158 fashion yeast Recipes

whole milk, shortening or 1/3 cup lard, dark brown sugar, salt, dry yeast, warm water (110o), eggs, bread flour, divided, quick-cooking oats (uncooked ), butter, dark brown sugar, butter, softened, coarsely chopped pecans, golden raisin, water, ground cinnamon, powdered sugar, water

cold water, yellow cornmeal or 1/2 cup polenta, boiling water, molasses, unsalted butter, cut up, fine sea salt, active dry yeast (2 1/4 tsp), warm water (105-115 degrees farenheit), all-purpose flour, whole wheat flour

milk, white sugar, honey, active dry yeast, bread flour , or as needed - divided, salt, butter, softened

sour cream, white sugar, salt, active dry yeast, butter, melted, eggs, all-purpose flour, butter, melted, chopped walnuts, white sugar, ground cinnamon

active dry yeast, sugar, warm water (110o to 115o), shortening, sugar, egg, beaten, king arthur unbleached all-purpose flour, divided, warm milk (80o-90o), king arthur unbleached all-purpose flour, brown sugar, sugar, shortening, vanilla extract, salt, sliced peaches, drained

warm water, divided, active dry yeast, buttermilk, warm, egg, beaten, unsalted butter, melted, sugar, salt, bread flour

water, potatoe, peeled and cubed, buttermilk or sour milk, sugar, margarine or butter, salt, all-purpose flour, active dry yeast, all-purpose flour

water, boiling, rolled oats, shortening, sugar, active dry yeast, table molasses, salt, all-purpose flour, all-purpose flour

active dry yeast, granulated sugar, eggs, granulated sugar, salt, vegetable shortening, all purpose flour, melted butter slightly cooled, granulated sugar, ground cinnamon, icing, sugar, melted butter, cream, vanilla extract

water, cream-style cottage cheese, honey, butter or 1/4 cup margarine, all-purpose flour, whole wheat flour, sugar, salt, active dry yeast (2 packages), egg

milk, mashed potatoes, shortening, flour, sugar, yeast, salt, egg , lightly beated, butter, melted (optional)

all-purpose flour, lard, salt, eggs, beaten, granulated sugar, water, very warm, granulated sugar, yeast, water, very warm

milk, hot to the touch, shortening, butter, sugar, yeast, salt, tarragon, pepper (or more ), flour, cooked chicken breasts, cubed, chicken broth (from cooking chicken meat), butter, onion, chopped, carrots, peeled, sliced, celery ribs, chopped, canned mushroom (optional), fresh mushrooms (optional), thyme (optional), rosemary (optional), curry (optional), peas (optional), broccoli (optional), mixed vegetables (cooked ) (optional), potato (optional), turnip (cooked ) (optional), chicken fat, butter, flour, cream , half-n-half or 1 1/2 cups milk, pepper, egg, water

russet potato, cut into chunks (8-9 oz), water, unsalted butter , cut into pieces, bread flour, sugar, gluten, salt, rapid rise yeast (or 2 1/4 tsp. bread machine yeast)

all purpose flour (sifted), granular yeast, scalded milk, sugar, eggs (slightly beaten ), salt, grated lemon rind of 1/2 of a lemon, raisins, filling: 6 tbsp flour, soft butter, brown sugar, cinnamon, chopped nuts, icing : 5 tbsp sifted powdered sugar, milk or cream, vanilla, salt

active dry yeast, warm water (105f to 115f), sugar, milk, butter, granulated sugar, eggs, all-purpose flour, salt, ground cinnamon, powdered sugar, butter, softened, milk, vanilla extract, ground cinnamon