42 evie shoofly Recipes

shoo-fly pie recipe, makes two 9-inch pies ), prepared unbaked store-bought pie crusts, molasses, dark brown sugar, baking soda, water, eggs, flour, brown sugar, shortening

all-purpose flour, divided, salt, divided, vegetable shortening, ice water, brown sugar, vegetable shortening, boiling water, baking soda, molasses

unbaked pastry shell (9 inches), egg yolk, lightly beaten, brown sugar, molasses, egg, king arthur unbleached all-purpose flour, baking soda, boiling water, king arthur unbleached all-purpose flour, brown sugar, baking soda, salt, cold butter

unbaked pie crusts, baking soda, warm water, molasses, all-purpose flour, white sugar, baking soda, butter

pie shell, all-purpose flour, brown sugar, butter flavored shortening, egg, beaten, unsulfured molasses, cold water, baking soda, boiling water, semisweet chocolate chips

all purpose flour, sugar, salt, vegetable shortening, frozen, diced, chilled unsalted butter, cut into 1/2-inch cubes, ice water, egg white, beaten to blend, all purpose flour, golden brown sugar, chilled unsalted butter, cut into 1/2-inch cubes, water, instant espresso powder, baking soda, light corn syrup, mild-flavored (light) molasses, vanilla extract, salt, ground cinnamon, powdered sugar, vanilla ice cream

all-purpose flour, ground ginger, ground cinnamon, salt, brown sugar, white sugar, vegetable shortening, butter, boiling water, baking molasses, baking soda

unbaked pie shell (9 inch), flour, brown sugar , packed, cold butter, molasses, boiling water, baking soda, cinnamon

eggs, beaten, lt molasses, water, unbaked pie shell, graham cracker crumbs, all-purpose flour, cinnamon, ground nutmeg, ground ginger, butter

flaky pastry, flour, shortening, salt ice water, have all materials ice-cold. sift flour & salt. blend the shortening into the flour; add enough ice water, very slowly, to hold dough together. chill 1/2 hour or more. roll to 1/4 to 1/8-inch thick and line pie plate., crumbs, flour, brown sugar, butter, mix all ingredients , rubbing together with hands - not smooth, but in small rivels., molasses, water, baking soda , dissolved in a few drops of vinegar

buttermilk pancake mix, ground cinnamon, ground ginger, milk, molasses, sugar, cold butter

all-purpose flour, light brown sugar, shortening, chilled and diced, baking soda, boiling water, light corn syrup, dark molasses, recipe pastry for a 9 inch single crust pie

prepared baked pie crust, flour, light brown sugar, chilled butter, cut into 1/2 inch cubes, water, instant espresso powder, baking soda, light corn syrup, mild molasses, vanilla extract, salt, cinnamon, powdered sugar, for topping

flour, butter, dark brown sugar, dark molasses , unsulphered, egg, boiling water, baking soda, prepared pie crust, unbaked

all-purpose flour, cinnamon, sugar, cold unsalted butter , cut into pea-sized bits, egg beaten with 1 cup ice water, nonstick vegetable spray, unsalted butter , cut into pea-sized bits, all-purpose flour, dark brown sugar, cinnamon, molasses, dark corn syrup, eggs, vanilla extract, baking soda, boiling water, sugar, ground cinnamon, arbol chile powder or cayenne pepper

flour, light brown sugar, salt, butter, baking soda, water, eggs, percent pure cane syrup, pure vanilla extract, unbaked 9-inch pastry shells, scoops of vanilla bean ice cream

flour, brown sugar , firmly packed, vegetable shortening, molasses , preferably unsulphered, egg, slightly beaten, water, baking soda, pie shell , recipe follows, flour, salt, vegetable shortening, egg, beaten, cold water, white vinegar

prepared (10-inch) sweet pie crust , recipe follows, bleached all-purpose flour, light brown sugar, unsalted butter, salt, baking soda, water, egg, syrup, vanilla extract, vanilla ice cream, or 2 cups sweetened , freshly whipped cream, as accompaniment, flour (about 1 1/2 cups plus 2 tbsp), salt, cold butter , cut into 1/2-inch pieces, vegetable shortening, ice water