190560 fantastic rancheros lime cream Recipes
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lime jello, boiling water, cream cheese, softened and6 Morelime jello, boiling water, cream cheese, softened, vanilla extract, mandarin oranges, drained, crushed pineapple, drained, lemon - lime soda, chopped pecans, carton ( 8 oz ) frozen whipped topping ( cool whip) thawed and divided9 ingredients
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mayonnaise (i like the added zing of miracle whip) and7 Moremayonnaise (i like the added zing of miracle whip), sour cream or yogurt, lime juice, divided, tart apple, diced (unpeeled for extra color ), banana, peeled and sliced, red grapes, halved, dried cranberries, toasted almonds , peanuts, cashews, etc. for garnish15 min, 8 ingredients
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vegetable oil, butter, divided, pork tenderloin and12 Morevegetable oil, butter, divided, pork tenderloin, chopped yellow onions, garlic, minced, chopped green onions, dry white wine, sherry wine, chicken broth, beef broth, half-and-half, fresh lime juice, salt, white pepper , to taste, chopped fresh fresh basil or 2 tbsp cilantro, for garnish (basil preferred)50 min, 15 ingredients
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lime , juice and zest of, lemon , juice of and8 Morelime , juice and zest of, lemon , juice of, sweet chili sauce, soy sauce, garlic clove, finely chopped, fresh ginger (grated or finely chopped ), mild chile, finely chopped (seeds removed), sesame oil, chicken breasts, light coconut cream2 hour 15 min, 10 ingredients
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Simple Key Lime Cream Pieeagle brand fat-free sweetened condensed milk and3 Moreeagle brand fat-free sweetened condensed milk, key lime juice, heavy whipping cream, keebler reduced fat graham cracker crust13 min, 4 ingredients
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Blue Corn Crusted Rainbow Trout with a Roasted Pepper and Potato Hash and Cilantro Lime Cream Saucered bell pepper, yellow bell pepper, poblano pepper and25 Morered bell pepper, yellow bell pepper, poblano pepper, olive oil, yellow onion, diced, russet potatoes, cut into 3/4-inch dice, salt and freshly ground black pepper, sliced green onions, freshly chopped cilantro leaves, lime juice, cayenne pepper, creme fraiche, rainbow trout fillets, southwest essence , recipe follows, blue corn flour, vegetable oil, divided, butter, divided, lime wedges, for serving, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano1 hour 10 min, 28 ingredients
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Lime Velvet Saladlime gelatin, boiling water, cream cheese and5 Morelime gelatin, boiling water, cream cheese, crushed pineapple , with juice, celery, chopped fine, chopped nuts, heavy cream , whipped, fresh cherries for garnish5 min, 8 ingredients
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Lime Angel Dessertlime gelatin, sugar, boiling water, lime juice and3 Morelime gelatin, sugar, boiling water, lime juice, flaked coconut, heavy cream , whipped, angel food cake , torn into pieces7 ingredients
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Lime Rolllime roll and12 Morelime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime13 ingredients
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Cilantro-Lime Cream Saucebutter, garlic cloves, chopped, chopped fresh cilantro and4 Morebutter, garlic cloves, chopped, chopped fresh cilantro, white wine, fresh lime juice, condensed chicken broth, undiluted, whipping cream7 ingredients
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Mexican Beef Bake with Cilantro Lime Creamelbow or rotini macaroni noodles, ground beef and11 Moreelbow or rotini macaroni noodles, ground beef, garlic minced, diced tomatoes undrained, salsa, dried oregano, ground cumin, chili powder, montery jack & colby cheese shredded, sour cream, sliced green onions, chopped fresh cilantro, shredded lime peel13 ingredients
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Cumin-Lime Creamchopped cilantro, fat-free sour cream, light mayonnaise and4 Morechopped cilantro, fat-free sour cream, light mayonnaise, lime juice, ground cumin, ground red pepper, salt2 min, 7 ingredients
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Veal in Lime Cream Sauceveal cutlets (1/4 inch thick ), salt and8 Moreveal cutlets (1/4 inch thick ), salt, freshly ground pepper, butter-flavored vegetable cooking spray, fresh lime juice, dry white wine, all-purpose flour, canned low-sodium chicken broth, evaporated skimmed milk, lime zest23 min, 10 ingredients
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Lime Pear Saladcream cheese, softened, lime gelatin, pear halves and1 Morecream cheese, softened, lime gelatin, pear halves, vanilla ice cream, softened20 min, 4 ingredients
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Lime-Pear Gelatin Bellslime gelatin, boiling water and5 Morelime gelatin, boiling water, sliced or halved pears, drained, cream cheese, heavy whipping cream , whipped, leaf lettuce, maraschino cherries, halved15 min, 7 ingredients
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