153 excellent khurma Recipes

cold water, granulated sugar, loose green tea leaves, fresh raspberries, limes or 1 lemon, sliced thinly, vanilla bean, halved & scraped, peppercorn, allspice berry, whole star anise, cinnamon stick

olive oil, onions, quartered, garlic, sliced, curry powder, hot chili pepper (optional), chicken stock, bisto or 2 -4 tbsp other thickener, coconut cream pina colada mix, low-fat coconut milk, chicken (skinless thighs are excellent, as are breasts) or 5 -6 lbs lamb or 5 -6 lbs beef or 5 -6 lbs pork, cubed or 5 -6 lbs vegetables or 5 -6 lbs potatoes, cubed

greens, rinsed with stems cut off (your choice i like collard best ), butter, water, white vinegar, chicken bouillon cube, yellow onion, diced, garlic clove, minced, tabasco sauce (the green 1 is excellent), bacon bits, salt, pepper

salt, boneless skinless chicken breasts, chicken broth (i use low sodium ), water, cream of mushroom soup, bay leaf, carrots, grated, stalk celery, finely chopped, onion, finely chopped, thyme, rosemary, chopped, garlic powder, onion salt, pepper , to taste, pillsbury grands refrigerated buttermilk biscuits, cut into 16 wedges each, olive oil, parsley (optional)

soy sauce, oyster sauce, dry sherry, cornstarch, sugar, steak, thinly sliced (i prefer flank or sirloin), head broccoli, cut into 1-inch pieces (peel the stalks ), peanut oil, divided, beef broth (or chicken broth or water), garlic clove, minced, fresh gingerroot, minced, red bell pepper , julienned, cooked rice (whatever your favorite is), scallion, chopped, chow mein noodles

plain flour, salt , generous pinch, garlic salt , generous pinch, black pepper , 1 twist of the grinder, egg, milk, water

boneless chicken breast halves, salt & freshly ground black pepper, unsalted butter, vegetable oil, cremini mushroom, sliced 1/8 inch thick, shallot, minced, dry white wine, heavy cream, chicken stock or 1/2 cup low sodium chicken broth, dijon mustard (optional), dill

jiffy cornbread mix, whole kernel corn, drained, creamed corn , as is, melted butter (no substitutions), eggs, carton sour cream

onion, garlic cloves, stalk celery, olive oil, tomatoes, bay leaf, tomato paste, thyme (optional), parsley (optional), basil (optional), water, beef bouillon cubes or vegetable bouillon cube

margarine, at room temperature, sugar, egg, presifted all-purpose flour, baking soda, baking powder, ground cinnamon, ground nutmeg, rome beauty apple (came out very soft and juicy using macintosh apple; excellent), chopped walnuts, vanilla extract

cube steaks (6 oz size), cream of chicken soup, water, brown gravy mix, potatoes, quartered (peeled or not , as you desire)

beef stew meat, all-purpose flour, paprika, salt & pepper (seasoned is excellent!), beef broth, red wine, worcestershire sauce, dehydrated onion, carrots, sliced, celery salt, garlic salt, garlic cloves, minced, bay leaf

boneless chicken breasts, great northern white beans (or other ), chicken broth, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, corn, cumin, flour, lemon, salt, pepper, hot sauce, olive oil

softened butter, chili powder, slivers garlic, beef eye round

bittersweet chocolate (lindt excellence, valrhona, or callebaut), unsweetened chocolate, unsalted butter, espresso coffee, almond extract, vanilla extract, eggs, sugar, unsweetened cocoa, salt, toasted blanched whole almond, coarsely chopped, flour, heavy cream , whipped

vegetable oil, bacon, diced, onions, chopped, simply potatoes diced potatoes with onion, water, red bell pepper, diced, frozen corn, scallion, thinly sliced, half-and-half cream, salt , to taste, pepper , to taste, cayenne pepper , generous pinch

raclette cheese , cut into 16 equal portions (chef ryan used roth kf se wisconsin raclette, excellent!), salt, black pepper, puff pastry, thawed and rolled thinly and cut into 16 portions (squares or rounds), egg yolks, beaten, honey, white truffle oil, shiitake mushrooms, chopped, tomato conserve (i use )

delicata squash, cut in half, seeded, peeled & cut into large pieces, acorn squash, cut in half, seeded, peeled & cut into large pieces, butter (i used olive oil), sweet onion, peeled & coarsely chopped , sauteed in butter (or olive oil), garlic cloves, minced, yukon gold potatoes, peeled & cut into large cubes (i didn tsp peel), tomatoes, peeled, seeded, & coarsely chopped (i didn tsp peel or seed, instead using whole tomatoes), chopped flat leaf parsley (i substituted about 4 tbsp. of regular curly leaf parsley), bay leaves, fresh thyme leave (i used about a tbsp), fresh marjoram (i used about a tbsp), summer savory , leaves (optional, not part of original recipe), high-quality extra virgin olive oil, chicken stock (i substituted vegetable stock), sea salt, fresh ground black pepper, hazelnut oil (i substituted green gold pumpkin seed oil, available from chefshop.com, excellent taste & nice col), creme fraiche (i substituted sour cream)