264483 fava artichoke tomato garlic herbs Recipes

boneless center-cut pork loin, garlic, peeled and crushed, coarse salt, minced fresh sage, minced fresh rosemary leaves, freshly ground black pepper, olive oil

butter, olive oil, russet potatoes, peeled and thinly sliced, chopped fresh rosemary, chopped fresh thyme, chopped fresh oregano, chopped fresh flat-leaf parsley, paprika, salt and pepper to taste, minced garlic, cayenne pepper (optional)

all purpose flour, garlic powder, onion powder, oregano, boneless, skinless chicken breasts

garlic cloves, fresh sage leaves, fresh thyme leaves, olive oil, salt, ground black pepper, boneless beef loin new york strip roast, fat trimmed to 1/4 inch

red bliss potatoes, 1/2-inch diced, garlic, chopped, scallions, sliced 1/4-inch 2 tbsp, thyme leaves, chopped 2 tsp, butter, half-and-half (add more as needed to get right consistency), salt and pepper, to taste

water, warm or room temp, light olive oil, bread flour, sugar, salt, garlic powder, minced dried onion, dried basil, shredded mozzarella cheese, grated parmesan cheese, pepperoni slice, chopped, bread machine yeast

extra large shrimp, peeled and deveined, fresh garlic, minced, fresh lemon juice, olive oil, fresh ground black pepper , to taste, sea salt (to taste), dry crushed red pepper (optional, for added heat ), chopped fresh parsley leaves, chopped fresh mint leaves, creamed honey or 1/2 tbsp brown sugar, parsley sprig (to garnish ), lemon wedge (to garnish )

artisan bread (such as french ), butter, softened, shallot, garlic clove, fresh parsley, salt

butter, room temperature, garlic clove, minced, fresh ground black pepper, parsley, basil, oregano

olive oil, garlic cloves, peeled and thinly sliced, orzo pasta, uncooked, grain rice, uncooked, reduced-sodium chicken broth, water, green onions, thinly sliced, fresh basil leaf, thinly sliced, fresh italian parsley, minced, salt

crusty white bread , sliced on the diagonal (1/3 - 1/2 inch thick slices), butter, fresh italian parsley, chopped, fresh thyme leave, chopped, garlic, minced ,to taste, lemon , zest of, chopped, crushed red pepper flakes , to taste, anchovy fillets, drained and chopped, provolone cheese, grated

garlic, olive oil, butter, softened, fresh oregano, minced, fresh thyme, minced, fresh rosemary, minced

roast pork, garlic cloves, peeled and crushed, coarse salt, minced fresh sage, minced rosemary, black pepper, olive oil

dry red wine, olive oil, garlic cloves, crushed, fresh thyme, fresh rosemary, fresh sage , bruised, fresh ground black pepper, wooden skewers

real butter, room temperature, garlic clove, minced, thyme, dried, rosemary, minced

water, butter, softened, garlic cloves, crushed, bread flour, sugar, salt, dried rosemary, crushed, dried thyme leaves, dried basil, bread machine yeast (or quick acting yeast)

olive oil, butter, garlic cloves, finely minced, dried italian seasoning (mixture of oregano , rosemary, parsley, basil, thyme, and or marjaram), salt, pepper, red pepper flakes, cubed french bread (1/2-inch cubes ), parmesan cheese (optional)

garlic cloves, fresh sage leaves, fresh thyme leaves, olive oil, salt (depending on how y you like your food), ground black pepper, boneless beef roast , loin new york strip, fat trimmed to 1/4 inch