61648 favorite chocolate macaroons Recipes

powdered sugar, unsalted roasted peanuts (about 7 oz.), granulated sugar, egg whites, chocolate ganache

macaroon cookies, crumbled, coffee ice cream, softened, chocolate ice cream, softened, milk chocolate toffee bits or 4 (1.4 oz) heath candy bar, coarsely chopped, hot fudge topping, warmed

cocoa powder, boiling water, plain butter cut up, softened, eggs, vanilla, flour, cornstarch, sugar, baking soda, salt, baking powder, filling: seedless black raspberry jam or apricot preserves from a jar, topping: your favorite bottle chocolate ice cream topping or chocolate sauce, your favorite chocolate frosting or ganache for sides of cake, jimmes for decorating

crushed chocolate macaroon cookies, butter, melted, cream cheese, softened, white sugar, matzo meal, milk, vanilla extract, eggs, semisweet chocolate chips, butter

salad oil, water, eggs, sour cream, food cake mix, instant chocolate pudding mix, egg whites, sugar, coconut extract, vanilla, sweetened coconut (chop fine in food processor), flour, powdered sugar, melted butter, milk or 2 tbsp cream, vanilla extract, almond extract

coconut , 5 1/3 cups, white chocolate baking squares, chopped, sugar, flour, salt, egg whites (unbeaten), grated lemons or 2 tsp limes or 2 tsp orange rind, almond extract

dates, pitted, shredded coconut, macadamia nuts , roasted and salted, vanilla extract, honey (i used about half that), egg, chocolate, chopped

macaroons, crumbled (can do in food processor), margarine, cut into 8 pieces, sugar, cinnamon

your favorite chocolate, store-bought hot chocolate powder, sugar, milk, ice cubes, lightly sweetened whipped cream, chocolate shavings

egg whites, vanilla extract, sugar, flaked coconut, toasted, divided, ground almonds, white baking chocolate, coarsely chopped

macaroons, crumbled, coffee ice cream , softend, chocolate ice cream , softend, chocolate-covered toffee bits or 4 (1 1/2 oz) heath candy bars, coarsely chopped, hot fudge topping, warmed

cool whip or store brand non dairy whipped cream, your favorite chocolate instant pudding mix (the darker the chocolate the better and try not to use milk chocolate it s too light in flavor), your favorite chocolate syrup (hersheys, bosco etc), cinnamon , shaved chocolate and mint leaf for garnish (optional)

chocolate wafer cookies, crumbled, butter, melted, powdered sugar, sweetened condensed milk, sweetened flaked coconut, sliced almonds, toasted, semi-sweet chocolate chips, whipping cream, white chocolate chips

tube of your favorite chocolate chip cookie dough, marshmallow fluff, tubes cake writing gel, your favorite color, peanut candy covered chocolates (recommended : m&m s), your favorite sour gummies, animal crackers

food cake mix (with pudding in the mix), flaked coconut, toasted, oats, uncooked and toasted, butter, melted, vanilla, eggs, beaten, milk chocolate candy bars, broken into squares (hershey bars), flaked coconut

desiccated coconut, caster sugar (1/2 cup), orange zest, finely-grated, egg whites, whipping cream, unsalted butter, chopped (no substitutes), milk chocolate (use the best quality you can find or use dark if you prefer)

all purpose flour , sifted, baking soda, brown sugar, butter, softened, chocolate chips (your favorite ), chopped nuts (your choice ), eggs, beaten, water, salt, sugar, vanilla

margarine, honey or 2 tbsp maple syrup, white sugar or 1 cup brown sugar, baking powder, baking soda, flour, quick oats, nuts (optional), peanut butter (optional), cinnamon (optional), ginger (optional), your favorite chocolate chips or 1/2 bag peanut butter chips or 1/2 bag butterscotch chips or 1/2 bag cinnamon bark