Chocolate Gelato Recipe

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Chocolate Gelato
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Ingredients
7
Count
Nutrition
264
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Place whole milk, heavy cream, and vanilla bean and seeds in a sauce pot and scald. Remove vanilla bean. Whip the granulated sugar and egg yolks to a pale yellow ribbon state. Your sugar and egg yolks should be nice and fluffy. Add about a 1/2 cup of your scalded cream to your chopped chocolate in a bowl. Stir until melted. Place the bowl over a double boiler of barely simmering water. Set up a second double boiler. Constantly stirring with a wooden spoon, add scalded cream to your whipped egg and sugar mixture. Place egg and cream mixture over the double boiler and cook custard until it becomes thick and creamy. See Cook's Note.
  2. Once custard is cooked, place the bowl over a cold water bath to cool. Gradually add your melted chocolate. Once custard is cool place in an ice cream machine and run as per manufacturer's instructions. Enjoy the love.
  3. Cook's Note: It is recommended that the custard not be heated over 140 degrees F.
  4. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.48 Kcal (1107 kJ)
Calories from fat 111.63 Kcal
% Daily Value*
Total Fat 12.4g 19%
Cholesterol 172.27mg 57%
Sodium 75.44mg 3%
Potassium 143.98mg 3%
Total Carbs 34.45g 11%
Sugars 32.3g 129%
Dietary Fiber 1.02g 4%
Protein 7.07g 14%
Vitamin C 0.1mg 0%
Iron 1.4mg 8%
Calcium 55.3mg 6%
Amount Per 100 g
Calories 244.27 Kcal (1023 kJ)
Calories from fat 103.1 Kcal
% Daily Value*
Total Fat 11.46g 19%
Cholesterol 159.1mg 57%
Sodium 69.68mg 3%
Potassium 132.97mg 3%
Total Carbs 31.82g 11%
Sugars 29.83g 129%
Dietary Fiber 0.94g 4%
Protein 6.53g 14%
Vitamin C 0.1mg 0%
Iron 1.3mg 8%
Calcium 51.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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