35 fat sugar velvet Recipes

butter, softened, sugar, eggs, unsweetened applesauce, white vinegar, vanilla extract, cake flour, baking cocoa, baking soda, salt, buttermilk, king arthur unbleached all-purpose flour, fat-free milk, butter, softened, sugar, vanilla extract

all-purpose flour, cake flour, natural cocoa, baking soda, kosher salt, low-fat buttermilk, room temperature, white vinegar, vanilla extract, dark brown sugar, unsalted butter, room temperature, whole eggs, room temperature, cream cheese frosting , recipe follows, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, vanilla extract, kosher salt

cake flour, all-purpose flour, sugar, baking soda, salt, unsalted butter, melted, canola oil, low-fat buttermilk, unsweetened cocoa, egg, pure vanilla extract, batches lemon-cream cheese frosting

all-purpose flour, plus more for dusting, sugar, baking soda, salt, cocoa powder, vegetable oil, low-fat buttermilk, egg, room temperature, vanilla extract, white distilled vinegar, store-bought cream cheese frosting, dried sweetened shredded coconut for garnish, fresh raspberries for garnish (about 2 pints)

unsweetened chocolate, low-fat milk, egg substitute, splenda sugar substitute, cornstarch, grand marnier (or curacao, triple sec, or brandy, i used raspberry), heavy cream, sliced berries

millet flour, brown rice flour, tapioca flour, salt, baking soda, unsweetened cocoa, xanthan gum, buttermilk (or 1 cup regular milk mixed with 1 tbsp. apple cider vinegar), white vinegar, eggs, separated, sugar, butter, softened, vanilla extract, divided, powdered sugar, low-fat cream cheese, softened

white whole wheat flour, unsweetened cocoa powder, fine salt, canola oil, granulated sugar, egg, pure vanilla extract, lowfat (1-percent ) buttermilk, baking soda, distilled white vinegar, nonstick cooking spray, for coating ice cream scoop, reduced-fat cream cheese, at room temperature, sugar

all-purpose flour, sugar, vegetable shortening, egg white, egg, unsweetened cocoa, all-purpose flour, salt, low-fat buttermilk, vanilla extract, white vinegar, baking soda, cooked buttercream frosting

german chocolate cake mix (regular size), sour cream, eggs, water, canola oil, semisweet chocolate chips, butter, softened, reduced-fat cream cheese, white baking chocolate, melted, peppermint extract, sugar, white chocolate curls and crushed peppermint candies, optional

low-fat milk (called for buttermilk), cream of tartar (skip if using real buttermilk), egg whites (called for 2 large eggs but just the whites were fine), sugar (lowered from original 1 1/4 cups), applesauce, canola oil, all-purpose flour, vanilla, salt, baking powder, unsweetened cocoa powder

egg beaters egg substitute, vegetable oil, all-purpose flour, cocoa powder, splenda sugar blend for baking, vanilla extract, low-fat buttermilk (shaken), baking soda, salt, vinegar

brownie mix, butter, melted, sour cream (not reduced fat ), eggs, butter, semi-sweet chocolate chips, sour cream, powdered sugar

light cream cheese, softened, fat-free cream cheese, softened, splenda granluated artificial sweetener, egg, oil, sugar, vanilla extract, splenda granulated artificial sweetener, cake flour , plus 2 tbsp, cocoa powder, baking powder, baking soda, buttermilk