118 fast soup Recipes
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recipe fast chicken soup base, black beans, drained and10 Morerecipe fast chicken soup base, black beans, drained, frozen corn, diced tomatoes, jalapeno pepper, stemmed, seeded and minced, ground cumin, chili powder, chopped fresh cilantro, salt and freshly ground black pepper, tortilla chips, grated monterey jack cheese, fresh lime wedges12 ingredients
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boneless skinless chicken breasts, swiss cheese and5 Moreboneless skinless chicken breasts, swiss cheese, sliced mushrooms, condensed cream of chicken with herbs soup (i try to use the low fat), dry white wine (or chicken broth), herb-seasoned stuffing cubes (not stove-top), margarine50 min, 7 ingredients
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ground turkey breast and16 Moreground turkey breast, dry breadcrumbs or 1/3 cup quick oats, egg whites (can use 2 whole eggs), carrot, peeled and grated, garlic clove, finely minced, onion, finely chopped (optional), green pepper, chopped (optional), seasoning salt (optional), pepper (optional), water, tomato paste, madeira wine or 2 tbsp dry sherry, worcestershire sauce, fresh ground black pepper, condensed french onion soup (such as campbell s), fresh sliced mushrooms (optional)35 min, 18 ingredients
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boneless skinless chicken breast, onion, chopped, butter and7 Moreboneless skinless chicken breast, onion, chopped, butter, chicken broth (or 2 cups water and 2 bouillon cubes), grain and wild rice blend (fast cooking), mushrooms, drained, frozen mixed vegetables, milk, parmesan cheese, grated, parsley (for garnish )25 min, 10 ingredients
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Zucchini-potato Soup - Fast And Easyzucchini-potato soup - fast and easy and12 Morezucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.20 min, 13 ingredients
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Mom's Fast & Easy Vegetable Beef Souplean ground beef, diced tomatoes, tomato sauce, water and3 Morelean ground beef, diced tomatoes, tomato sauce, water, frozen mixed vegetables, sugar (although i sometimes halve this because my bf doesn tsp like as much), onion soup mix5 hour 10 min, 7 ingredients
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Fabulous Fast Shrimpbutter or 1 tbsp margarine, stalks celery, chopped and8 Morebutter or 1 tbsp margarine, stalks celery, chopped, green pepper, chopped, green onion, chopped, shrimp, shelled and deveined (fresh or frozen ), cream of chicken soup, water, cayenne pepper, hot cooked rice, paprika20 min, 10 ingredients
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Bri's Fast Shepherd's Pieground beef, onion, chopped, cream of chicken soup and3 Moreground beef, onion, chopped, cream of chicken soup, prepared four cheese instant mashed potatoes, frozen mixed vegetables, thawed, shredded cheddar cheese45 min, 6 ingredients
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Super Fast Easy Peasy Chiliground beef, tomato soup, frozen corn and5 Moreground beef, tomato soup, frozen corn, chili beans (spicy and undrained ), green chilies, onion (i often substitute powder), cheddar cheese (shredded ), fritos corn chips32 min, 8 ingredients
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