56130 fantabulous sicilian chocolate gelato Recipes

whole milk, granulated sugar, unsweetened cocoa powder, cornstarch

chocolate gelato (recommended super-easy chocolate ganache or gelato), half-and-half, chocolate syrup, vodka, kahlua, creme de cacao (or bailey s irish cream), chocolate syrup, brown sugar (or sugar in the raw), chocolate shavings, to garnish

whole milk, dark chocolate, chopped coarsely, sugar, cornstarch

unsweetened chocolate, chopped, egg yolks, at room temperature, sugar, whole milk, heavy cream, vanilla extract, salt

whole milk, heavy cream, sugar, divided, unsweetened cocoa powder (recommended ( pernigotti), bittersweet chocolate, finely chopped (do not use chocolate chips because they contain stabilizers), extra-large egg yolks, mexican coffee liqueur (recommended ( kahlua), pure vanilla extract, kosher salt, chocolate hazelnut candies, roughly chopped, optional (recommended ( baci)

egg yolks, at room temperature, sugar, whole milk, heavy cream, white chocolate, chopped, vanilla extract (use uncolored , if possible), salt

different varieties of chocolate or chocolate chunk ice cream, warm chocolate sauce, lightly sweetened softly whipped cream, chocolate toppings such as chopped chocolate , chopped chocolate-covered toffee, or miniature chocolate sandwich cookies, chocolate or sugar cones

chocolate crepes , cook according to instructions, 6 inch crepes (chocolate dessert crepes, you can have these ready in your freezer), bittersweet chocolate or 1/4 lb semisweet chocolate, cut in chunks, unsalted butter, eggs, separated, granulated sugar, bittersweet chocolate or 1/4 lb semisweet chocolate, chopped, unsalted butter, table cream, dark rum or 1/4 cup brandy, cream , whipped

whole milk, sugar, premium unsweetened cocoa powder (natural or dutch-process), cornstarch

chocolate gelato or ice cream, store-bought sponge ladyfingers, nutella, strawberries, hulled and thinly sliced, fresh mint leaves

chocolate gelato or ice cream, store-bought sponge ladyfingers, nutella, strawberries, hulled and thinly sliced, fresh mint leaves

sugar, whole milk, unsweetened cocoa powder , sifted, fine-quality bittersweet chocolate (not unsweetened), chopped, egg yolks, beaten lightly

whole milk, heavy cream, vanilla bean, split and seeds scraped, granulated sugar, egg yolks, vanilla extract, sweet dark chocolate, chopped

milk chocolate, finely chopped, dutch-process cocoa powder, sugar, vanilla extract, almond extract, kosher salt, brioche rolls , split open, cream , for serving (optional)

whole milk, heavy cream, vanilla bean split and seeds scraped, granulated sugar, egg yolks, vanilla extract, sweet dark chocolate chopped

cioccolato scuro ( bitter chocolate) gelato, olive oil, for greasing, white chocolate gelato, bacio (chocolate hazelnut) gelato, caramelized hazelnuts, chopped, sugar cookies or warm chocolate sauce, for serving, special equipment : 1 10- by 3- by 3-inch metal terrine

chocolate-hazelnut gelato , recipe follows, coffee-flavored liqueur (recommended : kahlua), or coffee, crushed ice, chopped chocolate-covered coffee beans , plus more for garnish, optional, whole milk, heavy cream, sugar , plus 1/4 cup, egg yolks, vanilla extract, chocolate-hazelnut spread (recommended : nutella), toasted hazelnuts, crushed, for garnish

whole milk, heavy cream, sugar, divided, unsweetened cocoa powder, bittersweet chocolate, finely chopped, egg yolks, coffee liqueur , kahlua, pure vanilla extract, kosher salt, chocolate, roughly chopped (optional)