53865 feather light macaroons Recipes

white sugar, light corn syrup, peanut butter, cornflakes cereal, sesame seeds (optional)

lightly packed sweetened flaked coconut, sugar, egg white (about 6 large), vanilla extract, almond extract, bittersweet chocolate (not unsweetened ) or 9 oz semisweet chocolate, chopped, heavy whipping cream

eggs, light corn syrup, sugar, butter, melted, almond extract, salt, flaked coconut, sliced almonds or 1 cup chopped pecans, unbaked pie shells

light coconut milk, flour, sweetened flaked coconut, sea salt, baking powder, eggs , whisked in a medium bowl, splenda brown sugar blend

mashed sweet potatoes (about 3-1/2 lb), butter, melted, divided, brown sugar, amaretto liqueur or 1/4 tsp almond extract, salt, ground ginger, chopped pecans, orange marmalade, macaroons, crumbled

pastry for single-crust pie (9 inches), pitted tart cherries, sugar, cornstarch, ground cinnamon, egg, lightly beaten, milk, butter, melted, almond extract, sugar, salt, flaked coconut, sliced almonds

whole wheat bread (whole-wheat or multigrain), light butter (light or reduced-fat ) or 8 tsp margarine (light or reduced-fat), low-fat cheddar cheese (nonfat or reduced-fat ) or 6 oz american cheese, thinly sliced (nonfat or reduced-fat)

orange juice, light salad dressing or 3 tbsp light mayonnaise, nonfat sour cream, honey, poppy seeds, orange zest, grated

baking apples , preferably pippin or other flavorful variety, cream cheese (neufchatel--the light 1--is fine), almond paste (not marzipan) i use odensee, almond extract, light brown sugar, toasted almond chunks or slivers (optional)

crushed macaroon cookies, chopped dates, pecans, coarsely chopped, almonds, white sugar, brown sugar, egg whites, coconut extract, frozen pie crust, partially thawed

mixed dried fruit, all pitted, orange juice, water, ground cinnamon, sugar, lemon juice, macaroons, crumbled

cooked mashed sweet potatoes (3 1/2 lbs), butter, melted, divided, butter, melted, divided, amaretto liqueur or 1/4 tsp almond extract, salt, brown sugar, ground ginger, chopped pecans, orange marmalade, macaroons, crumbled

dessert topping (or enough cool whip to hold mixture together), crumbled soft macaroons, chopped walnuts, raspberry sherbet

egg, beaten, crumbled soft macaroons (7 or 8 cookies), sugar, toasted almond, chopped, canned peach halves, butter or 4 -6 tsp margarine, dry white wine, ground nutmeg (optional)

brown sugar, granulated sugar, margarine, room temperature, vanilla extract, maple extract, egg, room temperature, cake flour, baking powder, baking soda, salt, macaroon decorative candies , 145g box neilson macaroon candies, freeze first to harden and retain their shape during baking, flaked brazil nuts, lightly toasted or 1/2 cup medium unsweetened coconut

white chocolate bar, styrofoam cone, aluminum foil, macaroon cookies, white sanding sugar, red hot candies, red ramekin, cake round, star ornament or cookie, optional garnish

flaked coconut, toasted, ground pecans, butter, melted, cream cheese, softened, sugar, eggs, lightly beaten, vanilla extract, almond extract, egg white, vanilla extract, sugar, flaked coconut, toasted

water, ground coffee, coarsely ground (dark roast preferable, espresso even better!), splenda sugar substitute, half & half light cream, ice, sugar-free caramel syrup (plus more for drizzling ), fat-free whipped topping (or light or fat-free whipped cream)