48 fat florentine fresh spinach Recipes

  • Eggs Florentine Breakfast Menu (Lite-Bleu)
    fresh spinach, green onions, chopped and
    5 More
    fresh spinach, green onions, chopped, eggs (or 1 cup egg beaters egg substitute), salt, black pepper, pita bread, halved, low-fat milk
    5 min, 7 ingredients
  • Three-Cheese Chicken Penne Florentine
    olive oil, sliced mushrooms, chopped onion and
    11 More
    olive oil, sliced mushrooms, chopped onion, chopped red bell pepper, chopped fresh spinach, chopped fresh oregano, fresh ground black pepper, carton 2% fat cottage cheese, hot cooked penne (about 8 oz uncooked tube-shaped pasta), shredded shredded cooked boneless skinless chicken breasts, shredded reduced-fat sharp cheddar cheese, divided, grated fresh parmesan cheese, divided, low-fat milk, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
    55 min, 15 ingredients
  • Three-Cheese Chicken Penne Florentine
    olive oil, sliced mushrooms, chopped onion and
    11 More
    olive oil, sliced mushrooms, chopped onion, chopped red bell pepper, chopped fresh spinach, chopped fresh oregano, freshly ground black pepper, carton 2% low-fat cottage cheese, hot cooked penne (about 8 oz uncooked tube-shaped pasta), shredded roasted skinless , boneless chicken breast, shredded reduced-fat sharp cheddar cheese, divided, grated fresh parmesan cheese, divided, reduced-fat milk, condensed reduced-fat, reduced-sodium cream of chicken soup, undiluted
    15 ingredients
  • Eggs Florentine
    reduced-fat stick margarine and
    11 More
    reduced-fat stick margarine, king arthur unbleached all-purpose flour, salt, divided, fat-free milk, egg yolk, lemon juice, grated lemon peel, fresh spinach, pepper, eggs, english muffins, split and toasted, paprika
    30 min, 12 ingredients
  • Scallops Florentine
    water, divided, white wine or chicken broth and
    9 More
    water, divided, white wine or chicken broth, garlic clove, minced, salt, dried tarragon, crushed, pepper, fresh or frozen sea scallops, thawed and halved, king arthur unbleached all-purpose flour, fat-free evaporated milk, grated parmesan cheese, fresh spinach , torn
    25 min, 11 ingredients
  • Grilled Chicken Florentine Pasta
    bone-in chicken breasts, skinned, salt, divided and
    10 More
    bone-in chicken breasts, skinned, salt, divided, black pepper, divided, uncooked linguine, canola oil, all-purpose flour, chopped fresh garlic, whole milk, fat-free , lower-sodium chicken broth, parmesan cheese, grated (about 3/4 cup), fresh spinach leaves
    12 ingredients
  • Shrimp Florentine With Caramelized Garlic
    kosher salt, garlic cloves, peeled (i add more!) and
    11 More
    kosher salt, garlic cloves, peeled (i add more!), extra virgin olive oil, shrimp, peeled and deveined, butter, half-and-half, fat-free low-sodium chicken broth, parmesan cheese (fresh, grated ), salt, crushed red pepper flakes (i use lots more!), black pepper, fresh spinach , packed (can use frozen but squeeze it dry!), cooked linguine, hot (recipe calls for 8 oz but i do full lb)
    30 min, 14 ingredients
  • Panini Florentine
    boneless skinless chicken breast and
    6 More
    boneless skinless chicken breast, balsamic vinaigrette (salad dressing, kraft good seasons made with olive oil recommended), whole grain bread, reduced-fat olive oil mayonnaise, fresh spinach leaves, roasted peppers (cut in half ), mozzarella cheese
    15 min, 7 ingredients
  • Chicken-and-Mushroom Florentine Chicken-and-Mushroom Florentine
    fat-free , less-sodium chicken broth, divided and
    12 More
    fat-free , less-sodium chicken broth, divided, sliced mushrooms, chopped onion, fresh spinach, evaporated fat-free milk, divided, garlic powder, seasoned salt, cornstarch, shredded part-skim mozzarella cheese, hot cooked ziti (about 3 cups uncooked short tube-shaped pasta), shredded cooked chicken breast (about 3/4 lb), shredded marbled cheddar and monterey jack cheese
    13 ingredients
  • Florentine Spaghetti Frittata Florentine Spaghetti Frittata
    extra-virgin olive oil, onions, chopped and
    10 More
    extra-virgin olive oil, onions, chopped, frozen chopped spinach , defrosted and squeezed dry in towel, nutmeg, eggs, egg whites, low-fat milk, freshly grated parmesan cheese, cooked spaghetti, chopped fresh basil, salt and pepper, tomato, diced (optional)
    40 min, 12 ingredients
  • Tuna Pasta Florentine Tuna Pasta Florentine
    button mushrooms, chopped in half and
    10 More
    button mushrooms, chopped in half, fresh spinach, thinly sliced (you can substitute thawed frozen spinach), fresh tomatoes, diced, pasta, your choice, tuna in water, drained, low-fat sour cream (you can substitute low fat plain yogurt), basil pesto sauce, lemon juice, oregano, salt, ground black pepper
    30 min, 11 ingredients
  • Missouri Pacific Railroad Cream of Spinach Soup Florentine Missouri Pacific Railroad Cream of Spinach Soup Florentine
    onion, finely chopped, butter or 3 tbsp chicken fat, flour and
    3 More
    onion, finely chopped, butter or 3 tbsp chicken fat, flour, warm beef stock or 2 quarts chicken stock, fresh spinach, washed, salt and pepper
    40 min, 6 ingredients
  • Light Lasagna Florentine Light Lasagna Florentine
    lean ground turkey, onion, diced, garlic cloves, minced and
    10 More
    lean ground turkey, onion, diced, garlic cloves, minced, dried basil, dried oregano, light spaghetti sauce, whole wheat lasagna noodles, fat-free ricotta cheese, fat free mozzarella cheese, shredded, fresh spinach leaves, coarsely chopped, egg white, lightly beaten, dried parsley, fresh ground black pepper
    1 hour 20 min, 13 ingredients
  • Cream of Chicken and Rice Florentine Cream of Chicken and Rice Florentine
    olive oil, boneless skinless chicken breast half and
    15 More
    olive oil, boneless skinless chicken breast half, onions, finely chopped (1 1/2 cups), fresh mushrooms, sliced, carrot, shredded (1/2 cup), minced garlic, uncooked long grain rice, reduced-sodium chicken broth, water, black pepper, ground nutmeg, fat-free evaporated milk, flour, fresh spinach , packed, lemon peel, finely shredded, fresh lemon juice, black pepper
    1 hour 5 min, 17 ingredients
  • Otterpond Chicken Florentine Soup Otterpond Chicken Florentine Soup
    cooked white rice, chicken broth 99% fat free and
    12 More
    cooked white rice, chicken broth 99% fat free, cooked chicken (used left over breast from a roasted chicken), diced celery, diced carrots, fresh spinach, onion, garlic minced, diced tomatoes , 15oz, sweet basil, oregano, black pepper, lemon , juice only, olive oil
    30 min, 14 ingredients
  • Florentine Rice Noodle Gratin Florentine Rice Noodle Gratin
    wide rice stick noodles (banh pho), reduced-fat milk and
    11 More
    wide rice stick noodles (banh pho), reduced-fat milk, grated swiss cheese, divided, chopped fresh rosemary, salt, ground nutmeg, black pepper, vegetable-flavored bouillon cubes, less-fat cream cheese, olive oil, chopped onion, frozen chopped spinach, thawed, drained, and squeezed dry
    13 ingredients
  • Florentine Frittata with Bruschetta Toppings Florentine Frittata with Bruschetta Toppings
    coarsely chopped plum tomato, chopped fresh basil and
    13 More
    coarsely chopped plum tomato, chopped fresh basil, balsamic vinegar, olive oil, crushed red pepper, garlic clove, minced, salt, divided, fat-free ricotta, black pepper, eggs, egg whites, chopped red onion, presliced mushrooms, bagged baby spinach leaves
    15 ingredients
  • More Healthy Homestyle Cooking Stuffed Shells Florentine More Healthy Homestyle Cooking Stuffed Shells Florentine
    pasta shells, jumbo (about 30 shells ) and
    9 More
    pasta shells, jumbo (about 30 shells ), marinara sauce, low-fat, spinach, frozen, chopped- 1 package, thawed and squeezed dry, fat-free ricotta cheese (24 oz), parmesan cheese, freshly grated (2 oz), basil, fresh, chopped, all-purpose flour, garlic cloves, chopped, fennel seeds, reduced-fat mozzarella cheese, shredded (2 oz)
    10 ingredients




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