138469 faced chicken muenster dijon spread Recipes

mayonnaise, sour cream, sugar-free maple syrup, all-purpose flour, salt & freshly ground black pepper, to taste, egg, beaten, hot sauce (or to taste), panko breadcrumbs, paprika, bacon, peanut oil, for frying (or vegetable oil), boneless skinless chicken breast, pounded thin and cut in half, frozen waffles , cooked crisp, american cheese (or cheddar), sugar-free maple syrup

butter, all-purpose flour, milk, salt, black pepper, shredded cheddar cheese, sliced cooked chicken (may substitue turkey), whole wheat bread (toasted ), bacon, cooked and crumbled, grated parmesan cheese

olive oil, skinless, boneless chicken breast halves, kosher salt, divided, freshly ground black pepper, fresh lemon juice, canola mayonnaise, ripe peeled avocado, coarsely mashed, sourdough bread, toasted, green leaf lettuce, tomatoes , each cut into 6 slices, center-cut bacon, cooked and drained

skinless, boneless chicken breast halves, salt, divided, black pepper, divided, drained canned artichoke hearts, parmigiano-reggiano cheese, shaved and divided (about 1/2 cup), pine nuts, canola mayonnaise, olive oil, garlic cloves, multigrain bread, chopped fresh flat-leaf parsley

fresh mushrooms, sliced, sweet onion, sliced, fat-free mayonnaise, crumbled blue cheese, pepper, french bread (1 inch thick ), boneless skinless chicken breasts, grilled and sliced, shredded part-skim mozzarella cheese

boneless skinless chicken breast, dijon mustard (i use a homemade dijon that is very spicy), apricot preserves, soy sauce (reduced-sodium ), scallion, finely chopped, water

boneless skinless chicken breasts, salt & freshly ground black pepper, flour , for coating chicken, butter, olive oil, white wine, chicken broth, dijon mustard, cornstarch, balsamic vinegar, water, sweet cherries, pitted, green onion, sliced

vegetable cooking spray, skinless, boneless chicken breast halves, swanson chicken stock, garlic, minced, fresh or thawed frozen broccoli flowerets, all-purpose flour, milk, dijon-style mustard, ground black pepper, hot cooked medium egg noodles

olive oil (for brushing ), mayonnaise, chopped fresh basil , plus, basil leaves, divided, chopped drained cornichons (or 3 tbsp dill pickle plus 1 1/2 tbsp brine from jars), green onions, finely chopped, ground chicken, bread (thick slices of country white ), tomatoes (large red or orange heirloom tomato)

ground chicken, chopped fine green pepper, chopped fine fresh mushrooms, shredded sharp cheddar cheese, salt and pepper, butter, onions, sliced and separated, french bread

butter, garlic cloves, minced, onion, halved and thinly sliced, dried oregano, salt, pepper, boneless skinless chicken , cut into 1-inch pieces, all-purpose flour, milk, lemon , zest of, grated, whole wheat pita bread , eight x 3 1/2 inch, english cucumber, diced, plain yogurt, tomatoes, chopped

white and dark chicken meat, coarsely ground, chopped onions, chopped garlic, chopped celery, chopped green bell peppers, chopped fresh parsley leaves, egg, salt, freshly ground black pepper, cayenne, worcestershire sauce, hot pepper sauce, dried fine bread crumbs, thick) slices french bread, toasted, mashed potatoes, hot, brown gravy, hot

frozen or refrigerated breaded chicken breasts (from two 10- to 12-oz boxes or 1 25-oz bag), rye bread, swiss cheese, thousand island dressing, sauerkraut

boneless skinless chicken breast halves, king arthur unbleached all-purpose flour, paprika, salt, pepper, vegetable oil, canadian bacon, sour cream, mayonnaise, lemon juice, yellow mustard, pepper, english muffins, split and toasted

boneless skinless chicken breasts, pounded to 1/2-inch thickness, olive oil, butter, garlic clove, finely minced, dijon mustard, olive oil, chopped fresh rosemary, white wine, chicken broth, capers, drained, heavy cream, dijon mustard, salt and pepper, to taste, fresh rosemary

chicken thighs, boneless and skinless (other cuts of chicken ok), grapeseed oil, for frying, salt and black pepper, to taste, cranberry sauce (homemade , please! see recipe link above), stone ground dijon mustard, brown sugar, fresh parsley, for garnish

chicken tenders, water, chicken bouillon, butter, flour, dijon mustard, tarragon, dried, brussels sprouts , cut in half lengthwise

chicken breast, boneless, skinless, olive oil, chicken broth, low-sodium reduced fat, dijon mustard, green onions, sliced