21653 faux meat your choice Recipes

barbecue sauce, your choice, tempeh, crumbled, vegetable oil, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, onion, chopped, kaiser rolls, split and toasted

ground beef, eggs, diced tomatoes with green chile peppers, onion powder, ground black pepper, salt, white bread , cut into cubes, american cheese or your choice

fresh cranberries, apple juice or apple cider, snipped dried figs, slenda, dried rosemary, crushed, ground black pepper, pork tenderloin, dried herbs, your choice

barbecue sauce, your choice, tempeh, crumbled, vegetable oil, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, onion, chopped, whole wheat hamburger bun

granulated sugar , plus 3/4 cup/150 g, warm water (about 110of/43oc), active dry yeast, gluten- free all-purpose flour, salt, xanthan gum, baking powder, extra-large egg, at room temperature, unsalted butter, melted and cooled a bit, neutral-flavored oil such as rice bran or canola for greasing and frying, tapioca flour for dusting, jam of your choice such as raspberry

sugar, pineapple, fresh berries of your choice, for garnish, mint leaves, for garnish

boneless skinless chicken breast halves, ketchup, salsa (your choice hot or mild ), honey, dijon mustard, chili powder, cumin (optional), cornstarch

butter, flour, baking soda, sugar, blended oatmeal, chocolate chips, brown sugar, salt, hershey bars (grated ), eggs, baking powder, vanilla, chopped nuts (your choice )

butter or 1 1/2 cups margarine, creamy peanut butter or 1 1/2 cups crunchy peanut butter, your choice, sugar, brown sugar, eggs, salt, baking powder, baking soda, flour, peanut butter chips, nuts (optional)

boneless skinless chicken breasts (or chicken tenders. if you use chicken tenders, will need to use 14-16 tenders.), cream of chicken soup, water, grated cheese (your choice of cheese), butter, melted

cooked pureed white beans , including some liquid or 1 cup beans, of your choice (try bush s baked vegetarian beans!), cooked brown rice (try yellow rice!), uncooked quaker multigrain cereal (or oats), cornbread stuffing mix (pepperidge farm is good), parsley, chopped onion, soy sauce

vegetable oil cooking spray, boneless skinless chicken breast half , cut into 2 1/2 x 1/2 inch strips, chili powder, ground cumin, vegetable oil, green pepper strips, sliced onion, separated into rings, frozen whole kernel corn, commercial thick & chunky salsa (mild or hot, your choice)

firm tofu, soy mayonnaise (or regular, your choice ), dijon mustard, cayenne pepper, turmeric, chopped parsley, chopped fresh dill (i ve used dried as well), green onion, diced, salt and pepper

potatoes, quartered (skins on or off, your choice ), mazola oil, butter, melted, oregano, salt, pepper

butter, flour, baking soda, sugar, oatmeal , measure and blend in a blender to a fine powder, chocolate chips, brown sugar, salt, eggs, baking powder, nuts, chopped (your choice ), vanilla

shrimp, cleaned and deveined, assorted fresh vegetables, chopped (your choice ), chicken broth, rice wine vinegar, light soy sauce, sesame oil, chili paste (sambal oelek) (optional), dry sherry or 1 tbsp sake, vegetable oil, garlic, minced, minced ginger, thai chiles, stemmed and left whole (optional), cornstarch, water, hot steamed rice

egg (or 2), milk (2% reduced fat), ham (1 slice-chopped fresh smoked ), cheese (1 slice-your choice ), onion (chopped )

light sour cream, milk, mustard (your choice of flavour), lemon juice, onion powder, garlic powder