142536 fashioned bread pudding uses bread cubes Recipes

milk, bread cubes (tender touch brand bread stuffing cubes), butter, melted, sugar, eggs, slightly beaten, salt, raisins, cinnamon

butter, softened (1/4 cup), milk, eggs, sugar, salt, cinnamon, ground, soft bread cubes (about 5 slices), raisins

nonfat milk, egg whites, sugar, butter, vanilla, ground cinnamon, whole wheat bread, cubed, raisins, chopped dried apple

chopped celery, chopped onion, butter, pepper, salt, poultry seasoning, bread cubes (potato bread is good), chicken broth

dry bread cubes, diced celery, chopped onions, chopped italian parsley, chopped fresh sage, chopped fresh rosemary, chopped fresh thyme, salt, black pepper, butter, melted, turkey broth or 2 1/2 cups chicken broth

bread cubes, scalded milk, white sugar, butter, salt, eggs, lightly beaten, vanilla extract, white sugar, butter, heavy cream, vanilla extract

bread cubes , stale, eggs, beaten, raisins, light cream, sugar, vanilla, ground cinnamon, fresh nutmeg, grated, butter, all-purpose flour, light brown sugar

bread, cubed, milk, butter, melted, eggs, sugar, cinnamon, butter, water, vanilla extract, flour, sugar

bread , torn into coarse crumbs or cubed, raisins, milk, butter, sugar, salt, ground cinnamon (i use 3/4 cinnamon and 1/4 nutmeg) or 1 tsp nutmeg (i use 3/4 cinnamon and 1/4 nutmeg), eggs, slightly beaten

pudding ingredients, cubed white bread, raisins, milk, butter, sugar, eggs, slightly beaten, vanilla, ground nutmeg, sauce ingredients, butter, sugar, brown sugar, heavy whipping cream, vanilla

soft bread cubes (use white bread), milk, scalded, eggs, egg yolks, slightly beaten, sugar, granulated, divided into 2 parts, salt, real vanilla, egg whites, unsalted butter, melted

raisins, rum (i use dark ), dry bread, cubed, eggs, milk (i use 1%), brown sugar, vanilla, cinnamon, nutmeg

bread, cubed (i like to use buns), eggs, beaten, milk, butter, melted, sugar, cinnamon

eggs, lightly beaten, sugar, light brown sugar, nutmeg, melted butter (no subs!), whipping cream (or use 2 cups 18% cream and 3/4 cup ), french bread, cubed, raisins, sugar, light brown sugar, flour, nutmeg, egg, butter, whipping cream, vanilla

bread cubes , 6 to 8 slices, eggs , i have used egg substitutes with success, warm water, condensed milk , i have also used fat-free and low fat, melted butter, vanilla extract, salt

all-purpose flour, splenda sugar substitute, cinnamon, salt, nutmeg (less if grating your own), vanilla extract, eggs, beaten (it is okay to use egg beaters here), low-fat milk (bring almost to boiling point) or 3 cups 2% , scalded (bring almost to boiling point), bread, cubes (i use day old italian bread leftovers), raisins (optional) or 1/2 cup dates (optional), butter or 2 tbsp margarine

diced celery, poultry seasoning, pepper, salt, broth or 2 cups milk or 2 cups water, chopped onion, bread, cubes firmly packed

bread, cubed, raisins, egg, evaporated milk, water, sugar, ground cinnamon, ground nutmeg