1181 farm Recipes

italian sausage , bulk (mild or hot sausage works well), olive oil, garlic, crushed, stewed tomatoes , drained but reserve juice, tomato sauce, beef base , orrington farms works good, water, sugar, dried basil, oregano, pepper, red pepper flakes (you can use more if you like ), cheese ravioli, frozen and uncooked, tomato juice

very thin pepperidge farm white bread (i have used sourdough and wheat before, but white tastes the best) or 1 loaf other cocktail bread (i have used sourdough and wheat before, but white tastes the best), margarine (i prefer butter) or 1 cup butter, at room temperature (i prefer butter), dried orange peel, sugar, pure vanilla extract (it is not as good if imitation is used and you can do this to taste)

whole thyme, whole rosemary, basil, marjoram, sesame seeds, unsalted butter, softened, sliced white bread (i use pepperidge farms)

wonton wrappers, mushroom, barbecue sauce, black olives, green pepper, broccoli, marinara sauce, red onion, soy mozzarella cheese, earth balance whipped spread, morningstar farms veggie bacon strips

loaves pepperidge farm sandwich bread, margarine, softened, kraft old english cheese spread, tabasco sauce, worcestershire sauce, onion powder, cayenne pepper

loaves pepperidge farms rye party rounds, velveeta cheese (yes, no substitutes ), jimmie dean s sausage (any flavor but maple), ground beef, worchestershire sauce, oregano, cherry tomato slices for garnish

mix, cilantro,chopped,fresh, lime peel,grated, cumin, farm fresh eggs, buttermilk, cubed,cream cheese, jalapeno,chopped fine, green onions,with tops,chopped fine

sponge layers, cake flour, dutch cocoa, instant coffee powder, salt, fresh farm eggs...room temperature,separated, sugar, vanilla essence, sweet cherry syrup, water, sugar, kirsch... morellos are a nice music to the taste buds, sweet cherries, filling and topper, heavy double cream...homeland fresh, refined powdered sugar, kirsch...the good stuff

kosher salt, divided, hot pepper sauce, u.s.-farmed catfish fillets, white cornmeal, all-purpose flour, baking powder, freshly ground black pepper, garlic powder, cayenne pepper, vegetable oil

pepperidge farm seasoned stuffing mix, butter, melted, frozen chopped spinach, thawed and well drained, parmesan cheese, chopped garlic, onion, chopped, egg

unsalted butter, sugar, rum, count) package pepperidge farm party rolls

ground beef, flour, seasoned stuffing mix (pepperidge farm, crushed well ), salt, pepper, egg, milk, onions (grated ), cabbage, boiling water

unsalted butter, divided, scallions, chopped, garlic cloves, minced, curry powder, lump crabmeat, drained and picked to remove shells, fresh flat-leaf parsley, chopped, lime, juiced, kosher salt, freshly ground black pepper, sheets phyllo dough (such as pepperidge farm), plain dry breadcrumbs

salted butter (room temperature ), old english kraft cheese, tabasco, onion powder, worcestershire sauce, beau monde seasoning, dill (optional), loaves pepperidge farms sandwich bread (not the thin sliced )

unsalted butter, divided, scallions, chopped, garlic cloves, minced, curry powder, lump crabmeat, drained and picked to remove shells, fresh flat-leaf parsley, chopped, lime, juiced, kosher salt, freshly ground black pepper, sheets phyllo dough (such as pepperidge farm), plain dry breadcrumbs

flour, baking powder, salt, onion,chopped (1cup), leaf oregano,crumbled, garlic powder, butter, milk, farm fresh eggs,beaten, sliced pepperoni,chopped, mozzarella (1cup)

butter,softened, cream cheese, flour, cocoa, sugar, unsweetened chocolate, butter, sugar, farm fresh egg, vanilla, grand marnier (or),cointreau(or)cherry liqueur

flour, bakind powder, ground ginger (please make sure this is fresh), baking soda, salt, farm fresh eggs, brown sugar ,packed, sour cream, light molasses, cooking oil, cooking oil for deep frying, lemon glaze