3651 fat free cream cheese cream Recipes

romaine lettuce (chopped ), vegetarian chili (a low-fat veggie variety), tomato (chopped ), fat-free cheddar cheese (shredded ), nonfat sour cream, black olives (siced), tortilla chips, crushed (any flavor baked tortilla chips**)

firm silken tofu, fat free cream cheese (or better than cream cheese), sugar, lemon juice, almond extract, cornstarch, pie crusts

fat free chicken broth, julienne cut celery, tub-style light cream cheese, evaporated skim milk, crumbled blue cheese, almonds, toasted

cake mix (lemon, butter, yellow or white), melted butter (3/4 cup), chopped walnuts (optional), cream cheese ( you can use fat free), powder sugar ( extra for sprinkling after cooked), lg. eggs, fresh lemon (1/3 cup juice), zest of 1 lemon (optional)

butter (can use liquid buds mix), boneless skinless chicken breasts, fat free mozzarella cheese, cream of mushroom soup (can use low-fat ), water

whole wheat pastry flour, sugar, baking powder, salt, eggs, beaten, fat free milk, vanilla extract, butter, softened, agave nectar, guava juice, crushed guava chunks, diced guava paste, cream cheese, cream cheese, softened, butter, softened, frozen whipped topping, thawed (recommended: cool whip ), vanilla extract, powdered sugar , sifted, chocolate or white , for melting, suggested decorations : sugar, coconut, sprinkles, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

sugar, unsweetened cocoa, flour, baking powder, egg whites, lightly beaten, vegetable oil, vanilla extract, peppermint extract, fat free cream cheese, sugar, flour, egg white, vanilla extract, peppermint extract

egg roll wraps, carton egg substitute (enough to equal 6 reg eggs), skim milk, fat-free cheddar cheese, shredded, cremini mushroom, diced, nonfat sour cream, divided, salt, pepper , to taste

nonfat sour cream, fat free blue cheese dressing, chopped fresh chives

sugar, reduced-calorie stick margarine, softened, egg, egg white, all-purpose flour, unsweetened cocoa, vanilla extract, fat-free cream cheese, softened, sugar, egg white

boneless skinless chicken breast halves, fat free cream cheese or 6 tbsp light cream cheese, smart balance light butter spread, salt and pepper, turkey bacon

cinnamon rolls, cooled & cubed, fat free cream cheese, cubed, egg whites, beaten, margarine, skim milk, maple syrup, sugar, cinnamon, apple cider, lemon juice

garlic cloves, minced, onions, diced, boca meatless ground burger, taco seasoning mix, water, black beans, rinsed, drained, diced tomatoes, enchilada sauce, cumin, chili powder, nonfat sour cream, fat-free cheddar cheese, shredded, green onions, chopped, whole wheat tortillas , i use the ten inch size

evaporated skim milk, cornstarch, light-brown sugar, egg whites, lightly beaten, canola oil, vanilla extract, fat free cream cheese, strawberry, thinly sliced ,for 1 1/2 cups, white sugar

egg substitute, green onion, thinly sliced, pepper, butter, fat-free cream cheese, cubed

crescent rolls, fat free cream cheese, egg yolk (keep egg white for later), vanilla, sugar, cinnamon

egg white, fat free cream cheese, canola oil, smoked salmon, salt & pepper

portabella mushroom, with stem and fins (is that the right word ) removed, cream cheese (feel free to use the low-fat, whipped, or any other variety you like), yellow sweet onion, garlic, olive oil as needed for cooking