pepper, ground nutmeg and3 Morefennel bulbs, whipping cream, salt, pepper, ground nutmeg, fine, dry breadcrumbs, shredded parmesan cheese, butter or margarine8 ingredients
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Braised Fennel and Endiveheads belgian endive (about 1/2 lb), olive oil and6 Moreheads belgian endive (about 1/2 lb), olive oil, garlic cloves, thinly sliced, fennel bulbs, halved lengthwise, canned vegetable broth, salt, pepper, fennel fronds (optional)8 ingredients
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Braised Fennel With Fresh Figsonion , small, figs, very ripe, rich chicken broth, salt and4 Moreonion , small, figs, very ripe, rich chicken broth, salt, fennel bulbs, lemon , juice of, mixed greens (to garnish, mesclun salad ), parmigiano-reggiano cheese, shaved for garnish45 min, 8 ingredients
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Braised Fennel with Mustard Greensolive oil and5 Moreolive oil, fennel (3 large bulbs), tops removed and sliced crosswise into 1/4 -inch strips, salt, cracked black pepper, white wine, mustard greens, washed, stemmed and julienned55 min, 6 ingredients
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Braised Pork With Orange and Fennelcinnamon stick, anise seed and14 Morecinnamon stick, anise seed, boneless pork shoulder, cut into 1 1/2-inch cubes, salt, black pepper, vegetable oil, onion, chopped, garlic cloves, smashed, peeled fresh ginger (1/2-inch-thick ), fresh orange zest, sugar, soy sauce, dry sherry, low sodium chicken broth (20 fl oz), fennel bulbs, stalks cut off and discarded, then bulbs sliced lengthwise 1/4 inch thick, coarsely chopped fresh cilantro1 hour 15 min, 16 ingredients
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