747 eye eye steak Recipes
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- eye
- eye
- steak
- round
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- round and ketchup
- and salsa
- with curried
- with rub
- and sauce
- with red
- with barbecue
- with smoked
- with smoked rub
- with barbecue sauce
- chuck
- grilled rib
- rib rub
- pan seared rib
- rib marinade
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strawberry, halved, blueberries, liquid honey and12 Morestrawberry, halved, blueberries, liquid honey, balsamic vinegar, mint leaf, jalapeno pepper, seeded and finely diced, ginger , root grated, garlic cloves, minced, fresh lemon juice, orange rind, finely grated, lemon rind, finely grated, dry mustard, salt, ground pepper, beef grilling steak (such as strip loin, rib eye, top sirloin or tenderloin)25 min, 15 ingredients
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dry sherry, olive oil, grated orange rind and10 Moredry sherry, olive oil, grated orange rind, fresh orange juice, soy sauce, garlic cloves, minced, minced fresh ginger, dried crushed red pepper (optional), rib-eye steak, cut into 1-inch cubes, red onion , cut into 1 1/2-inch pieces, yellow bell pepper , cut into 1/2- to 3/4-inch pieces, zucchini , cut into 8 slices, mixed salad greens32 min, 13 ingredients
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Sunday Swiss Steaksteaks or 1 1/2 lbs beef eye round, tomato sauce and5 Moresteaks or 1 1/2 lbs beef eye round, tomato sauce, chef boyardee pizza sauce, flour, salt (to taste), pepper (to taste), olive oil5 hour 15 min, 7 ingredients
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BBQ Steak Marinadesteak, barbecue sauce (i prefer bulls eye regular or bold) and4 Moresteak, barbecue sauce (i prefer bulls eye regular or bold), soy sauce, worcestershire sauce, salt and pepper (to taste), tabasco sauce (can be added to spice it up)10 min, 6 ingredients
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Earl's Steak Secretsteak, your favorite , i like rib-eye and2 Moresteak, your favorite , i like rib-eye, mustard, your favorite, salt and pepper or your favorite seasoning35 min, 3 ingredients
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Steak Hibachi Stylerib eye steaks, cut into bite-size pieces, diced onion and6 Morerib eye steaks, cut into bite-size pieces, diced onion, white button mushrooms, sliced thin (but not paper thin), butter, all purpose greek seasoning, soy sauce, garlic powder, lemon , juice of20 min, 8 ingredients
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Steak Salad by Giadahead romaine lettuce, cut into bite-size pieces and13 Morehead romaine lettuce, cut into bite-size pieces, belgian endive , thinly sliced crosswise (about 1 1/2 cups), red onion, thinly sliced into rings, fresh baby arugula, tomatoes, halved, gorgonzola, coarsely crumbled, salt & freshly ground black pepper, steak (such as new york, rib-eye or filet mignon, grilled and chilled), red wine vinegar, lemon juice, honey, salt, fresh ground black pepper, olive oil40 min, 14 ingredients
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Steak Salad for the Menboneless eye of round beef steak, potatoes (10 baby ) and6 Moreboneless eye of round beef steak, potatoes (10 baby ), tomatoes, red bell pepper, sliced into strips, orange bell pepper , sliced intro strips, asparagus, herb light salad dressing (kraft makes a bunch of them)40 min, 8 ingredients
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Steaks With Blue Vein Cheeseboneless rib-eye steaks, blue cheese, cream cheese and5 Moreboneless rib-eye steaks, blue cheese, cream cheese, salt & freshly ground black pepper, tomato sauce, worcestershire sauce, chopped parsley, garlic clove, minced20 min, 8 ingredients
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Steaks With Chipotle Cream Sauceboneless rib-eye steaks, 1 - 1 1/4-inch-thick (about 12 o... and12 Moreboneless rib-eye steaks, 1 - 1 1/4-inch-thick (about 12 oz each), kosher salt, fresh ground black pepper, yellow onion, garlic clove, canned chipotle chiles in adobo (or more ), canola oil or 2 tbsp vegetable oil, ground cumin, dried oregano, preferably mexican, beer, preferably mexican or 1/4 cup pale ale, no-salt-added chicken broth, heavy cream, lime45 min, 13 ingredients
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Steak au Poivre (Emeril Lagasse)rib eye steaks and11 Morerib eye steaks, salt and 1 cup coarse-cracked black peppercorns, dijon mustard, vegetable oil, for sauteing, minced shallots, good-quality brandy, chopped garlic, veal stock, heavy cream, butter, chopped parsley, for garnish, fried shoestring potatoes , for serving38 min, 12 ingredients
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Steak, Mashed Potatoes and Saladrib-eye steaks, red wine, sweet butter and13 Morerib-eye steaks, red wine, sweet butter, idaho potatoes, peeled and diced, milk, butter, truffle oil, salt and pepper, olive oil , plus 1/4 cup, onion diced, apple sliced, cider vinegar, french style string beans, sliced beets, head romaine lettuce, truffle oil45 min, 16 ingredients
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Steak with Bernaise (Ina Garten)champagne or white wine vinegar, good white wine and9 Morechampagne or white wine vinegar, good white wine, minced shallots, chopped fresh tarragon leaves, divided, kosher salt, freshly ground black pepper, extra-large egg yolks, unsalted butter, melted, thick) rib eye steaks, olive oil, coarsely ground black pepper25 min, 11 ingredients
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Steak Au Poivre (Claire Robinson)bone-in rib-eye steaks , about 1 1/2 lb each, kosher salt and5 Morebone-in rib-eye steaks , about 1 1/2 lb each, kosher salt, coarsely cracked black pepper, brandy, heavy cream, sherry vinegar, butter33 min, 7 ingredients
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Steak Salad (Giada De Laurentiis)head romaine lettuce, cut into bite-size pieces and14 Morehead romaine lettuce, cut into bite-size pieces, head belgian endive , thinly sliced crosswise (about 1 1/2 cups), red onion, thinly sliced into rings, fresh baby arugula, tomatoes, halved, gorgonzola, coarsely crumbled, red wine vinaigrette , recipe follows, salt and freshly ground black pepper, steak (such as new york, rib-eye or filet mignon), pan-fried or grilled and chilled, red wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil15 min, 15 ingredients
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