347322 fancy baked chard onions Recipes

egg substitute, dry bread crumbs, salt, pepper, sweet onion, sliced and separated into rings

sweet onions, peeled, butter, melted, burgundy wine or beef broth, beef bouillon granules, dried thyme, pepper, shredded swiss cheese

red onions, peeled and cut in half crosswise (you may use other mild tasting onion such as vidalia, maui, or walla walla, about 2 lb), water, honey, butter or 3 tbsp margarine, melted, paprika (preferably sweet hungarian), ground coriander, salt, ground red pepper (cayenne), fresh parsley, for garnish (optional)

cipolline or boiler onions, unpeeled, butter, all-purpose flour, milk, shredded sharp white cheddar cheese, hot sauce, salt, ground white pepper, crushed round buttery crackers, melted butter

olive oil, baking soda, onions, sliced, swiss chard, water, sherry wine vinegar, pepper

egg, egg whites, part-skim ricotta cheese , pressed through a sieve, kosher salt, pepper, olive oil, swiss chard , sliced cross-wise into 1/2 inch thick slices and stalks chopped into 1/2 inch pieces, onion , sliced crosswise

silver beet, chopped (chard), onions, chopped, tomato paste, malt vinegar, brown sugar, ground cinnamon, salt

chard leaves, chopped coarsely (can substitute kale, spinach or other greens such as mustard or turnip), bacon, white vinegar, white sugar

onion, chopped, garlic cloves, chopped, bell pepper, chopped, hot dogs, sliced, olive oil, tomato sauce, oregano, thyme, salt, ground black pepper, pasta, cheddar cheese

baking potatoes, onion, sliced, salt and pepper to taste, zesty italian salad dressing

pearl onions, salt, pepper, butter, melted, crushed buttery round crackers, heavy cream

red onions, green chili, very finely chopped, margarine, balsamic vinegar, for drizzling

red onions, honey, water, melted butter, paprika, ground coriander, salt, cayenne pepper

sweet onions, butter melted, cream of mushroom soup, half-and-half, salt, ground black pepper, grated sharp cheddar cheese, french bread, butter melted

vidalia onions, chicken broth, dry white wine, worcestershire sauce, hot sauce, garlic salt, lemon pepper, butter or margarine, jarlsberg cheese , cut into pieces

swiss chard, onion, diced, garlic cloves, minced, navy beans, olive oil, salt, pepper

swiss chard, onion, potato, french aged comte cheese (grated ), parmesan cheese (grated ), oregano, eggs, sheets phyllo dough (i used whole wheat), olive oil

swiss chard, onion, chopped, garlic, finely chopped, crushed red pepper flakes, cider vinegar , plus more to taste, freshly grated nutmeg, chicken stock, kosher salt and freshly ground black pepper