139 fat raspberry cake Recipes

prepared angel food cake (8 to 10 oz), cut into 1-inch cubes, sugar-free raspberry gelatin, boiling water, cold water, sliced peaches in juice, well drained and halved, cold fat-free milk, sugar-free instant vanilla pudding mix

fresh raspberry, brown sugar, flour, sugar, baking powder, baking soda, salt, plain low-fat yogurt, butter, melted, vanilla extract, egg, sliced almonds, powdered sugar, skim milk, vanilla extract

butter, softened, sugar, divided, egg substitute, divided, grated lemon peel, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, buttermilk, fresh raspberries, reduced-fat cream cheese, sugar

fresh raspberry (or blueberries), brown sugar, flour, sugar, baking powder, baking soda, salt, plain low-fat yogurt, melted butter, vanilla extract, egg, sliced almonds, powdered sugar, milk, vanilla extract

white cake mix, crystal light raspberry lemonade mix (individual serving packets) or 3 tsp, lemon low fat yogurt, egg whites, water, cool whip free, fresh raspberries, for garnish (optional), lemon, for garnish (optional)

angel food cake (purchased or home made), fat-free chocolate pudding, skim milk, fresh raspberries, fat-free whipped topping, semisweet baking chocolate

lemon cake mix (regular size), eggs, egg white, water, unsweetened applesauce, sugar, butter, softened, vanilla extract, salt, fat-free milk, raspberry spreadable fruit

butter, softened, granulated sugar, eggs, salt, vanilla extract, plain low-fat yogurt, low-fat milk, lemon curd, flour, baking soda, baking powder, raspberries (about 18 oz.), powdered sugar

reduced-fat sour cream, fat-free sour cream, powdered sugar, divided, vanilla extract, salt, divided, chocolate wafers (from 2 packages), fresh raspberries, divided, water, fresh lime juice

eggs, soft unsalted butter, sugar, vanilla extract, cake flour, baking powder, salt, low-fat milk, soft unsalted butter, egg yolk (optional), salt, vanilla or 1 tsp almond extract, sugar, milk, blueberries, raspberries

sponge cakes, fresh raspberry, fresh peach, sliced, carton plain low-fat yogurt, powdered sugar, schnapps , fruit flavor of your choice, plus, schnapps , fruit flavor of your choice

angel food cake, sliced in 8 wedges (use 1/2 only - 4 oz), raspberries, fat-free caramel topping, mint jam or 1 tbsp apricot jam, frozen fruit sorbet, fresh mint sprig

fat-free chocolate flavor instant pudding and pie mix (that makes four servings), evaporated skim milk, vanilla, fresh raspberries, sugar, fat-free lb cake (1/3-inch slices), fruit preserves , of choice, grand marnier, cocoa powder , optional

fat free marble loaf cake , cut into 1/4-inch thick slices, cold nonfat milk, jell-o sugar free chocolate fudge pudding and pie filling mix, dairy sugar-free whipped topping, divided, chopped almonds, divided, raspberries, chocolate syrup (i used hershey s)

angel food cake mix (or any angel food cake), cold water (as called for on cake mix package directions), boiling water, raspberry jell-o gelatin (sugar-free or regular), frozen raspberries (thawed ), raspberry yogurt (fat-free or regular) or 18 oz vanilla yogurt (fat-free or regular), topping (fat-free or regular)

boiling water, unsweetened cocoa, sugar, butter, softened, carton egg substitute, cake flour, baking soda, salt, carton fat-free sour cream, vanilla extract, seedless raspberry jam, sugar, evaporated fat-free milk, unsweetened cocoa, vanilla extract, salt, semisweet chocolate, chopped, fresh raspberries (optional), fresh mint leaves (optional)

chocolate fudge cake mix (about half of an 18.25-oz package such as betty crocker), egg, egg white, low-fat milk, vegetable oil, low-sugar raspberry spread, divided, unsweetened cocoa

chocolate cake mix, margarine, cream cheese, softened, red raspberry low-fat yogurt, chocolate frosting, eggs, raspberry pie filling