Directions:
- Cook pasta as directed on package.
- In a separate pan, saute the onion, garlic, bell pepper and hot dogs in oil until onions are translucent.
- Add tomato sauce, spices, and pasta.
- Stir in cheddar and stir until melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 269.65 Kcal (1129 kJ) | ||
| Calories from fat | 118.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.16g | 20% | |
|---|---|---|---|
| Cholesterol | 51.11mg | 17% | |
| Sodium | 1171.42mg | 49% | |
| Potassium | 233.85mg | 5% | |
| Total Carbs | 25.65g | 9% | |
| Sugars | 6.15g | 25% | |
| Dietary Fiber | 1.46g | 6% | |
| Protein | 11.42g | 23% | |
| Vitamin C | 16.4mg | 27% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 6.4mg | 36% | |
| Calcium | 257.7mg | 26% | |
| Amount Per 100 g | |||
| Calories | 167.99 Kcal (703 kJ) | ||
| Calories from fat | 73.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.2g | 20% | |
|---|---|---|---|
| Cholesterol | 31.84mg | 17% | |
| Sodium | 729.77mg | 49% | |
| Potassium | 145.68mg | 5% | |
| Total Carbs | 15.98g | 9% | |
| Sugars | 3.83g | 25% | |
| Dietary Fiber | 0.91g | 6% | |
| Protein | 7.11g | 23% | |
| Vitamin C | 10.2mg | 27% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 4mg | 36% | |
| Calcium | 160.6mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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