28 faced swiss cheese Recipes
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olive oil, vertically sliced vidalia or other sweet onion and9 Moreolive oil, vertically sliced vidalia or other sweet onion, part-skim ricotta cheese, worcestershire sauce, black pepper, ground turkey breast, egg white, reduced-fat swiss cheese, light rye bread, country-style dijon mustard11 ingredients
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dark rye pumpernickel bread, soft butter and4 Moredark rye pumpernickel bread, soft butter, shaved pastrami or 1/4 lb corned beef, sauerkraut, drained, thousand island dressing (use any amount desired) or russian salad dressing (use any amount desired), swiss cheese (can use mozzarealla but swiss is better)8 min, 6 ingredients
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eggs, milk, salt, pepper, white bread, slices 1 inch thick and6 Moreeggs, milk, salt, pepper, white bread, slices 1 inch thick, butter or 2 tbsp margarine, strawberry jam or 4 tbsp red currant jelly, sliced cooked turkey or 4 oz chicken, sliced smoked ham, swiss cheese, powdered sugar18 min, 11 ingredients
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Swiss Cheese Sauced Open-Faced Burgers for 2ground beef, butter, all-purpose flour, dry mustard, milk and3 Moreground beef, butter, all-purpose flour, dry mustard, milk, shredded processed swiss cheese, dry sherry, bread or 1 hamburger buns or 2 slices french or 1 english muffin, toasted25 min, 8 ingredients
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Hot Open-Faced Ham, Swiss Cheese, and Mushroom Sandwichesmayonnaise, dijon-style mustard, chopped fresh dill and6 Moremayonnaise, dijon-style mustard, chopped fresh dill, mushrooms, sliced thin, olive oil, rye bread, toasted, cooked ham, swiss cheese, red onion, sliced thin9 ingredients
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Open-Faced Hash Browns With Ham, Tomato, and Swiss Cheesepotato , high-starch such as russets or idahos, peeled, w... and6 Morepotato , high-starch such as russets or idahos, peeled, washed, dried, grated coarse, and squeezed dry (1 1/2, table salt, ground black pepper, butter, deli-style baked ham, quartered (about 1 oz), tomato, sliced thin, grated swiss cheese (1/4 cup)12 min, 7 ingredients
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Mom's Open-Faced B.m.t With Swissbread (your preference) and4 Morebread (your preference), tomato (medium thickness works well , but again your preference here too), spicy brown mustard (i ve always used gulden s, but again, use what fits you and your tastes), swiss cheese (enough to fit the proportion of the bread), cooked bacon (any type you prefer, light , turkey, etc.)10 min, 5 ingredients
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Open-Faced Ham and Swiss Sandwichesdijon mustard, rye bread, sliced deli ham and3 Moredijon mustard, rye bread, sliced deli ham, precooked bacon slices, thick) slices tomato, swiss cheese12 min, 6 ingredients
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Open-Faced Mini Reubenssauerkraut, well drained (squeeze out any excess moisture... and9 Moresauerkraut, well drained (squeeze out any excess moisture with hands), mayonnaise, sliced corned beef, chopped, shredded swiss cheese, chili sauce, black pepper, salt (optional), fresh minced garlic (optional), rye bread (use small slices of ), softened butter20 min, 10 ingredients
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Open-Face Turkey Mornayreduced-sodium chicken broth, butter, alfredo sauce mix and6 Morereduced-sodium chicken broth, butter, alfredo sauce mix, swiss cheese, finely shredded, turkey, sliced, english muffins, split, canadian bacon, tomato, sliced, asparagus spears, drained and rinsed45 min, 9 ingredients
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Open-Face Turkey Mornayreduced-sodium chicken broth, butter, alfredo sauce mix and5 Morereduced-sodium chicken broth, butter, alfredo sauce mix, swiss cheese, shredded, english muffins, split, cooked turkey, sliced, canadian bacon, tomato, sliced1 hour 5 min, 8 ingredients
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Hearty Open-Faced Sandwichesenglish muffins, split, butter, melted, garlic powder and8 Moreenglish muffins, split, butter, melted, garlic powder, thousand island salad dressing, bacon strips, halved and cooked, sliced deli pastrami, sliced deli ham, horseradish sauce, swiss cheese, halved, dill weed, dill pickle slices, optional25 min, 11 ingredients
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