51369 exotic indian tangy rice Recipes

cooked basmati rice, mixed vegetables (you choose from green beans, peas, sweet peppers, mushrooms, or anything else you fancy in fried ric), salt, chili powder, cinnamon, garam masala, ghee, garlic cloves, minced, cashews

ghee, onions (finely sliced ), turmeric, rice (raw ), stock (hot ), peppercorns, cardamom pods (bruised), cinnamon stick, salt, peas (cooked )

basmati rice, cooked, oil, grated carrot, onion, diced, jalapenos, seeded & diced finely, frozen peas, cashews, mustard seeds, turmeric powder, red chili powder, salt, lemon juice, cilantro leaves, for garnish

vegetable oil, onion, sliced, raw cashew nuts, seedless raisin, grain rice, water, salt, ground ginger, ground cumin, cayenne pepper, cinnamon, cardamom seeds, crushed, frozen peas , defrosted

basmati rice, oil, carrot (diced ), beans (diced ), green peas, bay leaf, cardamoms, cinnamon stick, chopped onions, ginger, minced, garlic, minced, green chilies , slit, pepper, freshly ground, coriander powder, turmeric powder, salt, chopped coriander leaves, chopped mint leaf, drops lemon juice

canola oil, mustard seeds, green serrano chilies, sliced in 1/8-inch-thick rounds, red onion, cut into 1/2-inch dices, ground turmeric, cooked white rice, cooled, lemon juice, salt, sugar, cilantro , tightly packed and minced

vegetable oil, red onion, roughly chopped, fresh ginger, peeled and cut into fine matchsticks, tomato, chopped, serrano chili, chopped, ground turmeric, red chili powder or 1/2 tsp red chili pepper flakes, coriander seed, crushed, ground cumin, shrimp, peeled and deveined, basmati rice, well rinsed and drained, salt, water, minced fresh cilantro (to garnish )

water, jasmine or other white rice, sweetened condensed milk, vanilla, cardamom, mace blades (or 1/4 - 1/2 tsp ground mace), cinnamon stick, salt, to taste (i used 1/4 tsp)

cooked boiled rice (leftover from previous cooking), onion chopped, green chilies chopped in button shape, mustard seed, urad dal (split black gram without skin ), curry leaves, ghee (indian style heated butter) or refined oil, salt to taste

basmati rice, coconut oil (or vegetable oil), dried red chilies , torn into 1/2-inch pieces, channa dal, urad dal, brown mustard seeds, fresh curry leaves, salt (more or less , to taste), asafetida powder, freshly grated coconut, chopped fresh cilantro

white basmati rice, split mung beans, ghee or 1 tbsp butter, cumin seed, brown mustard seeds, turmeric, rock salt or 1/4 tsp sea salt, water

exotic rice crackers, tofutti or cream cheese, green onions chopped, wasabi powder to taste, cucumber or zucchini slices, red radish slices, red onion slices, whatever thin sliced veges you want

uncooked medium grain rice, water, jaggery or 300 g palm sugar or 300 g brown sugar (preferably don tsp substitute), ghee or 2 1/2 tbsp clarified butter, cardamom powder, broken cashews, ghee or 1/2 tbsp clarified butter

unsalted butter, shallot, sliced thinly, golden raisin, cashews, chopped, frozen peas, basmati rice, cinnamon stick, peppercorns, cardamom pods, bay leaf, chicken broth

unsalted butter, marshmallows, crispy rice cereal, ground cardamom, chopped unsalted cashews, golden raisin

basmati rice, water, salt, vegetable oil, black mustard seeds (or white if unavailable), fresh minced ginger, chopped dry roasted salted peanut, turmeric, fresh lemon juice, fresh grated lemon zest

butter, converted rice (uncooked ), jalapeno pepper, minced (add more if you like it very spicy), lime , juice, zest of above lime (zest it before you squeeze it), chicken broth, saffron threads, dry mustard, ground coriander, salt

peanut oil, onion (small, chopped ), garam masala, turmeric, garlic clove (chopped ), fresh gingerroot (chopped ), cardamom pods, star anise, rice, sultanas, chicken stock or 500 ml vegetable stock