178009 farro avocado cucumber and cherry tomato salad Recipes

cucumbers (about 2 medium), peeled and chopped, fresh tomatoes, chopped, scallions, minced, fresh mint, finely chopped, parsley, finely chopped, lemon juice, garlic, crushed, plain yogurt (low-fat works also !!), black pepper to taste

shredded peeled yukon gold potato (about 1 lb), shredded zucchini (about 8 oz), shredded onion (about 1 small), egg substitute, matzo meal, salt, freshly ground black pepper, canola oil, divided, quartered cherry tomatoes, chopped pitted kalamata olives, chopped fresh parsley, extravirgin olive oil, salt, freshly ground black pepper

tomatoes, halved, pitted and sliced green olives, black olives, drained and sliced, green onions, minced, pine nuts, olive oil, red wine vinegar, white sugar, dried oregano, salt and pepper

tomatoes, halved, canola oil, white vinegar, salt, sugar, minced fresh parsley, minced fresh basil, minced fresh oregano

red-wine vinegar, sugar, olive oil, quartered cherry tomatoes, cucumber, peeled , halved lengthwise, seeded, and cut crosswise into 1/4-inch slices (about 1 1/2 cups), crumbled feta, shredded fresh basil leaves

tomato juice, red wine vinegar, extra virgin olive oil, garlic clove, minced, red pepper flakes, salt and pepper, red grape tomatoes or 2 cups cherry tomatoes, halved, cucumber, chopped, yellow bell pepper, medium, chopped, green onion, chopped, fresh cilantro or 1/3 cup basil, chopped, shell pasta, cooked

seedless cucumbers (usually plastic-wrapped), halved crosswise, then each half cut lengthwise into 8 spears, kosher salt, cayenne, black pepper, pt cherry tomatoes, lime, halved

cucumbers, tomatoes, red onions or 1 large sweet onion, lemon juice, olive oil, garlic clove, dried crushed mint, salt, pepper

coriander seeds, heirloom cherry tomatoes, red onion, thinly sliced, extra-virgin olive oil, fresh ginger juice, fresh basil leaves, thinly sliced, fresh mint leaves, thinly sliced, sherry vinegar, garlic, minced, kosher salt and freshly ground black pepper, extra virgin olive oil, fresh basil leaves , torn, garlic, sliced, boneless, skinless chicken breasts, kosher salt and freshly ground black pepper

cucumbers, tomato, green bell pepper, purple onion, vegetable oil, sugar, red wine vinegar, salt, pepper

cucumber, diced, tomato, diced, raw mango, diced, lime (juice of), salt, chili powder

cucumbers, onion, tblsp red wine vinegar, teasp canning salt

tomatoes (try an heirloom mix), pitted kalamata olive, herb-flavored vinegar, extra virgin olive oil, basil

tomatoes, sliced red onion, tb balsamic vinegar, tb olive oil, sugar, salt, garlic powder, pepper, fresh basil leaves, sliced

pt. cherry tomatoes, halved, cucumber, peeled, seeded, and thinly sliced, sliced sweet onion, chopped fresh parsley, olive oil, lemon juice, salt, pepper

dry lentils, balsamic vinegar, olive oil, salt, pepper, grape tomatoes or 1 small cherry tomatoes, halved, mango, cut into 1/2-inch chunks (1 cup), avocado, cut into 1/2-inch chunks (1 cup)

ripe cherry tomatoes (about 4 cups), cucumbers, peeled and chopped , or 4 persian cucumbers, chopped, jalapeno chile, stemmed, seeded, deveined, and coarsely chopped, serrano chile, stemmed, seeded, deveined, and coarsely chopped, shallots, coarsely chopped, garlic , smashed, apple cider vinegar, hot sauce (recommended : tabasco), kosher salt, plus extra for seasoning, vegetable oil, for frying, tube (9 oz) store-bought, pre-cooked polenta, cut into 1/2-inch cubes, grated parmesan

red wine vinegar, tomato juice, olive oil, salt, coarsely ground black pepper, garlic clove, pressed, gourmet salad greens (about 6 cups), halved cherry tomatoes, shredded asiago or fresh parmesan cheese