82072 faux nectar bar chocolate walnut Recipes

flour, sugar, cold butter , no subsitutes (cut into small pieces), salt, eggs, light corn syrup, white sugar, melted butter, vanilla, semi-sweet chocolate chips, coarsley chopped walnuts

butter, softened (i used unsalted), granulated sugar, salt, all-purpose flour, sweetened condensed milk, semisweet chocolate piece, walnuts or 1/2 cup pecans, chopped, vanilla

premium soda crackers , salted tops (or you may want to use unsalted), butter, light brown sugar, semisweet chocolate (8 squares), walnuts, chopped

butter or 1 cup margarine, brown sugar, vanilla (imitation worked fine), all-purpose flour, semisweet chocolate piece (or 1 6-oz package), chopped california walnut (optional, cookies are just as good without walnuts)

chocolate liqueur, kahlua, grand marnier, heavy cream, chocolate, grated or orange-flavored dark chocolate

chocolate cookie crumbs, sugar, divided, margarine, melted, cream cheese, heath candy bars or 8 skor candy bars, milk, cold, instant chocolate pudding mix

butter, melted , plus a little more for greasing the pan, sugar, eggs, water, vanilla extract, salt, baking powder, unsweetened cocoa powder, all-purpose flour, chocolate-peanut candy bars, crumbled (about 1 1/2 cups), refrigerator cold (recommended - snickers fun size)

blanched almond flour, cocoa powder, arrowroot, organic decaf coffee , espresso grind, celtic sea salt, baking soda, agave nectar, dark chocolate , 73

chocolate chips, butterscotch chips, sweetened condensed milk, salt, butter, english walnuts, chopped fine, butter, brown sugar, eggs, beaten, vanilla, whole wheat flour, salt, baking soda, quick oatmeal

angel food cake, apricot nectar, cornstarch, sugar, walnuts (optional)

butter, room temperature, sugar, brown sugar , packed, eggs, vanilla, flour, quick-cooking oats, salt, baking powder, baking soda, chocolate chips , semi-sweet, milk chocolate candy bars, grated, nuts, chopped

sugar (if using half semisweet and half sweet chocolate) or 3/4 cup plus 2 tbsp (if using all semisweet chocolate), fine-quality chocolate, preferably half dark sweet (sometimes labeled german s sweet chocolate), and half semisweet, but all semisweet is also delicious; cut into small pieces, eggs, separated, shelled walnuts (1 3/4 to 2 cups), matzoh meal, accompaniments: passover confectioners sugar (recipe below ) or chocolate icing (recipe below); heavy cream, freshly whipped to soft drifts and barely or very lightly sweetened; or vanilla ice cream, garnish: walnut halves, unsalted butter or margarine, fine-quality semisweet or bittersweet chocolate, cut into small pieces

coconut flour, unsweetened cocoa powder, sea salt, baking soda, eggs, agave nectar, dark chocolate chips (73% cacao), semi-sweet chocolate chips, white chocolate chips

chocolate cake, toffee candy bars chopped, chocolate candy bar shaved

peanut butter, sugar, light corn syrup, dry roasted peanuts, chopped, flaked whole grain cereal, crushed (like total ), dark chocolate, chopped

oatmeal (not instant ), chunky peanut butter, brown sugar, softened butter (unsalted is better ), corn syrup, chocolate chips, eggs, raisins, sunflower seeds

walnut halves, toasted, all-purpose flour, sugar, grated lemon peel, butter or 1/3 cup margarine, cut into pieces, egg, lightly beaten, chopped semisweet chocolate or 1/2 cup semi-sweet chocolate chips, shortening, whipping cream, butter, chopped semisweet chocolate or 1/2 cup semi-sweet chocolate chips, vanilla