86645 fall harvest special spiced honey cake Recipes

cake flour, baking powder, ground cinnamon, salt, ground ginger, ground allspice, canned solid pack pumpkin, sour cream, honey, vanilla extract, unsalted butter, room temperature, sugar, eggs, philadelphia-brand cream cheese, room temperature, powdered sugar, canned solid pack pumpkin, honey, scant ) ground allspice, chilled whipping cream

apple juice, natural, cranberry juice, pumpkin pie spice, honey , clover, wildflower (optional), orange slices (garnish ), cinnamon sticks

minus 2 tbsp all-purpose flour, cornflour, baking powder, chinese five spice powder, cinnamon, salt, butter or 1/3 cup margarine, brown sugar, egg, buttermilk, cooking oil (eg canola), rose water or 2 tsp vanilla essence, chopped fresh rhubarb, white sugar, cinnamon

butter (at room temperature ), brown sugar (firmly packed), eggs, golden syrup, plain flour, bicarbonate of soda, mixed spice, pears (medium), icing sugar (to dust), vanilla custard (to serve )

cake, eggs, honey, all-purpose flour, baking soda, sour cream, white sugar, chopped walnuts

oil, chicken breast halves, garlic powder, chili powder, onion powder, salt, cumin, ground red pepper (depending on your tastes), honey, cider vinegar

tea (echinacea or chamomile), cinnamon stick, honey, fresh lemon juice

pretzel sticks, honey, butter or 2 tsp margarine, melted, onion powder, chili powder

pretzel sticks, honey, butter, melted, onion powder, chili powder

pretzel sticks, honey, butter, melted, onion powder, chili powder

cake flour, baking powder, salt, cinnamon, ginger, shortening, honey, egg, well beaten, buttermilk, fluffy honey frosting, honey, egg whites, few grains salt, method, bring honey to boiling in a small saucepan over low heat., add salt to egg whites and beat until stiff, but not dry, peaks are formed. continue beating and pour the hot honey very slowly in a thin stream into the egg whites. continue beating 2 or 3 minutes or until frosting forms rounded peaks.

unsalted butter, softened, raw honey or regular processed honey, freshly grated nutmeg, ground cinnamon

flax seed milled, egg substitute, baking powder, apple pie spice

self rising flour, brown sugar and granulated sugar, egg, milk, oil (your choice ), vanilla, your choice of spice (i used pumpkin spice by mccormick), salt (literally, a pinch)

brown rice, salt, zest 1) orange peel, orange juice, sweet paprika, cranberries, extra-virgin olive oil, raw) chicken breasts , cut into equal portions, 1 inch thick, honey, ground mustard, dried sage

imported milk chocolate (such as lindt), finely chopped, plus 1 1-inch piece of milk chocolate, fresh lemon or camellia leaves, wiped clean with moist paper towels, patted dry, good-quality white chocolate (such as lindt or baker s), finely chopped, plus 1 1-inch piece of white chocolate, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, plus 1 1-inch piece of bittersweet chocolate, nonstick vegetable oil spray, cake flour, baking powder, ground cinnamon, ground nutmeg, baking soda, salt, dried currants, chopped walnuts, unsalted butter, room temperature, golden brown sugar, eggs, whole milk, canned solid pack pumpkin, unsalted butter, room temperature, dark brown sugar, robust-flavored (dark ) molasses, vanilla extract, grated orange peel, chilled cream cheese, powdered sugar

honey, water, vanilla extract, ground nutmeg, ground cinnamon, orange zest or 1 tsp lemon zest, vodka

sugar, butter, eggs, honey, milk, almond extract, flour, baking powder, mace, salt, cream (optional), honey, chopped nuts, brown sugar, cinnamon, butter, softened