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Vennetto's Rosemary Chicken With Dijon Cream Sauce for 2 Recipe

Vennetto's Rosemary Chicken With Dijon Cream Sauce for 2 Recipe

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Vennetto's Rosemary Chicken With Dijon Cream Sauce for 2

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Ingredients:

Serving

2 (8 oz) boneless skinless chicken breasts, pounded to 1/2-inch thickness
1 tbsp olive oil
1 tbsp butter
1 garlic clove, finely minced
1 tbsp dijon mustard
1 tbsp olive oil
1 tbsp chopped fresh rosemary
1/4 cup white wine
1/4 cup chicken broth
1 tbsp capers, drained
1/4 cup heavy cream
1 tbsp dijon mustard
salt and pepper , to taste
1 sprig fresh rosemary

Directions:

MARINADE: Mix marinade together and add to the chicken breasts. Season with salt and pepper.
Marinate chicken breasts at least 2 hours or overnight in glass container or plastic Ziploc bag.
Heat 1 tablespoon of olive oil and the butter over medium high heat and sauté chicken breasts, turning several times until browned on each side. Do not overcook.
Set aside on a serving dish and prepare the cream sauce.
SAUCE: Over medium high heat in the same pan you used to cook the chicken, add white wine, chicken broth, capers, and cream.
Use a spatula to scrape up the fond (brown bits) as you heat the mixture, reducing until thickened. DO NOT boil or the cream will curdle. If necessary, reduce heat.
Whisk in Dijon mustard until sauce is smooth; returning chicken breasts to sauce to reheat. Arrange chicken breasts on platter and spoon sauce over.
Season with salt and pepper, to taste.
Garnish chicken with a sprig of fresh rosemary.
Prep does not include marinating.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	296.08 Kcal (1240 kJ)
Calories from fat	241.84 Kcal
		% Daily Value*
Total Fat	26.87g	41%
Cholesterol	52.54mg	18%
Sodium	496.99mg	21%
Potassium	172.55mg	4%
Total Carbs	3.01g	1%
Sugars	0.46g	2%
Dietary Fiber	0.75g	3%
Protein	6.85g	14%
Vitamin C	3.4mg	6%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	33.4mg	3%

Amount Per 100 g
Calories	204.14 Kcal (855 kJ)
Calories from fat	166.75 Kcal
		% Daily Value*
Total Fat	18.53g	41%
Cholesterol	36.23mg	18%
Sodium	342.67mg	21%
Potassium	118.97mg	4%
Total Carbs	2.07g	1%
Sugars	0.32g	2%
Dietary Fiber	0.52g	3%
Protein	4.72g	14%
Vitamin C	2.3mg	6%
Iron	0.3mg	3%
Calcium	23mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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