228511 fantastic cream using ripe s Recipes

boneless skinless chicken breast, hot sauce (i use frank s red hot, to taste), cream cheese, ranch salad dressing or 2 tbsp bleu cheese salad dressing, burrito-size flour tortillas

chicken wings (after trimming off the tips), all-purpose flour, ground cayenne pepper (ground red pepper), vegetable shortening (use crisco only ), hot pepper sauce (i use frank s redhot), butter

ham (spiral, bone in , whatever you like to use), brown sugar, liquid honey, unsweetened orange juice or 1 1/2 cups 5 alive citrus juice (since it was what i had in the fridge.), dry mustard (i use keen s brand)

lean ground lamb or 1 lb lean ground beef, condensed vegetable beef soup (i use walmart s own brand), chopped tomatoes, sliced mushrooms, chopped onion (can use frozen ), frozen peas, worcestershire sauce, a-1 steak sauce, shredded mexican blend cheese (or similar), simply potatoes southwest-style hash browns (or similar), milk, beaten egg

flour, sugar, unsweetened cocoa powder (must be sifted after measuring to remove any small lumps), baking soda, baking powder, salt, cinnamon (optional, can increase amount ), eggs, vanilla, brewed coffee, cooled (must be very strong), half-and-half cream (or use milk), vegetable oil, white vinegar

sugar, eggs, butter, melted, baking soda, sour cream, very ripe bananas, mashed, all-purpose flour, powdered sugar

chicken wings, red hot sauce (or 3/4 cup frank s redhot buffalo wings sauce), butter, melted (if not using frank s redhot buffalo wings sauce), celery ribs, sliced in lengths as for dipping (optional), cucumber, sliced (optional), blue cheese , dip (optional)

chopped pecans, brown sugar, ground cinnamon, butter, softened, sugar, eggs, vanilla extract, gluten-free baking mix (i use bob s red mill), xanthan gum, baking powder, baking soda, salt, sour cream, sugar , for dusting

chocolate chip cookies, divided (must be store-bought not soft cookies), melted butter or 1/4 cup margarine, sugar, hot fudge topping, divided (or use favorite brand ), ice cream, divided (slightly softened but not melted, use any flavor desired ), cream (use any amount desired to garnish), maraschino cherry (use any amount to garnish)

boneless skinless chicken breasts, seasoning salt, scallions, chopped, olive oil, chipotle chiles in adobo , reserve all sauce and chop 2 to 3 chiles, cream cheese, heavy cream, cilantro, ripe avocado, sliced, shredded monterey jack cheese

carrots, diced, onions, diced, celery, diced, potatoes, diced, garlic cloves, minced, hot sauce (i use frank s red hot), cayenne pepper, salt, black pepper, chicken broth, dark beer (i use negra modelo), butter, flour, half-and-half, sharp cheddar cheese, shredded, dijon mustard, worcestershire sauce (i use a-1 steak sauce, but it won tsp let me type it that way), dried mustard

scoops vanilla ice cream, fresh ripe papaya, peeled and cut into small dice , plus additional papaya for garnish, creme de cassis (same as cassis)

non-hydrogenated butter substitute (i use smart balance light buttery spread), cultured low-fat buttermilk, bakers superfine sugar, baking soda, vital wheat gluten flour (i use bob s red mill brand), salt, all-purpose flour, & more for kneading, active dry yeast, warm water (100 -110 f), vegetable oil or 3 -4 tbsp olive oil

lean ground chuck, ground sausage (i use bob evans or jimmy dean brands), eggs, beaten, dried basil, ground red pepper, onion powder, dried thyme, ground allspice, curry powder (make sure it s fairly fresh!), worcestershire sauce, sea salt or 1 1/2 tsp table salt, breadcrumbs (i make my own), olive oil, spaghetti sauce, canned (i use hunt s brand), chicken broth

garlic (chopped ), shallot, bulb (minced ), italian parsley (fresh ), oregano (fresh ), bay leaves (dried ), yellow onions (diced into quarters ), green onions, olive oil, kielbasa, linguica sausage (or spicy sausage), ground beef, bacon, whole chipotle chiles (canned ), black beans (we used bush s in a can for convenience, but can use dried beans if properly prepared.), white rice

ground beef, flavored chili beans (i use 1 hot & 2 mild ), tomato sauce, petite diced tomatoes, onion (diced ), salt, pepper, hot sauce, chili seasoning mix (i use mccormick s mild), shredded cheese, water

butter, flour, tomato paste, chili powder, cumin, garlic powder, cocoa powder (i use hot chocolate mix), sugar (or to taste), cayenne, salt (or to taste), pepper, water, boneless skinless chicken breasts, cooked and shredded, diced tomatoes (or mexican-style , or rotel), diced green chilies, sweet corn, salt and pepper, to taste (i don tsp use any), flour tortillas (depending on how many you can fit in your baking dish), cheese, shredded (i use sargento s mexican blend)

russet potatoes, cooked and mashed, shredded cheddar cheese, divided, half-and-half cream (or use milk), soft butter, eggs, well beaten, salt, onion powder, ground black pepper (optional or to taste)