259021 featuring tomato garden cheese Recipes
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cheesecloth or coffee filter, whole-milk ricotta cheese and12 Morecheesecloth or coffee filter, whole-milk ricotta cheese, vegetable cooking spray, crushed buttery round crackers (about 42 crackers), freshly grated parmesan cheese, butter, melted, freshly ground black pepper, divided, assorted small tomatoes, halved, kosher salt, divided, goat cheese, softened, green onions, sliced (about 1/2 cup), fresh thyme leaves, lemon zest, lemon-basil vinaigrette14 ingredients
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flour, salt, pepper, firm tomatoes, vegetable oil and10 Moreflour, salt, pepper, firm tomatoes, vegetable oil, butter or 1/4 cup margarine, flour, prepared mustard, milk, shredded american cheese (4 oz), salt, pepper, french bread, toasted (3/4-inch thick ), paprika (optional), parsley (optional)25 min, 15 ingredients
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Tomato, Caramelized Onion and Brie Galetteunsalted butter, onions, thinly sliced and11 Moreunsalted butter, onions, thinly sliced, garlic cloves, finely minced, grape tomatoes or 1 pint cherry tomatoes, halved lengthwise, brie cheese, cubed, fresh ground pepper, chopped fresh flat-leaf parsley, egg, beaten, parmesan cheese, all-purpose flour, salt, shortening, cold water1 min, 13 ingredients
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Tomato and Cheese Spaghetti Pieeggs, sun-dried tomato paste (or normal tomato paste) and9 Moreeggs, sun-dried tomato paste (or normal tomato paste), full-fat milk, sharp cheddar cheese, grated, sun-dried tomatoes, chopped, spinach, washed and stalks removed, blanched, well drained, scallions, sliced, dried herbs, fresh parsley, chopped, spaghetti, cooked and chopped, salt and pepper50 min, 11 ingredients
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Tomato Blue Cheese Soupolive oil, onion chopped, garlic fine chopped and7 Moreolive oil, onion chopped, garlic fine chopped, crushed tomatoes 28 oz., tomato puree , 28 oz, chicken broth, blue cheese crumbled, fresh basil chopped, salt and pepper to taste, fresh basil as garnish20 min, 10 ingredients
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Tomato and Cheese Brushettawhole wheat english muffins, whole garlic cloves crushed and6 Morewhole wheat english muffins, whole garlic cloves crushed, butter, whole tomatoes, tomato paste, black olives pitted, mozzarella cheese sliced, whole fresh basil leaves optional8 ingredients
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Tomatoes and Mozzarella with fresh 3 herb Pestovine ripened tomatoes , about 1 lb and12 Morevine ripened tomatoes , about 1 lb, mozzarella cheese, preferably fresh,sliced 1/4 inch thick, fresh ground black pepper, basil or mint or parsley sprig, garlic, coarsely chopped, fresh basil leaf, fresh italian parsley, fresh mint leaves, toasted pine nuts, cooled, freshly grated parmesan cheese, olive oil, balsamic vinegar , to taste, salt & freshly ground black pepper45 min, 13 ingredients
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Blue Cheese Stuffed Tomatoestomatoes, cream cheese, softened, crumbled blue cheese and4 Moretomatoes, cream cheese, softened, crumbled blue cheese, sour cream, chopped celery, chopped onion, chopped walnuts or 3/4 cup pecans1 hour 15 min, 7 ingredients
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Tomato, Basil Cheese Quesadillasflour tortilla, shredded mozzarella cheese and4 Moreflour tortilla, shredded mozzarella cheese, tomatoes, chopped, garlic powder, butter, fresh basil leaf , torn10 min, 6 ingredients
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Tomato-Pesto Cheese Moldgarlic cloves, fresh basil , firmly packed and7 Moregarlic cloves, fresh basil , firmly packed, parmesan cheese, freshly grated, olive oil, sunflower seeds (shelled kernels), cream cheese, room temperature, butter, room temperature (4 sticks), sun-dried tomato, drained15 min, 9 ingredients
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