1390 fast besan Recipes
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Gluten Free Pie Crust Pastrybesan flour (chickpea), potato flour or 60 g potato starch and9 Morebesan flour (chickpea), potato flour or 60 g potato starch, rice flour (white or brown is ok) or 30 g rice starch (white or brown is ok), arrowroot, gluten-free cornflour (known as cornstarch in the us), xanthan gum, sugar, coconut oil, eggs, salt, apple cider vinegar30 min, 11 ingredients
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Gluten-Free Beer Batter for Fish and Seafoodbesan flour , also known as chickpea flourr (1/3 cup) and5 Morebesan flour , also known as chickpea flourr (1/3 cup), tapioca starch (1/4 cup), gluten-free all-purpose flour , use a ready purchased blended flour (1/2 cup), cornstarch , also known as maize cornflour in australia (1/3 cup), egg white, gluten-free beer (3/4 cup)1 hour , 6 ingredients
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Mixed Burfi- Indian Sweetbesan (gram flour), semolina (sooji) and9 Morebesan (gram flour), semolina (sooji), maida flour (plain flour), khoya (maawa ) or 1 cup solidified milk (maawa ), ghee, sugar, water, cardamom powder, saffron strands, chopped cashew nuts, chopped pistachios20 min, 11 ingredients
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Bhujia (Potato Fritters)besan flour ( chickpea flour), cumin, cayenne, turmeric and16 Morebesan flour ( chickpea flour), cumin, cayenne, turmeric, salt, freshly ground black pepper, water, mustards seeds, whole cumin seeds, clarified butter (ghee), crushed, dried neem leaves, onion, peeled and diced, garlic, minced, turmeric, cilantro leaves, washed and chopped roughly, serrano chile, seeded, stemmed and extra finely diced, salt, freshly ground black pepper, peeled potatoes, vegetable oil for frying1 hour 5 min, 20 ingredients
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Easy Magaj- An Indian Sweetbesan - chick pea flour, powdered sugar and5 Morebesan - chick pea flour, powdered sugar, ghee or melted crisco, milk, ghee or melted crisco, almonds, caramom crushed into a powder15 min, 7 ingredients
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