35599 fast oven sea crust Recipes

baked pie crust, sugar , minus 6 tsp. for meringue, cornstarch, salt, water, egg yolks, lemon juice (2 lemons), fresh lemon rind (1 lemon), butter, egg whites, sugar, salt

asparagus spears, trimmed, olive oil, grated parmesan cheese (optional), garlic, minced (optional), sea salt, ground black pepper, lemon juice (optional)

pork butt roast, liquid smoke flavoring, hawaiian sea salt, divided

tomatoes, halved, sea salt, dried thyme , oregano, or marjoram, garlic cloves, optional, approximately 2 cups olive oil

tomatoes, halved, rosemary, brown sugar, aceto balsamico (dark balsamic vinegar), olive oil, coarse sea salt

parsnips, peeled and julienned, olive oil, cayenne (to taste), sea salt (or more , to taste), garlic, peeled and minced

kale, olive oil, garlic cloves, minced, sea salt, fresh ground black pepper, toasted sesame seeds

pork loin roast, hawaiian sea salt or 1 tbsp salt, worcestershire sauce, shoyu or 1/4 cup soy sauce, powdered ginger, garlic, crushed, liquid smoke, ti leaves, washed and trimmed (available at some local ethnic markets)

cold water, golden brown sugar , packed, coarse salt (like sea salt), roasting chickens , halved lengthwise, barbecue sauce, fresh coarse ground black pepper, dark brown sugar, paprika, salt, cayenne pepper

boston butt (about 8 lbs), rock salt or 1/4 cup sea salt, liquid smoke, water

frozen brussels sprouts, olive oil, kosher salt (or coarse sea salt)

fast rising yeast, water, flour, oil, oil, onion, chopped, whole tomatoes, chopped, oregano, salt, brown sugar, mozzarella cheese, ham, pineapple, pepperoni, green pepper (whatever you prefer)

ready to bake pie crusts, flour, cherry pie filling, pitted cherries, drained, vanilla extract, almond extract, cinnamon

apricot preserves, fat-free , commercial vanilla pudding cup (such as hunt s), graham cracker pie crusts (such as keebler), sliced strawberries, blackberries

fingerling potatoes, cubed, onion, cubed, coconut oil, melted, minced garlic, sea salt

sea bass fillets, fresh breadcrumbs made from crustless french bread, walnuts (about 3 oz), unsalted butter, melted, prepared horseradish, whole grain dijon mustard, grated parmesan cheese (about 3/4 oz), minced fresh parsley, olive oil, lemon-dill sauce

whole coriander seeds, fresh breadcrumbs made from crustless sourdough bread, shelled pepitas, toasted, salt, all purpose flour, eggs, sea bass fillets, butter, olive oil, lemon wedges